Commission Regulation (EC) No 1353/2000Show full title

Commission Regulation (EC) No 1353/2000 of 26 June 2000 concerning the permanent authorisation of an additive and the provisional authorisation of new additives, new additive uses and new preparations in feedingstuffs (Text with EEA relevance)

ANNEX IIU.K.

a

1 CU is the amount of enzyme which liberates 0,128 micromoles of reducing sugars (glucose equivalents) from barley beta-glucan per minute at pH 4,5 and 30 °C.

b

1 EPU is the amount of enzyme which liberates 0,0083 micromoles of reducing sugars (xylose equivalents) from oat spelt xylan per minute at pH 4,7 and 30 °C.

No(or EC No)AdditiveChemical formula, descriptionSpecies or category of animalMaximum ageMinimum contentMaximum contentOther provisionsPeriod of authorisation
Units of activity/kg of complete feedingstuff
16

Endo-1,4-beta-glucanase

EC 3.2.1.4

Preparation of endo-1,4-beta-glucanase produced by Trichoderma longibrachiatum (IMI SD 142) having a minimum activity of:

  • Solid form: 2 000 CU/ga

  • Liquid form: 2 000 CU/ml

Chickens for fattening250 CU

1.In the directions for use of the additive and premixture, indicate the storage temperature, storage life and stability to pelleting.

2.Recommended dose per kg of complete feedingstuff: 500-1 000 CU.

3.For use in compound feed rich in non-starch polysaccharides (mainly beta-glucans), e.g. containing more than 40 % barley.

30.9.2000
Laying hens250 CU

1.In the directions for use of the additive and premixture, indicate the storage temperature, storage life and stability to pelleting.

2.Recommended dose per kg of complete feedingstuff: 500-1 000 CU.

3.For use in compound feed rich in non-starch polysaccharides (mainly beta-glucans), e.g. containing more than 40 % barley.

30.9.2000
Piglets4 months250 CU

1.In the directions for use of the additive and premixture, indicate the storage temperature, storage life and stability to pelleting.

2.Recommended dose per kg of complete feedingstuff: 500-1 000 CU.

3.For use in compound feed rich in non-starch polysaccharides (mainly beta-glucans), e.g. containing more than 40 % barley.

30.9.2000
Pigs for fattening250 CU

1.In the directions for use of the additive and premixture, indicate the storage temperature, storage life and stability to pelleting.

2.Recommended dose per kg of complete feedingstuff: 500-1 000 CU.

3.For use in compound feed rich in non-starch polysaccharides (mainly beta-glucans), e.g. containing more than 40 % barley.

30.9.2000
17

Endo-1,4-beta-xylanase

EC 3.2.1.8

Preparation of endo-1,4-beta-xylanase produced by Trichoderma longibrachiatum (IMI SD 135) having a minimum activity of:

  • Solid form: 6 000 EPU/gb

  • Liquid form: 2 000 EPU/ml

Chickens for fattening750 EPU

1.In the directions for use of the additive and premixture, indicate the storage temperature, storage life and stability to pelleting.

2.Recommended dose per kg of complete feedingstuff: 1 500-3 000 EPU.

3.For use in compound feed rich in non-starch polysaccharides (mainly arabi-noxylans), e.g. containing more than 40 % wheat.

30.9.2000
Laying hens750 EPU

1.In the directions for use of the additive and premixture, indicate the storage temperature, storage life and stability to pelleting.

2.Recommended dose per kg of complete feedingstuff: 1 500-3 000 EPU.

3.For use in compound feed rich in non-starch polysaccharides (mainly arabinoxylans), e.g. containing more than 40 % wheat.

30.9.2000
Piglets4 months750 EPU

1.In the directions for use of the additive and premixture, indicate the storage temperature, storage life and stability to pelleting.

2.Recommended dose per kg of complete feedingstuff: 1 500-3 000 EPU.

3.For use in compound feed rich in non-starch polysaccharides (mainly arabinoxylans), e.g. containing more than 40 % wheat.

30.9.2000
Pigs for fattening750 EPU

1.In the directions for use of the additive and premixture, indicate the storage temperature, storage life and stability to pelleting.

2.Recommended dose per kg of complete feedingstuff: 1 500-3 000 EPU.

3.For use in compound feed rich in non-starch polysaccharides (mainly arabinoxylans), e.g. containing more than 40 % wheat.

30.9.2000