F1ANNEX ILIST OF PHARMACOLOGICALLY ACTIVE SUBSTANCES FOR WHICH MAXIMUM RESIDUE LIMITS HAVE BEEN FIXED
1.Anti-infectious agents
1.1.Chemotheurapeutics
1.1.1.Sulfonamides
Pharmacologically active substance(s) | Marker residue | Animal species | MRLs | Target tissues | Other provisions |
---|---|---|---|---|---|
All substances belonging to the sulfonamide group | Parent drug | All food-producing species | 100 μg/kg | Muscle | The combined total residues of all substances within the sulfonamide group should not exceed 100 μg/kg |
100 μg/kg | Fat | ||||
100 μg/kg | Liver | ||||
100 μg/kg | Kidney | ||||
Bovine, ovine, caprine | 100 μg/kg | Milk |
1.1.2.Diamino pyrimidine derivatives
Pharmacologically active substance(s) | Marker residue | Animal species | MRLs | Target tissues | Other provisions |
---|---|---|---|---|---|
Baquiloprim | Baquiloprim | Bovine | 10 μg/kg | Fat | |
300 μg/kg | Liver | ||||
150 μg/kg | Kidney | ||||
30 μg/kg | Milk | ||||
Porcine | 40 μg/kg | Skin and fat | |||
50 μg/kg | Liver | ||||
50 μg/kg | Kidney | ||||
F3Trimethoprim | Trimethoprim | All food producing species except equidae | 50 μg/kg | Fat8 | Not for use in animals from which eggs are produced for human consumption |
50 μg/kg | Muscle 9 | ||||
50 μg/kg | Liver | ||||
50 μg/kg | Kidney | ||||
50 μg/kg | Milk | ||||
Equidae | 100 μg/kg | Muscle | |||
100 μg/kg | Fat | ||||
100 μg/kg | Liver | ||||
100 μg/kg | Kidney | ||||
For porcine and poultry species this MRL relates to ‘skin and fat in natural proportions’. | |||||
For fin fish this MRL relates to ‘muscle and skin in natural proportions’. |
1.2.Antibiotics
1.2.1.Penicillins
Pharmacologically active substance(s) | Marker residue | Animal species | MRLs | Target tissues | Other provisions |
---|---|---|---|---|---|
Amoxicyllin | Amoxicyllin | All food-producing species | 50 μg/kg | Muscle | |
50 μg/kg | Fat | ||||
50 μg/kg | Liver | ||||
50 μg/kg | Kidney | ||||
4 μg/kg | Milk | ||||
Ampicillin | Ampicillin | All food-producing species | 50 μg/kg | Muscle | |
50 μg/kg | Fat | ||||
50 μg/kg | Liver | ||||
50 μg/kg | Kidney | ||||
4 μg/kg | Milk | ||||
Benzylpenicillin | Benzylpenicillin | All food-producing species | 50 μg/kg | Muscle | |
50 μg/kg | Fat | ||||
50 μg/kg | Liver | ||||
50 μg/kg | Kidney | ||||
4 μg/kg | Milk | ||||
Cloxacillin | Cloxacillin | All food-producing species | 300 μg/kg | Muscle | |
300 μg/kg | Fat | ||||
300 μg/kg | Liver | ||||
300 μg/kg | Kidney | ||||
30 μg/kg | Milk | ||||
Dicloxacillin | Dicloxacillin | All food-producing species | 300 μg/kg | Muscle | |
300 μg/kg | Fat | ||||
300 μg/kg | Liver | ||||
300 μg/kg | Kidney | ||||
30 μg/kg | Milk | ||||
F6Nafcillin | Nafcillin | All ruminants10 | 300 μg/kg | Muscle | |
300 μg/kg | Fat | ||||
300 μg/kg | Liver | ||||
300 μg/kg | Kidney | ||||
30 μg/kg | Milk | ||||
Oxacillin | Oxacillin | All food-producing species | 300 μg/kg | Muscle | |
300 μg/kg | Fat | ||||
300 μg/kg | Liver | ||||
300 μg/kg | Kidney | ||||
30 μg/kg | Milk | ||||
Penethamate | Benzylpenicillin | Bovine | 50 μg/kg | Muscle | |
50 μg/kg | Fat | ||||
50 μg/kg | Liver | ||||
50 μg/kg | Kidney | ||||
4 μg/kg | Milk | ||||
Porcine | 50 μg/kg | Muscle | |||
50 μg/kg | Fat | ||||
50 μg/kg | Liver | ||||
50 μg/kg | Kidney | ||||
All mammalian-food producing species | 50 μg/kg | Muscle | |||
50 μg/kg | Fat | ||||
50 μg/kg | Liver | ||||
50 μg/kg | Kidney | ||||
4 μg/kg | Milk | ||||
F9Phenoxymethylpenicillin | Phenoxymethylpenicillin | Porcine | 25 μg/kg | Muscle | |
25 μg/kg | Liver | ||||
25 μg/kg | Kidney | ||||
25 μg/kg | Muscle | ||||
25 μg/kg | Skin + fat | ||||
25 μg/kg | Liver | ||||
25 μg/kg | Kidney | ||||
For intramammary use only. | |||||
Not for use in animals from which eggs are produced for human consumption. |
1.2.2.Cephalosporins
Pharmacologically active substance(s) | Marker residue | Animal species | MRLs | Target tissues | Other provisions |
---|---|---|---|---|---|
F11Cefacetrile | Cefacetrile | Bovine | 125 μg/kg | Milk | For intramammary use only |
F12Cefalexin | Cefalexin | Bovine | 200 μg/kg | Muscle | |
200 μg/kg | Fat | ||||
200 μg/kg | Liver | ||||
1 000 μg/kg | Kidney | ||||
100 μg/kg | Milk | ||||
F13Cefalonium | Cefalonium | Bovine | 20 μg/kg | Milk | |
F14Cefapirin | Sum of cephapirin and desacetylcephapirin | Bovine | 50 μg/kg | Muscle | |
50 μg/kg | Fat | ||||
100 μg/kg | Kidney | ||||
60 μg/kg | Milk | ||||
Cefazolin | Cefazolin | Bovine, ovine, caprine | 50 μg/kg | Milk | |
F15Cefoperazone | Cefoperazone | Bovine | 50 μg/kg | Milk | |
Cefquinome | Cefquinome | Bovine | 50 μg/kg | Muscle | |
50 μg/kg | Fat | ||||
100 μg/kg | Liver | ||||
200 μg/kg | Kidney | ||||
20 μg/kg | Milk | ||||
Porcine | 50 μg/kg | Muscle | |||
50 μg/kg | Skin + fat | ||||
100 μg/kg | Liver | ||||
200 μg/kg | Kidney | ||||
Equidae | 50 μg/kg | Muscle | |||
50 μg/kg | Fat | ||||
100 μg/kg | Liver | ||||
200 μg/kg | Kidney | ||||
F18Ceftiofur | Sum of all residues retaining the betalactam structure expressed as desfuroylceftiofur | All mammalian food-producing species | 1 000 μg/kg | Muscle | |
2 000 μg/kg | Fat12 | ||||
2 000 μg/kg | Liver | ||||
6 000 μg/kg | Kidney | ||||
100 μg/kg | Milk | ||||
For porcine species this MRL relates to ‘skin and fat in natural proportions’. |
