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Council Regulation (EEC) No 2377/90 (repealed)Show full title
Council Regulation (EEC) No 2377/90 of 26 June 1990 laying down a Community procedure for the establishment of maximum residue limits of veterinary medicinal products in foodstuffs of animal origin (repealed)
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- Revised 02/09/20090.44 MB
- Revised 09/08/20090.35 MB
- Revised 06/07/20090.44 MB
- Revised 16/08/20080.35 MB
- Revised 05/05/20080.34 MB
- Revised 20/01/20080.35 MB
- Revised 21/08/20070.33 MB
- Revised 16/05/20070.33 MB
- Revised 12/02/20070.33 MB
- Revised 21/01/20070.34 MB
- Revised 08/04/20060.37 MB
- Revised 19/11/20050.29 MB
- Revised 18/10/20050.29 MB
- Revised 14/09/20050.29 MB
- Revised 11/07/20050.29 MB
- Revised 20/03/20050.29 MB
- Revised 22/02/20050.28 MB
- Revised 28/12/20040.28 MB
- Revised 16/08/20030.27 MB
- Revised 28/06/20030.27 MB
- Revised 11/06/20030.27 MB
- Revised 05/06/20030.27 MB
- Revised 27/05/20030.27 MB
- Revised 17/03/20030.27 MB
- Revised 30/12/20020.27 MB
- Revised 01/12/20020.26 MB
- Revised 27/10/20020.26 MB
- Revised 31/08/20020.26 MB
- Revised 24/07/20020.26 MB
- Revised 19/03/20020.26 MB
- Revised 27/02/20020.25 MB
- Revised 07/01/20020.25 MB
- Revised 26/11/20010.25 MB
- Revised 14/11/20010.25 MB
- Revised 22/10/20010.25 MB
- Revised 29/09/20010.25 MB
- Revised 17/09/20010.25 MB
- Revised 28/08/20010.25 MB
- Revised 27/08/20010.25 MB
- Revised 26/06/20010.25 MB
- Revised 18/06/20010.24 MB
- Revised 28/02/20010.24 MB
- Revised 17/01/20010.23 MB
- Revised 27/12/20000.23 MB
- Revised 20/12/20000.23 MB
- Revised 15/11/20000.23 MB
- Revised 20/08/20000.22 MB
- Revised 19/08/20000.22 MB
- Revised 21/02/20000.22 MB
- Revised 20/02/20000.21 MB
- Revised 07/02/20000.20 MB
- Revised 11/01/20000.19 MB
- Revised 10/01/20000.19 MB
- Revised 10/11/19990.19 MB
- Revised 09/11/19990.18 MB
- Revised 11/07/19990.17 MB
- Revised 05/07/19990.16 MB
- Revised 26/06/19990.16 MB
- Revised 16/06/19990.16 MB
- Revised 08/05/19990.15 MB
- Revised 18/05/19920.06 MB
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Changes over time for: Division 4.1.
Version Superseded: 22/02/2005
Alternative versions:
Status:
Point in time view as at 28/12/2004.
Changes to legislation:
There are currently no known outstanding effects for the Council Regulation (EEC) No 2377/90 (repealed), Division
4.1.
.
Changes to Legislation
Revised legislation carried on this site may not be fully up to date. At the current time any known changes or effects made by subsequent legislation have been applied to the text of the legislation you are viewing by the editorial team. Please see ‘Frequently Asked Questions’ for details regarding the timescales for which new effects are identified and recorded on this site.
[F14.1. Nonsteroidal anti-inflammatory agents U.K.
4.1.1. Arylpropionic acid derivative U.K.
| Pharmacologically active substance(s) | Marker residue | Animal species | MRLs | Target tissues | Other provisions |
|---|---|---|---|---|---|
| [F2Carprofen | Carprofen | Bovine Not for use in animals from which milk is produced for human consumption | 500 μg/kg | Muscle | |
| 1 000 μg/kg | Fat | ||||
| 1 000 μg/kg | Liver | ||||
| 1 000 μg/kg | Kidney | ||||
| Equidae | 500 μg/kg | Muscle | |||
| 1 000 μg/kg | Fat | ||||
| 1 000 μg/kg | Liver | ||||
| 1 000 μg/kg | Kidney | ] | |||
| Vedaprofen | Vedaprofen | Equidae | 50 μg/kg | Muscle | |
| 20 μg/kg | Fat | ||||
| 100 μg/kg | Liver | ||||
| 1 000 μg/kg | Kidney |
Textual Amendments
F2 Inserted by Commission Regulation (EC) No 1931/1999 of 9 September 1999 amending Annexes I, II and III of Council Regulation (EEC) No 2377/90 laying down a Community procedure for the establishment of maximum residue limits of veterinary medicinal products in foodstuffs of animal origin (Text with EEA relevance).
