- Latest available (Revised)
- Point in Time (27/08/2004)
- Original (As adopted by EU)
Council Regulation (EEC) No 2092/91 (repealed)Show full title
Council Regulation (EEC) No 2092/91 of 24 June 1991 on organic production of agricultural products and indications referring thereto on agricultural products and foodstuffs (repealed)
You are here:
What Version
Advanced Features
- Show Geographical Extent(e.g. England, Wales, Scotland and Northern Ireland)
- Show Timeline of Changes
More Resources
Revised version PDFs
- Revised 01/01/20090.44 MB
- Revised 14/05/20081.20 MB
- Revised 15/02/20081.26 MB
- Revised 27/12/20071.30 MB
- Revised 01/12/20071.30 MB
- Revised 01/01/20071.30 MB
- Revised 06/05/20063.03 MB
- Revised 01/04/20063.03 MB
- Revised 02/12/20051.26 MB
- Revised 05/10/20051.26 MB
- Revised 25/08/20051.26 MB
- Revised 01/07/20051.26 MB
- Revised 01/01/20051.26 MB
- Revised 27/08/20041.26 MB
- Revised 01/05/20040.87 MB
- Revised 30/12/20030.86 MB
- Revised 06/08/20030.86 MB
- Revised 05/06/20030.85 MB
- Revised 22/04/20030.85 MB
- Revised 23/03/20020.85 MB
- Revised 18/02/20020.92 MB
- Revised 10/03/20010.90 MB
- Revised 03/10/20000.90 MB
- Revised 24/08/20000.90 MB
- Revised 08/07/20000.81 MB
- Revised 27/05/20000.81 MB
- Revised 19/04/20000.75 MB
- Revised 24/08/19990.16 MB
- Revised 15/03/19990.21 MB
- Revised 01/12/19980.21 MB
- Revised 06/08/19971.49 MB
- Revised 15/03/19960.28 MB
Legislation originating from the EU
When the UK left the EU, legislation.gov.uk published EU legislation that had been published by the EU up to IP completion day (31 December 2020 11.00 p.m.). On legislation.gov.uk, these items of legislation are kept up-to-date with any amendments made by the UK since then.
This item of legislation originated from the EU
Legislation.gov.uk publishes the UK version. EUR-Lex publishes the EU version. The EU Exit Web Archive holds a snapshot of EUR-Lex’s version from IP completion day (31 December 2020 11.00 p.m.).
Changes over time for: Division SECTION A —
Version Superseded: 01/12/2007
Status:
Point in time view as at 27/08/2004.
Changes to legislation:
There are currently no known outstanding effects by UK legislation for Council Regulation (EEC) No 2092/91 (repealed), Division
SECTION A —
.
Changes to Legislation
Revised legislation carried on this site may not be fully up to date. At the current time any known changes or effects made by subsequent legislation have been applied to the text of the legislation you are viewing by the editorial team. Please see ‘Frequently Asked Questions’ for details regarding the timescales for which new effects are identified and recorded on this site.
[F1 [F2SECTION A — U.K. INGREDIENTS OF NON-AGRICULTURAL ORIGIN (REFERRED TO IN ARTICLE 5(3)(c) AND ARTICLE 5(5a)(d) OF REGULATION (EEC) No 2092/91)]
A.1. Food additives, including carriers U.K.
| a CR-carrier. | ||
| Name | Specific conditions a | |
|---|---|---|
| [F2E 170 | Calcium carbonates | all authorised functions except colouring] |
| E 270 | Lactic acid | — |
| E 290 | Carbondioxyde | — |
| E 296 | Malic acid | — |
| E 300 | Ascorbic acid | — |
| [F3E 306 | Tocopherol-rich extract | anti-oxydant in fats and oils] |
| E 322 | Lecithins | — |
| E 330 | Citric acid | — |
| [F3E 333 | Calcium citrates | —] |
| E 334 | Tartaric acid (L (+) −) | — |
| E 335 | Sodium tartrate | — |
| E 336 | Potassium tartrate | — |
| [F3E 341 (i) | Monocalciumphosphate | raising agent for self raising flour] |
| E 400 | Alginic acid | — |
| E 401 | Sodium alginate | — |
| E 402 | Potassium alginate | — |
| E 406 | Agar | — |
| [F3E 407 | Carrageenan | —] |
| E 410 | Locust beam gum | — |
| E 412 | Guar gum | — |
| E 413 | Tragacanth gum | — |
| E 414 | Arabic gum | — |
| E 415 | Xanthan gum | — |
| E 416 | Karaga gum | — |
| [F4E 422 | Glycerol | plant extracts] |
| E 440 (i) | Pectin | — |
| E 500 | Sodiumcarbonates | — |
| E 501 | Potassiumcarbonates | — |
| E 503 | Ammoniumcarbonates | — |
| E 504 | Magnesiumcarbonates | — |
| [F2E 516 | Calcium sulphate | carrier] |
| [F3E 524 | Sodiumhydroxyde | surface treatment of Laugengebäck] |
| [F4E 551 | Silicon dioxide | anti-caking agent for herbs and spices] |
| E 938 | Argon | — |
| E 941 | Nitrogen | — |
| E 948 | Oxygen | — |
Textual Amendments
A.2. Flavourings within the meaning of Directive 88/388/EEC U.K.