1.2.3.Quinolones
Pharmacologically active substance(s) | Marker residue | Animal species | MRLs | Target tissues | Other provisions |
---|---|---|---|---|---|
F3Danofloxacin | Danofloxacin | X1All food producing species except bovine, ovine, caprine, porcine and poultry | 100 μg/kg | Muscle14 | |
50 μg/kg | Fat13 | ||||
200 μg/kg | Liver | ||||
200 μg/kg | Kidney | ||||
Bovine, ovine, caprine | 200 μg/kg | Muscle | |||
100 μg/kg | Fat | ||||
400 μg/kg | Liver | ||||
400 μg/kg | Kidney | ||||
30 μg/kg | Milk | ||||
Poultry | 200 μg/kg | Muscle | Not for use in animals from which eggs are produced for human consumption | ||
100 μg/kg | Skin and fat | ||||
400 μg/kg | Liver | ||||
400 μg/kg | Kidney | ||||
Difloxacin | Difloxacin | All food producing species except bovine, ovine, caprine and poultry | 300 μg/kg | Muscle14 | |
100 μg/kg | Fat | ||||
800 μg/kg | Liver | ||||
600 μg/kg | Kidney | ||||
Bovine, ovine, caprine | 400 μg/kg | Muscle | Not for use in animals from which milk is produced for human consumption | ||
100 μg/kg | Fat | ||||
1 400 μg/kg | Liver | ||||
800 μg/kg | Kidney | ||||
Porcine | 400 μg/kg | Muscle | |||
100 μg/kg | Skin and fat | ||||
800 μg/kg | Liver | ||||
800 μg/kg | Kidney | ||||
Poultry | 300 μg/kg | Muscle | Not for use in animals from which eggs are produced for human consumption | ||
400 μg/kg | Skin and fat | ||||
1 900 μg/kg | Liver | ||||
600 μg/kg | Kidney | ||||
Enrofloxacin | Sum of enrofloxacin and ciprofloxacin | All food producing species except bovine, ovine, caprine, porcine, rabbits and poultry | 100 μg/kg | Muscle14 | |
100 μg/kg | Fat | ||||
200 μg/kg | Liver | ||||
200 μg/kg | Kidney | ||||
Bovine, ovine, caprine | 100 μg/kg | Muscle | |||
100 μg/kg | Fat | ||||
300 μg/kg | Liver | ||||
200 μg/kg | Kidney | ||||
100 μg/kg | Milk | ||||
Porcine, rabbits | 100 μg/kg | Muscle | |||
100 μg/kg | Fat13 | ||||
200 μg/kg | Liver | ||||
300 μg/kg | Kidney | ||||
Poultry | 100 μg/kg | Muscle | Not for use in animals from which eggs are produced for human consumption | ||
100 μg/kg | Skin and fat | ||||
200 μg/kg | Liver | ||||
300 μg/kg | Kidney | ||||
Flumequine | Flumequine | All food producing species except bovine, ovine, caprine, porcine, poultry and fin fish | 200 μg/kg | Muscle | |
250 μg/kg | Fat | ||||
500 μg/kg | Liver | ||||
1 000 μg/kg | Kidney | ||||
Bovine, porcine, ovine, caprine | 200 μg/kg | Muscle | |||
300 μg/kg | Fat13 | ||||
500 μg/kg | Liver | ||||
1 500 μg/kg | Kidney | ||||
50 μg/kg | Milk | ||||
Poultry | 400 μg/kg | Muscle | Not for use in animals from which eggs are produced for human consumption | ||
250 μg/kg | Skin and fat | ||||
800 μg/kg | Liver | ||||
1 000 μg/kg | Kidney | ||||
Fin fish | 600 μg/kg | Muscle and skin in natural proportion | |||
F20Marbofloxacin | Marbofloxacin | Bovine | 150 μg/kg | Muscle | |
50 μg/kg | Fat | ||||
150 μg/kg | Liver | ||||
150 μg/kg | Kidney | ||||
75 μg/kg | Milk | ||||
Porcine | 150 μg/kg | Muscle | |||
50 μg/kg | Skin and fat | ||||
150 μg/kg | Liver | ||||
150 μg/kg | Kidney | ||||
F21Oxolinic acid | Oxolinic acid | Porcine | 100 μg/kg | Muscle | |
50 μg/kg | Skin and fat | ||||
150 μg/kg | Liver | ||||
150 μg/kg | Kidney | ||||
Chicken | 100 μg/kg | Muscle | Not for use in animals from which eggs are produced for human consumption | ||
50 μg/kg | Skin and fat | ||||
150 μg/kg | Liver | ||||
150 μg/kg | Kidney | ||||
Fin fish | 100 μg/kg | Muscle and skin in natural proportions | |||
100 μg/kg | Muscle13 | ||||
50 μg/kg | Fat16 | ||||
150 μg/kg | Liver | ||||
150 μg/kg | Kidney | ||||
Sarafloxacin | Sarafloxacin | Chicken | 10 μg/kg | Skin and fat | |
100 μg/kg | Liver | ||||
Salmonidae | 30 μg/kg | Muscle and skin in natural proportions | |||
For fin fish this MRL relates to ‘muscle and skin in natural proportions’. | |||||
For porcine species this MRL relates to ‘skin and fat in natural proportions’. | |||||
Not for use in animals from which milk or eggs are produced for human consumption; MRLs for fat, liver and kidney do not apply to fin fish. | |||||
For porcine and poultry species this MRL relates to ‘skin and fat in natural proportions’. |
1.2.4.Macrolides
Pharmacologically active substance(s) | Marker residue | Animal species | MRLs | Target tissues | Other provisions |
---|---|---|---|---|---|
F24Acetylisovaleryltylosin | Sum of acetyl-isovaleryltylosin and 3-O-acetyltylosin | Porcine | 50 μg/kg | Muscle | |
50 μg/kg | Skin and fat | ||||
50 μg/kg | Liver | ||||
50 μg/kg | Kidney | ||||
50 μg/kg | Skin + fat | ||||
50 μg/kg | Liver | ||||
F3Erythromycin | Erythromicyin A | All food producing species | 200 μg/kg | Muscle 17 | |
200 μg/kg | Fat 18 | ||||
200 μg/kg | Liver | ||||
200 μg/kg | Kidney | ||||
40 μg/kg | Milk | ||||
150 μg/kg | Eggs | ||||
Spiramycin | Sum of spiramycin and neospiramycin | Bovine | 200 μg/kg | Muscle | |
300 μg/kg | Fat | ||||
300 μg/kg | Liver | ||||
300 μg/kg | Kidney | ||||
200 μg/kg | Milk | ||||
Chicken | 200 μg/kg | Muscle | |||
300 μg/kg | Skin and fat | ||||
400 μg/kg | Liver | ||||
Spiramycin 1 | Porcine | 250 μg/kg | Muscle | ||
2 000 μg/kg | Liver | ||||
1 000 μg/kg | Kidney | ||||
F3Tilmicosin | Tilmicosin | All food producing species except poultry | 50 μg/kg | Muscle 17 | |
50 μg/kg | Fat 18 | ||||
