F1ANNEX IIIMINIMUM INSPECTION REQUIREMENTS AND PRECAUTIONARY MEASURES UNDER THE INSPECTION SCHEME REFERRED TO IN ARTICLES 8 AND 9
Annotations:
Amendments (Textual)
SPECIFIC PROVISIONS
F1B.Units for preparation of plant and livestock products and foodstuffs composed of plant and livestock products
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F11.Initial inspection
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F12.Preparation units handling also products not from organic production
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F13.Packaging and transport of products to preparation units
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Repealed by Council Regulation (EC) No 834/2007 of 28 June 2007 on organic production and labelling of organic products and repealing Regulation (EEC) No 2092/91.