Substances and products as defined in Article 1 (2) (b) (i) and 1 (2) (c) of Directive 88/388/EEC labelled as natural flavouring substances or natural flavouring preparations, according to Article 9 (1) (d) and (2) of that Directive.
A.3. Water and salt U.K.
Drinking water
Salt (with sodium chloride or potassium chloride as basic components), generally used in food processing.
A.4. Micro-organism preparations U.K.
Textual Amendments
[F6A.5. Minerals (trace elements included), vitamins, aminoacids and other nitrogen compounds U.K.
Minerals (trace elements included), vitamins, aminoacids and other nitrogen compounds, only authorized as far their use is legally required in the foodstuffs in which they are incorporated.] ]
Textual Amendments
Textual Amendments
F1 Substituted by Commission Regulation (EEC) No 207/93 of 29 January 1993 defining the content of Annex VI to Regulation (EEC) No 2092/91 on organic production of agricultural products and indications referring thereto on agricultural products and foodstuffs and laying down detailed rules for implementing the provisions of Article 5 (4) thereto.
Options/Help
Print Options
PrintThe Whole Regulation
PrintThe Whole Annex
PrintThe Whole Division
PrintThis Section only
You have chosen to open the Whole Regulation
The Whole Regulation you have selected contains over 200 provisions and might take some time to download. You may also experience some issues with your browser, such as an alert box that a script is taking a long time to run.
Would you like to continue?
You have chosen to open Schedules only
The Schedules you have selected contains over 200 provisions and might take some time to download. You may also experience some issues with your browser, such as an alert box that a script is taking a long time to run.
Would you like to continue?
Legislation is available in different versions:
Latest Available (revised):The latest available updated version of the legislation incorporating changes made by subsequent legislation and applied by our editorial team. Changes we have not yet applied to the text, can be found in the ‘Changes to Legislation’ area.
Original (As adopted by EU): The original version of the legislation as it stood when it was first adopted in the EU. No changes have been applied to the text.
Point in Time: This becomes available after navigating to view revised legislation as it stood at a certain point in time via Advanced Features > Show Timeline of Changes or via a point in time advanced search.
See additional information alongside the content
Geographical Extent: Indicates the geographical area that this provision applies to. For further information see ‘Frequently Asked Questions’.
Show Timeline of Changes: See how this legislation has or could change over time. Turning this feature on will show extra navigation options to go to these specific points in time. Return to the latest available version by using the controls above in the What Version box.
Opening Options
Different options to open legislation in order to view more content on screen at once
More Resources
Access essential accompanying documents and information for this legislation item from this tab. Dependent on the legislation item being viewed this may include:
- the original print PDF of the as adopted version that was used for the EU Official Journal
- lists of changes made by and/or affecting this legislation item
- all formats of all associated documents
- correction slips
- links to related legislation and further information resources
Timeline of Changes
This timeline shows the different versions taken from EUR-Lex before exit day and during the implementation period as well as any subsequent versions created after the implementation period as a result of changes made by UK legislation.
The dates for the EU versions are taken from the document dates on EUR-Lex and may not always coincide with when the changes came into force for the document.
For any versions created after the implementation period as a result of changes made by UK legislation the date will coincide with the earliest date on which the change (e.g an insertion, a repeal or a substitution) that was applied came into force. For further information see our guide to revised legislation on Understanding Legislation.
More Resources
Use this menu to access essential accompanying documents and information for this legislation item. Dependent on the legislation item being viewed this may include:
- the original print PDF of the as adopted version that was used for the print copy
- correction slips
Click 'View More' or select 'More Resources' tab for additional information including:
- lists of changes made by and/or affecting this legislation item
- confers power and blanket amendment details
- all formats of all associated documents
- links to related legislation and further information resources
All content is available under the Open Government Licence v3.0 except where otherwise stated. This site additionally contains content derived from EUR-Lex, reused under the terms of the Commission Decision 2011/833/EU on the reuse of documents from the EU institutions. For more information see the EUR-Lex public statement on re-use.