1 000 μg/kg | Liver | ||||
1 000 μg/kg | Kidney | ||||
50 μg/kg | Milk | ||||
Poultry | 75 μg/kg | Muscle | Not for use in animals from which eggs are produced for human consumption | ||
75 μg/kg | Sin and fat | ||||
1 000 μg/kg | Liver | ||||
250 μg/kg | Kidney | ||||
(2R,3S,4R,5R,8R,10R,11R,12S, 13S,14R)-2-ethyl-3,4,10,13-tetrahydroxy-3,5,8,10,12,14-hexamethyl-11-[[3,4,6-trideoxy-3-(dimethylamino)-ß-D-xylo-hexopy-ranosyl]oxy]-1-oxa-6-azacyclopent-decan-15-one expressed as tulathromycin equivalents | Bovine20 | 100 μg/kg | Fat | ||
3 000 μg/kg | Liver | ||||
3 000 μg/kg | Kidney | ||||
Porcine | 100 μg/kg | Skin + fat | |||
3 000 μg/kg | Liver | ||||
3 000 μg/kg | Kidney | ||||
Tylosin | Tylosin A | All food producing species | 100 μg/kg | Fat 19 | |
100 μg/kg | Muscle 17 | ||||
100 μg/kg | Liver | ||||
100 μg/kg | Kidney | ||||
50 μg/kg | Milk | ||||
200 μg/kg | Eggs | ||||
For fin fish this MRL relates to a ‘muscle and skin in natural proportions’. | |||||
For procine species this MRL relates to ‘skin and fat in natural proportions’. | |||||
For porcine and poultry species this MRL relates to ‘skin and fat in natural proportions’. | |||||
Not for use in animals from which milk is produced for human consumption. | |||||
Not for use in animals from which milk is produced for human consumption. |
F261.2.5.Florfenicol and related compounds
Pharmacologically active Substance(s) | Marker residue | Animal species | MRLs | Target tissues |
---|---|---|---|---|
Thiamphenicol | Thiamphenicol | All food producing species22 | 50 μg/kg | Muscle23 |
50 μg/kg | Fat24 | |||
50 μg/kg | Liver | |||
50 μg/kg | Kidney | |||
50 μg/kg | Milk | |||
Not for use in animals from which eggs are produced for human consumption, MRLs for fat, liver and kidney do not apply to fin fish. | ||||
For fin fish muscle relates to ‘muscle and skin in natural proportions’. | ||||
For porcine and poultry species this MRL relates to ‘skin and fat in natural proportions’. |
1.2.6.Tetracyclines
Pharmacologically active substance(s) | Marker residue | Animal species | MRLs | Target tissues | Other provisions |
---|---|---|---|---|---|
Chlortetracycline | Sum of parent drug and its 4- epimer | All food-producing species | 100 μg/kg | Muscle | |
300 μg/kg | Liver | ||||
600 μg/kg | Kidney | ||||
100 μg/kg | Milk | ||||
200 μg/kg | Eggs | ||||
Doxycycline | Doxycycline | Bovine | 100 μg/kg | Muscle | |
Not for use in animals from which milk is produced for human consumption | 300 μg/kg | Liver | |||
600 μg/kg | Kidney | ||||
Porcine | 100 μg/kg | Muscle | |||
300 μg/kg | Skin and fat | ||||
300 μg/kg | Liver | ||||
600 μg/kg | Kidney | ||||
Poultry | 100 μg/kg | Muscle | |||
Not for use in animals from which eggs are produced for human consumption | 300 μg/kg | Skin and fat | |||
300 μg/kg | Liver | ||||
600 μg/kg | Kidney | ||||
Oxytetracycline | Sum of parent drug and its 4-epimer | All food-producing species | 100 μg/kg | Muscle | |
300 μg/kg | Liver | ||||
600 μg/kg | Kidney | ||||
100 μg/kg | Milk | ||||
200 μg/kg | Eggs | ||||
Tetracycline | Sum of parent drug and its 4-epimer | All food-producing species | 100 μg/kg | Muscle | |
300 μg/kg | Liver | ||||
600 μg/kg | Kidney | ||||
100 μg/kg | Milk | ||||
200 μg/kg | Eggs |
1.2.7.Naphtalene-ringed ansamycin
Pharmacologically active substance(s) | Marker residue | Animal species | MRLs | Target tissues | Other provisions |
---|---|---|---|---|---|
Rifaximin | Rifaximin | Bovine | 60 μg/kg | Milk |
1.2.8.Pleuromutilines
Pharmacologically active substance(s) | Marker residue | Animal species | MRLs | Target tissues | Other provisions |
---|---|---|---|---|---|
F12Tiamulin | Sum of metabolites that may be hydrolysed to 8-a-hydroxymutilin | Porcine | 100 μg/kg | Muscle | |
500 μg/kg | Liver | ||||
Chicken | 100 μg/kg | Muscle | |||
100 μg/kg | Skin and fat | ||||
1 000 μg/kg | Liver | ||||
F20Rabbits | 100 μg/kg | Muscle | |||
500 μg/kg | Liver | ||||
F15Turkey | 100 μg/kg | Muscle | |||
100 μg/kg | Skin and fat | ||||
300 μg/kg | Liver | ||||
Tiamulin | 1 000 μg/kg | Eggs | |||
Valnemulin | Valnemulin | Porcine | 50 μg/kg | Muscle | |
500 μg/kg | Liver | ||||
100 μg/kg | Kidney |
F271.2.9.Lincosamides
Pharmacologically active substance(s) | Marker residue | Animal species | MRLs | Target tissues | Other provisions |
---|---|---|---|---|---|
F3Lincomycin | Lincomicyn | All food producing species | 50 μg/kg | Fat 25 | |
100 μg/kg | Muscle 26 | ||||
500 μg/kg | Liver | ||||
1 500 μg/kg | Kidney | ||||
150 μg/kg | Milk | ||||
50 μg/kg | Eggs | ||||
F20Pirlimycin | Pirlimycin | Bovine | 100 μg/kg | Muscle | |
100 μg/kg | Fat | ||||
1 000 μg/kg | Liver | ||||
400 μg/kg | Kidney | ||||
100 μg/kg | Milk | ||||
Porcine | 100 μg/kg | Muscle | |||
50 μg/kg | Skin and fat | ||||
500 μg/kg | Liver | ||||
1 500 μg/kg | Kidney | ||||
Chicken | 100 μg/kg | Muscle | |||
50 μg/kg | Skin and fat | ||||
500 μg/kg | Liver | ||||
1 500 μg/kg | Kidney | ||||
50 μg/kg | Eggs | ||||
For porcine and poultry species this MRL relates to ‘skin and fat in natural proportions’. | |||||
For fin fish this MRL relates to ‘muscle and skin in natural proportions’. |
F161.2.10.Aminoglycosides
Pharmacologically active substance(s) | Marker residue | Animal species | MRLs | Target tissues | Other provisions |
