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Commission Regulation (EEC) No 2454/93 (repealed)Show full title
Commission Regulation (EEC) No 2454/93 of 2 July 1993 laying down provisions for the implementation of Council Regulation (EEC) No 2913/92 establishing the Community Customs Code (repealed)
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[F1TITLE II U.K. PRODUCTS OF SEA-FISHING AND OTHER PRODUCTS TAKEN FROM THE TERRITORIAL SEA OF A THIRD COUNTRY BY COMMUNITY FISHING VESSELS
Article 856a U.K.
1. Exemption from import duties for the products referred to in Article 188 of the Code shall be subject to the presentation of a certificate in support of the declaration for release for free circulation relating to those products.
2. For products to be released for free circulation in the Community, in the situations referred to in Article 329(a) to (d), the master of the Community vessel making the catch shall complete boxes 3, 4 and 5 and, if need be, box 9, of the certificate. If the catch has been processed on board, the master of the vessel shall also complete boxes 6, 7 and 8.
Articles 330, 331 and 332 shall apply to completion of the corresponding boxes on the certificate.
When the declaration is made for release for free circulation of these products, the declarant shall complete boxes 1 and 2 of the certificate.
3. The certificate must conform to the model set out in Annex 110a and be drawn up in accordance with paragraph 2.
4. Where the products are declared for release for free circulation at the port where they were unloaded from the Community fishing vessel which made the catch, the derogation referred to in Article 326(2) shall apply mutatis mutandis.
5. For the purposes of paragraphs 1 to 4, the meaning of ‘ Community fishing vessel ’ and ‘ Community factory vessel ’ shall be as defined in Article 325(1) while ‘ products ’ shall be taken to mean those products and goods referred to in Articles 326 to 332, where reference is made to those provisions.
6. In order to ensure that paragraphs 1 to 5 are complied with, the Member State administrations shall accord each other mutual assistance in checking that certificates are authentic and the particulars in them accurate.]
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