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[F1ANNEX XVII U.K. METHOD FOR THE DETERMINATION OF STIGMASTADIENES IN VEGETABLE OILS

5. REAGENTS U.K.

All reagents should be of analytical grade unless otherwise specified. The water used should be distilled water, or water of at least equivalent purity.

[F25.1. Hexane or mixture of alkanes of b.p. interval 65 to 70 °C, distilled with rectifying column. Hexane may be replaced by iso-octane (2,2,4-trimethyl pentane in chromatography grade), provided that comparable precision values are achieved. The residue after evaporation of 100 ml of solvent may be controlled. Solvents with higher boiling point than n-hexane take longer to evaporate. However, they are preferred due to the toxicity of hexane.] U.K.

5.2. 96 v/v ethanol. U.K.

5.3. Anhydrous sodium sulphate. U.K.

5.4. Alcoholic potassium hydroxide solution at 10 %. Add 10 ml of water to 50 g potassium hydroxide, stir, and then dissolve the mixture in ethanol to 500 ml. U.K.

Note 3: U.K.

Alcoholic potash turns brown on standing. It should be prepared freshly each day and kept in well stoppered dark glass bottles. U.K.

5.5. Silica gel 60 for column chromatography, 70 to 230 mesh, (Merck, reference 7734 or similar). U.K.