---|---|---|---|---|---|
Apramycin | Apramycin | Bovine | 1 000 μg/kg | Muscle | Not for use in animals from which milk is produced for human consumption |
1 000 μg/kg | Fat | ||||
10 000 μg/kg | Liver | ||||
20 000 μg/kg | Kidney | ||||
F29Dihydrostreptomycin | Dihydrostreptomycin | Bovine, ovine | 500 μg/kg | Muscle | |
500 μg/kg | Fat | ||||
500 μg/kg | Liver | ||||
1 000 μg/kg | Kidney | ||||
200 μg/kg | Milk | ||||
Porcine | 500 μg/kg | Muscle | |||
500 μg/kg | Skin and fat | ||||
500 μg/kg | Liver | ||||
1 000 μg/kg | Kidney | ||||
F30All ruminants | 500 μg/kg | Muscle | |||
500 μg/kg | Fat | ||||
500 μg/kg | Liver | ||||
1 000 μg/kg | Kidney | ||||
200 μg/kg | Milk | ||||
F31Gentamicin | Sum of gentamicin C1, gentamicin C1a, gentamicin C2 and gentamicin C2a | Bovine | 50 μg/kg | Muscle | |
50 μg/kg | Fat | ||||
200 μg/kg | Liver | ||||
750 μg/kg | Kidney | ||||
100 μg/kg | Milk | ||||
Porcine | 50 μg/kg | Muscle | |||
50 μg/kg | Skin and fat | ||||
200 μg/kg | Liver | ||||
750 μg/kg | Kidney | ||||
F28Kanamycin | Kanamycin A | All food producing species except fish29 | 100 μg/kg | Muscle | |
100 μg/kg | Fat27 | ||||
600 μg/kg | Liver | ||||
2 500 μg/kg | Kidney | ||||
150 μg/kg | Milk | ||||
F2Neomycin (including framycetin) | Neomycin B | All food producing species | 500 μg/kg | Fat 27 | |
500 μg/kg | Muscle 28 | ||||
500 μg/kg | Liver | ||||
5 000 μg/kg | Kidney | ||||
1 500 μg/kg | Milk | ||||
500 μg/kg | Eggs | ||||
F3Paromomycin | Paromomycin | All food producing species | 500 μg/kg | Muscle28 | Not for use in animals from which milk or eggs are produced for human consumption |
1 500 μg/kg | Liver | ||||
1 500 μg/kg | Kidney | ||||
Spectinomycin | Spectinomycin | All food producing species except ovine | 500 μg/kg | Fat27 | Not for use in animals from which eggs are produced for human consumption |
300 μg/kg | Muscle 28 | ||||
1 000 μg/kg | Liver | ||||
5 000 μg/kg | Kidney | ||||
200 μg/kg | Milk | ||||
Ovine | 300 μg/kg | Muscle | |||
500 μg/kg | Fat | ||||
2 000 μg/kg | Liver | ||||
5 000 μg/kg | Kidney | ||||
200 μg/kg | Milk | ||||
F29Streptomycin | Streptomycin | Bovine, ovine | 500 μg/kg | Muscle | |
500 μg/kg | Fat | ||||
500 μg/kg | Liver | ||||
1 000 μg/kg | Kidney | ||||
200 μg/kg | Milk | ||||
Porcine | 500 μg/kg | Muscle | |||
500 μg/kg | Skin and fat | ||||
500 μg/kg | Liver | ||||
1 000 μg/kg | Kidney | ||||
For porcine and poultry species this MRL relates to ‘skin and fat in natural proportions’. | |||||
For fin fish this MRL relates to ‘muscle and skin in natural proportions’. | |||||
Not for use in animals from which eggs are produced for human consumption. |
F251.2.11.Other antibiotics
Pharmacologically active substance(s) | Marker residue | Animal species | MRLs | Target tissues | Other provisions |
---|---|---|---|---|---|
Novobiocin | Novobiocin | Bovine | 50 μg/kg | Milk |
F321.2.12.Polypeptides
Pharmacologically active substance(s) | Marker residue | Animal species | MRLs | Target tissues | Other provisions |
---|---|---|---|---|---|
Bacitracin | Sum of bacitracin A, bacitracin B, and bacitracin C | Bovine | 100 μg/kg | Milk | |
Rabbits | 150 μg/kg | Muscle | |||
150 μg/kg | Fat | ||||
150 μg/kg | Liver | ||||
150 μg/kg | Kidney |
F141.2.13.Beta-lactamase inhibitors
Pharmacologically active substance(s) | Marker residue | Animal species | MRLs | Target tissues | Other provisions |
---|---|---|---|---|---|
Clavulanic acid | Clavulanic acid | Bovine | 100 μg/kg | Muscle | |
100 μg/kg | Fat | ||||
200 μg/kg | Liver | ||||
400 μg/kg | Kidney | ||||
200 μg/kg | Milk | ||||
Porcine | 100 μg/kg | Muscle | |||
100 μg/kg | Skin and fat | ||||
200 μg/kg | Liver | ||||
400 μg/kg | Kidney |
F21.2.14.Polymyxins
Pharmacologically active substance | Marker residue | Animal species | MRLs | Target tissues | Other provisions |
---|---|---|---|---|---|
Colistin | Colistin | All food producing species | 150 μg/kg | Fat 30 | |
150 μg/kg | Muscle 31 | ||||
150 μg/kg | Liver | ||||
200 μg/kg | Kidney | ||||
50 μg/kg | Milk | ||||
300 μg/kg | Eggs | ||||
For porcine and poultry species this MRL relates to ‘skin and fat in natural proportions’. | |||||
For fin fish this MRL relates to ‘muscle and skin in natural proportions’. |
2.Antiparasitic agents
2.1.Agents acting against endoparasites
2.1.1.Salicylanilides
Pharmacologically active substance(s) | Marker residue | Animal species | MRLs | Target tissues | Other provisions |
---|---|---|---|---|---|
Closantel | Closantel | Bovine | 1 000 μg/kg | Muscle | |
3 000 μg/kg | Fat | ||||
1 000 μg/kg | Liver | ||||
3 000 μg/kg | Kidney | ||||
Ovine | 1 500 μg/kg | Muscle | |||
2 000 μg/kg | Fat | ||||
1 500 μg/kg | Liver | ||||
5 000 μg/kg | Kidney | ||||
F32Rafoxanide | Rafoxanide | Bovine | 30 μg/kg | Muscle | Not for use in animals from which milk is produced for human consumption |
30 μg/kg | Fat | ||||
10 μg/kg | Liver | ||||
40 μg/kg | Kidney | ||||
Ovine | 100 μg/kg | Muscle | |||
250 μg/kg | Fat | ||||
150 μg/kg | Liver | ||||
150 μg/kg | Kidney |
2.1.2.Tatra-hydro-imidazoles (imidazolthiazoles)
Pharmacologically active substance(s) | Marker residue | Animal species | MRLs | Target tissues | Other provisions |
---|---|---|---|---|---|