4.1.2. Fenamate group derivatives U.K.
| Pharmacologically active substance(s) | Marker residue | Animal species | MRLs | Target tissues | Other provisions |
|---|---|---|---|---|---|
| [F3Flunixin | Flunixin | Bovine | 20 μg/kg | Muscle | |
| 30 μg/kg | Fat | ||||
| 300 μg/kg | Liver | ||||
| 100 μg/kg | Kidney | ||||
| 5-Hydroxyflunixin | 40 μg/kg | Milk | |||
| Flunixin | Porcine | 50 μg/kg | Muscle | ||
| 10 μg/kg | Skin and fat | ||||
| 200 μg/kg | Liver | ||||
| 30 μg/kg | Kidney | ||||
| [F4Equidae | 10 μg/kg | Muscle | |||
| 20 μg/kg | Fat | ||||
| 100 μg/kg | Liver | ||||
| 200 μg/kg | Kidney | ] ] | |||
| Tolfenamic acid | Tolfenamic acid | Bovine | 50 μg/kg | Muscle | |
| 400 μg/kg | Liver | ||||
| 100 μg/kg | Kidney | ||||
| 50 μg/kg | Milk | ||||
| Porcine | 50 μg/kg | Muscle | |||
| 400 μg/kg | Liver | ||||
| 100 μg/kg | Kidney |
Textual Amendments
F3 Inserted by Commission Regulation (EC) No 2728/1999 of 20 December 1999 amending Annexes I, II and III to Council Regulation (EEC) No 2377/90 laying down a Community procedure for the establishment of maximum residue limits of veterinary medicinal products in foodstuffs of animal origin (Text with EEA relevance).
F4 Inserted by Commission Regulation (EC) No 2908/2000 of 29 December 2000 amending Annexes I and II to Council Regulation (EEC) No 2377/90 laying down a Community procedure for the establishment of maximum residue limits of veterinary medicinal products in foodstuffs of animal origin (Text with EEA relevance).
[F54.1.3. Enolic acid derivates U.K.
| Pharmacologically active substance(s) | Marker residue | Animal species | MRLs | Target tissues | Other provisions |
|---|---|---|---|---|---|
| Meloxicam | Meloxicam | Equidae | 20 μg/kg | Muscle | |
| 65 μg/kg | Liver | ||||
| 65 μg/kg | Kidney | ] |
Textual Amendments
F5 Inserted by Commission Regulation (EC) No 1530/2002 of 27 August 2002 amending Annexes I, II and III to Council Regulation (EEC) No 2377/90 laying down a Community procedure for the establishment of maximum residue limits of veterinary medicinal products in foodstuffs of animal origin (Text with EEA relevance).
[F64.1.4. Oxican derivatives U.K.
Textual Amendments
F7 Substituted by Commission Regulation (EC) No 2728/1999 of 20 December 1999 amending Annexes I, II and III to Council Regulation (EEC) No 2377/90 laying down a Community procedure for the establishment of maximum residue limits of veterinary medicinal products in foodstuffs of animal origin (Text with EEA relevance).
Textual Amendments
F6 Inserted by Commission Regulation (EC) No 2393/1999 of 11 November 1999 amending Annexes I, II and III of Council Regulation (EEC) No 2377/90 laying down a Community procedure for the establishment of maximum residue limits of veterinary medicinal products in foodstuffs of animal origin (Text with EEA relevance).
[F94.1.5. Pyrazolone derivatives U.K.
| Pharmacologically active substance(s) | Marker residue | Animal species | MRLs | Target tissues | Other provisions |
|---|---|---|---|---|---|
| Metamizole | 4-Methylaminoantipyrin | Bovine | 100 μg/kg | Muscle | |
| 100 μg/kg | Fat | ||||
| 100 μg/kg | Liver | ||||
| 100 μg/kg | Kidney | ||||
| 50 μg/kg | Milk | ||||
| Porcine | 100 μg/kg | Muscle | |||
| 100 μg/kg | Skin and fat | ||||
| 100 μg/kg | Liver | ||||
| 100 μg/kg | Kidney | ||||
| Equidae | 100 μg/kg | Muscle | |||
| 100 μg/kg | Fat | ||||
| 100 μg/kg | Liver | ||||
| 100 μg/kg | Kidney | ] |
Textual Amendments
F9 Inserted by Commission Regulation (EC) No 2011/2003 of 14 November 2003 amending Annexes I and III to Council Regulation (EEC) No 2377/90 laying down a Community procedure for the establishment of maximum residue limits of veterinary medicinal products in foodstuffs of animal origin (Text with EEA relevance).
[F104.1.6. Phenyl acetic acid derivatives U.K.
| a Not for use in animals from which milk is produced for human consumption.] ] | |||||
| Pharmacologically active substance(s) | Marker residue | Animal species | MRLs | Target tissues | Other provisions |
|---|---|---|---|---|---|
| Diclofenac | Diclofenac | Bovine a | 5 μg/kg | Muscle | |
| 1 μg/kg | Fat | ||||
| 5 μg/kg | Liver | ||||
| 10 μg/kg | Kidney | ||||
| Porcine | 5 μg/kg | Muscle | |||
| 1 μg/kg | Skin + fat | ||||
| 5 μg/kg | Liver | ||||
| 10 μg/kg | Kidney | ||||
Textual Amendments
F10 Inserted by Commission Regulation (EC) No 324/2004 of 25 February 2004 amending Annex I to Council Regulation (EEC) No 2377/90 laying down a Community procedure for the establishment of maximum residue limits of veterinary medicinal products in foodstuffs of animal origin (Text with EEA relevance).
Textual Amendments
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