Levamisole | Levamisole | Bovine, ovine, porcine, poultry | 10 μg/kg | Muscle | |
10 μg/kg | Fat | ||||
100 μg/kg | Liver | ||||
10 μg/kg | Kidney |
2.1.3.Benzimidazoles and pro-benzimidazoles
Pharmacologically active substance(s) | Marker residue | Animal species | MRLs | Target tissues | Other provisions |
---|---|---|---|---|---|
F35Albendazole | Sum of albendazole sulphoxide, albendazole sulphone, and albendazole 2-amino sulphone, expressed as albendazole | All ruminants | 100 μg/kg | Muscle | |
100 μg/kg | Fat | ||||
1 000 μg/kg | Liver | ||||
500 μg/kg | Kidney | ||||
100 μg/kg | Milk | ||||
F36Albendazole oxide | Sum of albendazole oxide, albendazole sulphone and albendazole 2-aminosulphone, expressed as albendazole | Bovine, ovine | 100 μg/kg | Muscle | |
100 μg/kg | Fat | ||||
1 000 μg/kg | Liver | ||||
500 μg/kg | Kidney | ||||
100 μg/kg | Milk | ||||
F35Febantel | Sum of extractable residues which may be oxidised to oxfendazole sulphone | All ruminants | 50 μg/kg | Muscle | |
50 μg/kg | Fat | ||||
500 μg/kg | Liver | ||||
50 μg/kg | Kidney | ||||
10 μg/kg | Milk | ||||
Fenbendazole | Sum of extractable residues which may be oxidised to oxfendazole sulphone | All ruminants | 50 μg/kg | Muscle | |
50 μg/kg | Fat | ||||
500 μg/kg | Liver | ||||
50 μg/kg | Kidney | ||||
10 μg/kg | Milk | ||||
F37Flubendazole | Sum of flubendazole and (2-amino 1H-benzimidazol-5-yl) (4fluorophenyl) methanone | Poultry, porcine | 50 μg/kg | Muscle | |
50 μg/kg | Skin + fat | ||||
400 μg/kg | Liver | ||||
300 μg/kg | Kidney | ||||
Flubendazole | Flubendazole | Poultry | 400 μg/kg | Eggs | |
F38Mebendazole | Sum of mebendazole methyl (5-(1-hydroxy, 1-phenyl) methyl-1H-benzimidazol-2-yl) carbamate and (2-amino-1H-benzimidazol-5-yl) phenylmethanone, expressed as mebendazole equivalents | Ovine, caprine, equidae | 60 μg/kg | Muscle | Not for use in animals from which milk is produced for human consumption |
60 μg/kg | Fat | ||||
400 μg/kg | Liver | ||||
60 μg/kg | Kidney | ||||
F15Netobimin | Sum of albendazole oxide, albendazole sulphone and albendazole 2-aminosulphone, expressed as albendazole | X3Bovine, ovine | 100 μg/kg | Muscle | For oral use only |
100 μg/kg | Fat | ||||
1 000 μg/kg | Liver | ||||
500 μg/kg | Kidney | ||||
100 μg/kg | Milk | ||||
F35Oxfendazole | Sum of extractable residues which may be oxidised to oxfendazole sulphone | All ruminants | 50 μg/kg | Muscle | |
50 μg/kg | Fat | ||||
500 μg/kg | Liver | ||||
50 μg/kg | Kidney | ||||
10 μg/kg | Milk | ||||
Oxibendazole | Oxibendazole | Porcine | 100 μg/kg | Muscle | |
500 μg/kg | Skin and fat | ||||
200 μg/kg | Liver | ||||
100 μg/kg | Kidney | ||||
F35Thiabendazole | Sum of thiabendazole and 5-hydroxythiabendazole | Caprine | 100 μg/kg | Muscle | |
100 μg/kg | Fat | ||||
100 μg/kg | Liver | ||||
100 μg/kg | Kidney | ||||
100 μg/kg | Milk | ||||
F39Triclabendazole | Sum of extractable residues that may be oxidised to ketotriclabendazole | All ruminants32 | 225 μg/kg | Muscle | |
100 μg/kg | Fat | ||||
250 μg/kg | Liver | ||||
150 μg/kg | Kidney | ||||
Not for use in animals producing milk for human consumption. |
F402.1.4.Phenol derivatives including salicylanides
Pharmacologically active substance(s) | Marker residue | Animal species | MRLs | Target tissues | Other provisions |
---|---|---|---|---|---|
Nitroxinil | Nitroxinil | Bovine, ovine | 400 μg/kg | Muscle | |
200 μg/kg | Fat | ||||
20 μg/kg | Liver | ||||
400 μg/kg | Kidney | ||||
F35Oxyclozanide | Oxyclozanide | All ruminants | 20 μg/kg | Muscle | |
20 μg/kg | Fat | ||||
500 μg/kg | Liver | ||||
100 μg/kg | Kidney | ||||
10 μg/kg | Milk |
F412.1.5.Benzenesulphonamides
Pharmacologically active substance(s) | Marker residue | Animal species | MRLs | Target tissues | Other provisions |
---|---|---|---|---|---|
Clorsulon | Clorsulon | Bovine | 35 μg/kg | Muscle | |
100 μg/kg | Liver | ||||
200 μg/kg | Kidney |
F312.1.6.Piperazine derivatives
Pharmacologically active substance(s) | Marker residue | Animal species | MRLs | Target tissues | Other provisions |
---|---|---|---|---|---|
Piperazine | Piperazine | Porcine | 400 μg/kg | Muscle | |
800 μg/kg | Skind and fat | ||||
2 000 μg/kg | Liver | ||||
1 000 μg/kg | Kidney | ||||
Chicken | 2 000 μg/kg | Eggs |
F422.1.7.Tetrahydropyrimides
Pharmacologically active substance(s) | Marker residue | Animal species | MRLs | Target tissues | Other provisions |
---|---|---|---|---|---|
Morantel | Sum of residues which may be hydrolysed to N-methyl-1,3- propanediamine and expressed as morantel equivalents | Bovine, ovine | 100 μg/kg | Muscle | |
100 μg/kg | Fat | ||||
800 μg/kg | Liver | ||||
200 μg/kg | Kidney | ||||
50 μg/kg | Milk | ||||
F19All ruminants | 100 μg/kg | Muscle | |||
100 μg/kg | Fat | ||||
800 μg/kg | Liver | ||||
200 μg/kg | Kidney | ||||
50 μg/kg | Milk |
2.2.Agents acting against ectoparasites
2.2.1.Organophosphates
Pharmacologically active substance(s) | Marker residue | Animal species | MRLs | Target tissues | Other provisions |
---|---|---|---|---|---|
F32Coumafos | Coumafos | Bees | 100 μg/kg | Honey | |
Diazinon | Diazinon | Bovine, ovine, caprine | 20 μg/kg | Milk | |
Bovine, porcine, ovine, caprine | 20 μg/kg | Muscle | |||
700 μg/kg | Fat | ||||
20 μg/kg | Liver | ||||
20 μg/kg | Kidney | ||||
F15Phoxim | Phoxim | Ovine | 50 μg/kg | Muscle | Not for use in animals from which milk is produced for human consumption |
400 μg/kg | Fat | ||||
50 μg/kg | Kidney | ||||
Porcine | 20 μg/kg | Muscle | |||
700 μg/kg | Skin and fat | ||||
20 μg/kg | Liver | ||||
20 μg/kg | Kidney | ||||
F5Chicken | 25 μg/kg | Muscle | |||
550 μg/kg | Skin + fat | ||||
50 μg/kg | Liver | ||||
30 μg/kg | Kidney | ||||
60 μg/kg | Eggs |
2.2.2.Formamidines
Pharmacologically active substance(s) | Marker residue | Animal species | MRLs | Target tissues | Other provisions |
---|---|---|---|---|---|
Amitraz | Sum of amitraz and all metabolites containing the 2,4-DMA moiety, expressed as amitraz | Bovine | 200 μg/kg | Fat | |
200 μg/kg | Liver | ||||
200 μg/kg | Kidney | ||||
10 μg/kg | Milk | ||||
Ovine | 400 μg/kg | Fat | |||
100 μg/kg | Liver | ||||
200 μg/kg | Kidney | ||||
10 μg/kg | Milk | ||||
Porcine | 400 μg/kg | Skin and fat | |||
200 μg/kg | Liver | ||||
200 μg/kg | Kidney | ||||
Bees (honey) | 200 μg/kg | Honey | |||
Caprine | 200 μg/kg | Fat | |||
100 μg/kg | Liver | ||||
200 μg/kg | Kidney | ||||
10 μg/kg | Milk |
2.2.3.Pyrethroids
Pharmacologically active substance(s) | Marker residue | Animal species | MRLs | Target tissues | Other provisions |
---|---|---|---|---|---|
Cyhalothrin (sum of isomers) | Bovine | 500 μg/kg | Fat | Further provisions in Council Directive 94/29/EC are to be observed | |
50 μg/kg | Kidney | ||||
50 μg/kg | Milk | ||||
Cyfluthrin | Cyfluthrin (sum of isomers) | Bovine | 10 μg/kg | Muscle | |
50 μg/kg | Fat | ||||
10 μg/kg | Liver | ||||
10 μg/kg | Kidney | ||||
20 μg/kg | Milk | ||||
Deltamethrin | All ruminants | 10 μg/kg | Muscle | ||
50 μg/kg | Fat | ||||
10 μg/kg | Liver | ||||
10 μg/kg | Kidney | ||||
20 μg/kg | Milk | ||||
F11Fin fish | 10 μg/kg | Muscle and skin in natural proportions | |||
F45Fenvalerate | Fenvalerate (sum of RR, SS, RS and SR isomers) | Bovine | 25 μg/kg | Muscle | |
250 μg/kg | Fat | ||||
25 μg/kg | Liver | ||||
25 μg/kg | Kidney | ||||
40 μg/kg | Milk | ||||
Flumethrin | Flumethrin (sum of trans-Z isomers) | Bovine | 10 μg/kg | Muscle | |
150 μg/kg | Fat | ||||
20 μg/kg | Liver | ||||
10 μg/kg | Kidney | ||||
30 μg/kg | Milk | ||||
Ovine | 10 μg/kg | Muscle | Not for use in animals from which milk is produced for human consumption | ||
150 μg/kg | Fat | ||||
20 μg/kg | Liver | ||||
10 μg/kg | Kidney | ||||
F13Permethrin | Permethrin (sum of isomers) | Bovine | 50 μg/kg | Muscle | |
500 μg/kg | Fat | ||||
50 μg/kg | Liver | ||||
50 μg/kg | Kidney | ||||
50 μg/kg | Milk33 | ||||
F47Cypermethrin | Cypermethrin (sum of isomers) | Salmonidae | 50 μg/kg | Muscle and skin in natural proportions | |
F35All ruminants | 20 μg/kg | Muscle | |||
200 μg/kg | Fat | ||||
20 μg/kg | Liver | ||||
20 μg/kg | Kidney | ||||
20 μg/kg | Milk33 | ||||
F48Alphacypermethrin | Cypermethrin (sum of isomers) | Bovine, ovine | 20 μg/kg | Muscle | |
200 μg/kg | Fat | ||||
20 μg/kg | Liver | ||||
20 μg/kg | Kidney | ||||
20 μg/kg | Milk33 | ||||
Further provisions in Commission Directive 98/82/EC are to be observed (OJ L 290, 29.10.1998, p. 25). |
F162.2.4.Acyl urea derivatives
Pharmacologically active substance(s) | Marker residue | Animal species | MRLs | Target tissues | Other provisions |
---|---|---|---|---|---|
F25Diflubenzuron | Diflubenzuron | Salmonidae | 1 000 μg/kg | Muscle and skin in natural proportions | |
F49Fluazuron | Fluazuron | Bovine34 | 200 μg/kg | Muscle | |
7 000 μg/kg | Fat | ||||
500 μg/kg | Liver | ||||
500 μg/kg | Kidney | ||||
Teflubenzuron | Teflubenzuron | Salmonidae | 500 μg/kg | Muscle and skin in natural proportions | |
Not for use in animals from which milk is produced for human consumption. |
F502.2.5.Pyrimidines derivatives
Pharmacologically active substance(s) | Marker residue | Animal species | MRLs | Target tissues | Other provisions |
---|---|---|---|---|---|
Dicyclanil | Sum of dicyclanil and 2, 4, 6-triamino-pyrimidine-5-carbonitrile | Ovine | 200 μg/kg | Muscle | Not for use in animals from which milk is produced for human consumption |
F51150 μg/kg | Fat | ||||
400 μg/kg | Liver | ||||
400 μg/kg | Kidney |
F322.2.6.Triazine derivatives
Pharmacologically active substance(s) | Marker residue | Animal species | MRLs | Target tissues | Other provisions |
---|---|---|---|---|---|
Cyromazine | Cyromazine | Ovine | 300 μg/kg | Muscle | Not for use in animals from which milk is produced for human consumption |
300 μg/kg | Fat | ||||
300 μg/kg | Liver | ||||
300 μg/kg | Kidney |
2.3.Agents acting against endo- and ectoparasites
2.3.1.Avermectins
Phramacologically active substance(s) | Marker residue | Animal species | MRLs | Target tissues | Other provisions |
---|---|---|---|---|---|
Abamectin | Avermectin B1a | Bovine | 10 μg/kg | Fat | |
20 μg/kg | Liver | ||||
Ovine | 20 μg/kg | Muscle | Not for use in animals from which milk is produced for human consumption | ||
50 μg/kg | Fat | ||||
25 μg/kg | Liver | ||||
20 μg/kg | Kidney | ||||
F53Doramectin | Doramectin | All mammalian food producing species35 | 40 μg/kg | Muscle | |
150 μg/kg | Fat | ||||
100 μg/kg | Liver | ||||
60 μg/kg | Kidney | ||||
F54Emamectin | Emamectin B1a | Fin fish | 100 μg/kg | Muscle and skin in natural proportions | |
Eprinomectin | Eprinomectin B1a | Bovine | F5550 μg/kg | Muscle | |
F55250 μg/kg | Fat | ||||
F551 500 μg/kg | Liver | ||||
F55300 μg/kg | Kidney | ||||
F5520 μg/kg | Milk | ||||
Ivermectin | 22, 23-Dihydro-avermectin B1a | Bovine | 40 μg/kg | Fat | |
100 μg/kg | Liver | ||||
Porcine, ovine, equidae | 20 μg/kg | Fat | |||
15 μg/kg | Liver | ||||
Deer, including reindeer | 20 μg/kg | Muscle | |||
100 μg/kg | Fat | ||||
50 μg/kg | Liver | ||||
20 μg/kg | Kidney | ||||
All mammalian food-producing species35 | 100 μg/kg | Fat | |||
100 μg/kg | Liver | ||||
30 μg/kg | Kidney | ||||
Moxidectin | Moxidectin | Bovine, ovine | 50 μg/kg | Muscle | |
500 μg/kg | Fat | ||||
100 μg/kg | Liver | ||||
50 μg/kg | Kidney | ||||
Bovine | 40 μg/kg | Milk | |||
Equidae | 50 μg/kg | Muscle | |||
500 μg/kg | Fat | ||||
100 μg/kg | Liver | ||||
50 μg/kg | Kidney | ||||
Ovine | 40 μg/kg | Milk | |||
Not for use in animals from which milk is produced for human consumption. |
2.4.Agents acting against protozoa
2.4.1.Triazinetrione derivative
Pharmacologically active substance(s) | Marker residue | Animal species | MRLs | Target tissues | Other provisions |
---|---|---|---|---|---|
Toltrazuril | Toltrazuril sulfone | Chicken | 100 μg/kg | Muscle | Not for use in animals from which eggs are produced for human consumption |
200 μg/kg | Skin and fat | ||||
600 μg/kg | Liver | ||||
400 μg/kg | Kidney | ||||
Turkey | 100 μg/kg | Muscle | |||
200 μg/kg | Skin and fat | ||||
600 μg/kg | Liver | ||||
400 μg/kg | Kidney | ||||
Porcine | 100 μg/kg | Muscle | |||
150 μg/kg | Skin and fat | ||||
500 μg/kg | Liver | ||||
250 μg/kg | Kidney | ||||
All mammalian food producing species36 | 100 μg/kg | Muscle | |||
150 μg/kg | Fat37 | ||||
500 μg/kg | Liver | ||||
250 μg/kg | Kidney | ||||
Poultry38 | 100 μg/kg | Muscle | |||
200 μg/kg | Skin + fat | ||||
600 μg/kg | Liver | ||||
400 μg/kg | Kidney | ||||
Not for use in animals from which milk is produced for human consumption. | |||||
For porcine species this MRL relates to ‘skin and fat in natural proportions’. | |||||
Not for use in animals from which eggs are produced for human consumption. |
F592.4.2.Quinazolone derivatives
Pharmacologically active substance(s) | Marker residue | Animal species | MRLs | Target tissues | Other provisions |
---|---|---|---|---|---|
Halofuginone | Halofuginone | Bovine | 10 μg/kg | Muscle | Not for use in animals from which milk is produced for human consumption |
25 μg/kg | Fat | ||||
30 μg/kg | Liver | ||||
30 μg/kg | Kidney |
F112.4.3.Carbanilides
Pharmacologically active substance(s) | Marker residue | Animal species | MRLs | Target tissues | Other provisions |
---|---|---|---|---|---|
Imidocarb | Imidocarb | Bovine | 300 μg/kg | Muscle | |
50 μg/kg | Fat | ||||
2 000 μg/kg | Liver | ||||
1 500 μg/kg | Kidney | ||||
50 μg/kg | Milk | ||||
300 μg/kg | Muscle | ||||
50 μg/kg | Fat | ||||
2 000 μg/kg | Liver | ||||
1 500 μg/kg | Kidney | ||||
Not for use in ovine from which milk is produced for human consumption. |
F602.4.4.Ionophores
Pharmacologically active substance(s) | Marker residue | Animal species | MRLs | Target tissues | Other provisions |
---|---|---|---|---|---|
F37Lasalocid | Lasalocid A | Poultry | 20 μg/kg | Muscle | |
100 μg/kg | Skin + fat | ||||
100 μg/kg | Liver | ||||
50 μg/kg | Kidney |
3.Agents acting on the nervous system
3.1.Agents acting on the central nervous system
3.1.1.Butyrophenone tranquillisers
Pharmacologically active substance(s) | Marker residue | Animal species | MRLs | Target tissues | Other provisions |
---|---|---|---|---|---|
Azaperone | Sum of azaperone and azaperol | Porcine | 100 μg/kg | Muscle | |
100 μg/kg | Skin and fat | ||||
100 μg/kg | Liver | ||||
100 μg/kg | Kidney |
3.2.Agents acting on the autonomic nervous system
3.2.1.Anti-adrenergics
Pharmacologically active substance(s) | Marker residue | Animal species | MRLs | Target tissues | Other provisions |
---|---|---|---|---|---|
Carazolol | Carazolol | Porcine | 5 μg/kg | Muscle | |
5 μg/kg | Skin and fat | ||||
25 μg/kg | Liver | ||||
25 μg/kg | Kidney | ||||
Bovine | 5 μg/kg | Muscle | |||
5 μg/kg | Fat | ||||
15 μg/kg | Liver | ||||
15 μg/kg | Kidney | ||||
1 μg/kg | Milk |
F463.2.2.β2 sympathomimetic agents
Pharmacologically active substance(s) | Marker residue | Animal species | MRLs | Target tissues | Other provisions |
---|---|---|---|---|---|
Clenbuterol hydrochloride | Clenbuterol | Bovine | 0,1 μg/kg | Muscle | |
0,5 μg/kg | Liver | ||||
0,5 μg/kg | Kidney | ||||
0,05 μg/kg | Milk | ||||
Equidae | 0,1 μg/kg | Muscle | |||
0,5 μg/kg | Liver | ||||
0,5 μg/kg | Kidney |
4.Anti-inflammatory agents
4.1.Nonsteroidal anti-inflammatory agents
4.1.1.Arylpropionic acid derivative
Pharmacologically active substance(s) | Marker residue | Animal species | MRLs | Target tissues | Other provisions |
---|---|---|---|---|---|
F16Carprofen | Carprofen | Bovine Not for use in animals from which milk is produced for human consumption | 500 μg/kg | Muscle | |
1 000 μg/kg | Fat | ||||
1 000 μg/kg | Liver | ||||
1 000 μg/kg | Kidney | ||||
Equidae | 500 μg/kg | Muscle | |||
1 000 μg/kg | Fat | ||||
1 000 μg/kg | Liver | ||||
1 000 μg/kg | Kidney | ||||
Vedaprofen | Vedaprofen | Equidae | 50 μg/kg | Muscle | |
20 μg/kg | Fat | ||||
100 μg/kg | Liver | ||||
1 000 μg/kg | Kidney | ||||
F52Carprofen | Sum of carprofen and carprofen glucuronide conjugate | Bovine, equidae | 500 μg/kg | Muscle | |
1 000 μg/kg | Fat | ||||
1 000 μg/kg | Liver | ||||
1 000 μg/kg | Kidney |
4.1.2.Fenamate group derivatives
Pharmacologically active substance(s) | Marker residue | Animal species | MRLs | Target tissues | Other provisions |
---|---|---|---|---|---|
F12Flunixin | Flunixin | Bovine | 20 μg/kg | Muscle | |
30 μg/kg | Fat | ||||
300 μg/kg | Liver | ||||
100 μg/kg | Kidney | ||||
5-Hydroxyflunixin | 40 μg/kg | Milk | |||
Flunixin | Porcine | 50 μg/kg | Muscle | ||
10 μg/kg | Skin and fat | ||||
200 μg/kg | Liver | ||||
30 μg/kg | Kidney | ||||
F59Equidae | 10 μg/kg | Muscle | |||
20 μg/kg | Fat | ||||
100 μg/kg | Liver | ||||
200 μg/kg | Kidney | ||||
Tolfenamic acid | Tolfenamic acid | Bovine | 50 μg/kg | Muscle | |
400 μg/kg | Liver | ||||
100 μg/kg | Kidney | ||||
50 μg/kg | Milk | ||||
Porcine | 50 μg/kg | Muscle | |||
400 μg/kg | Liver | ||||
100 μg/kg | Kidney |
F294.1.3.Enolic acid derivates
Pharmacologically active substance(s) | Marker residue | Animal species | MRLs | Target tissues | Other provisions |
---|---|---|---|---|---|
Meloxicam | Meloxicam | Equidae | 20 μg/kg | Muscle | |
65 μg/kg | Liver | ||||
65 μg/kg | Kidney |
F364.1.4.Oxican derivatives
Pharmacologically active substance(s) | Marker residue | Animal species | MRLs | Target tissues | Other provisions |
---|---|---|---|---|---|
F26Meloxicam | Meloxicam | Porcine, equidae, rabbit | 20 μg/kg | Muscle | |
65 μg/kg | Liver | ||||
65 μg/kg | Kidney | ||||
Bovine, caprine | 20 μg/kg | Muscle | |||
65 μg/kg | Liver | ||||
65 μg/kg | Kidney | ||||
15 μg/kg | Milk |
F484.1.5.Pyrazolone derivatives
Pharmacologically active substance(s) | Marker residue | Animal species | MRLs | Target tissues | Other provisions |
---|---|---|---|---|---|
Metamizole | 4-Methylaminoantipyrin | Bovine | 100 μg/kg | Muscle | |
100 μg/kg | Fat | ||||
100 μg/kg | Liver | ||||
100 μg/kg | Kidney | ||||
50 μg/kg | Milk | ||||
Porcine | 100 μg/kg | Muscle | |||
100 μg/kg | Skin and fat | ||||
100 μg/kg | Liver | ||||
100 μg/kg | Kidney | ||||
Equidae | 100 μg/kg | Muscle | |||
100 μg/kg | Fat | ||||
100 μg/kg | Liver | ||||
100 μg/kg | Kidney |
F284.1.6.Phenyl acetic acid derivatives
Pharmacologically active substance(s) | Marker residue | Animal species | MRLs | Target tissues | Other provisions |
---|---|---|---|---|---|
Diclofenac | Diclofenac | Bovine40 | 5 μg/kg | Muscle | |
1 μg/kg | Fat | ||||
5 μg/kg | Liver | ||||
10 μg/kg | Kidney | ||||
Porcine | 5 μg/kg | Muscle | |||
1 μg/kg | Skin + fat | ||||
5 μg/kg | Liver | ||||
10 μg/kg | Kidney | ||||
Not for use in animals from which milk is produced for human consumption. |
5.Corticoides
5.1.Glucocorticoides
Pharmacologically active substance(s) | Marker residue | Animal species | MRLs | Target tissues | Other provisions |
---|---|---|---|---|---|
F25Betamethasone | Betamethasone | Bovine | 0,75 μg/kg | Muscle | |
2,0 μg/kg | Liver | ||||
0,75 μg/kg | Kidney | ||||
0,3 μg/kg | Milk | ||||
Porcine | 0,75 μg/kg | Muscle | |||
2,0 μg/kg | Liver | ||||
0,75 μg/kg | Kidney | ||||
Dexamethasone | Dexamethasone | Bovine | 0,3 μg/kg | Milk | |
Bovine, porcine, equidae | 0,75 μg/kg | Muscle | |||
2 μg/kg | Liver | ||||
0,75 μg/kg | Kidney | ||||
Caprine | 0,75 μg/kg | Muscle | |||
2 μg/kg | Liver | ||||
0,75 μg/kg | Kidney | ||||
0,3 μg/kg | Milk | ||||
F24Methylprednisolone | Methylprednisolone | Bovine | 10 μg/kg | Muscle | Not for use in animals from which milk is produced for human consumption |
10 μg/kg | Fat | ||||
10 μg/kg | Liver | ||||
10 μg/kg | Kidney | ||||
F61Prednisolone | Prednisolone | Bovine | 4 μg/kg | Muscle | |
4 μg/kg | Fat | ||||
10 μg/kg | Liver | ||||
10 μg/kg | Kidney | ||||
6 μg/kg | Milk |
F626.Agents acting on the reproductive system
6.1.Progestogens
Pharmacologically active substance(s) | Marker residue | Animal species | MRLs | Target tissues | Other provisions |
---|---|---|---|---|---|
Chlormadinone | Chlormadinone | Bovine | 4 μg/kg | Fat | For zootechnical use only |
2 μg/kg | Liver | ||||
2,5 μg/kg | Milk | ||||
Flugestone acetate | Flugetone acetate | Ovine | 1 μg/kg | Milk | For intravaginal use for zootechnical purposes only |
F21Caprine | 1 μg/kg | Milk | For intra-vaginal use for zootechnical purposes only | ||
F64Ovine, caprine | 0,5 μg/kg | Muscle | For therapeutic and zootechnical purposes only | ||
0,5 μg/kg | Fat | ||||
0,5 μg/kg | Liver | ||||
0,5 μg/kg | Kidney | ||||
Altrenogest | Porcine | 1 μg/kg | Skin and fat | ||
0,4 μg/kg | Liver | ||||
Equidae | 1 μg/kg | Fat | |||
0,9 μg/kg | Liver | ||||
Norgestomet | Bovine | 0,2 μg/kg | Muscle | ||
0,2 μg/kg | Fat | ||||
0,2 μg/kg | Liver | ||||
0,2 μg/kg | Kidney | ||||
0,12 μg/kg | Milk | ||||
Only for zootechnical use and in accordance with the provisions of Directive 96/22/EC. | |||||
For therapeutic and zootechnical purposes only. |
Substituted by Commission Regulation (EC) No 508/1999 of 4 March 1999 amending Annexes I to IV to Council Regulation (EEC) No 2377/90 laying down a Community procedure for the establishment of maximum residue limits of veterinary medicinal products in foodstuffs of animal origin.