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Commission Regulation (EC) No 1622/2000 (repealed)Show full title
Commission Regulation (EC) No 1622/2000 of 24 July 2000 laying down certain detailed rules for implementing Regulation (EC) No 1493/1999 on the common organisation of the market in wine and establishing a Community code of oenological practices and processes (repealed)
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- Revised 04/06/20080.44 MB
- Revised 10/11/20070.18 MB
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- Revised 01/08/20030.15 MB
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- Revised 11/11/20000.18 MB
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Changes over time for: Division B.
Version Superseded: 01/08/2004
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B.LIST OF QUALITY LIQUEUR WINES PSR THE PRODUCTION OF WHICH INVOLVES THE ADDITION OF THE PRODUCTS REFERRED TO IN ANNEX V(J)(2)(B) TO REGULATION (EC) No 1493/1999U.K.
(Article 38(2) of this Regulation)
1.List of quality liqueur wines psr the production of which involves the addition of wine alcohol or dried-grape alcohol with an alcoholic strength of not less than 95 % vol. and not more than 96 % vol.U.K.
(First indent of Annex V(J)(2)(b)(ii) to Regulation (EC) No 1493/1999)U.K.
GREECEU.K.
Σάμος (Samos), Μοσχάτος Πατρών (Patras Muscatel), Μοσχάτος Ρίου Πατρών (Rio Patron Muscatel), Μοσχάτος Κεφαλλονιάς (Kefallonia Muscatel), Μοσχάτος Ρόδου (Rhodes Muscatel), Μοσχάτος Λήμνου (Lemnos Muscatel), Σητεία (Sitia), Νεμέα (Nemea), Σαντορίνη (Santorini), Δαφνές (Dafnes), Μαυροδάφνη Πατρών (Mavrodafne of Patras), Μαυροδάφνη Κεφαλλονιάς (Mavrodafne of Kefallonia).
SPAINU.K.
Contado de Huelva, Jerez-Xérès-Sherry, Manzanilla-Sanlúcar de Barrameda, Málaga, Montilla-Moriles, Rueda.
2.List of quality liqueur wines psr the production of which involves the addition of spirits distilled from wine or grape marc with an alcoholic strength of not less than 52 % vol. and not more than 86 % vol.U.K.
(Second indent of Annex V(J)(2)(b)(ii) to Regulation (EC) No 1493/1999)U.K.
GREECEU.K.
Μαυροδάφνη Πατρών (Mavrodafne of Patras), Μαυροδάφνη Κεφαλλονιάς (Mavrodafne of Kefallonia), Σητεία (Sitia), Σαντορίνη (Santorini), Δαφνές (Dafnes), Νεμέα (Nemea).
FRANCEU.K.
Pineau des Charentes or pineau charentais, floc de Gascogne, macvin du Jura.
3.List of quality liqueur wines psr the production of which involves the addition of spirits distilled from dried grapes with an alcoholic strength of not less than 52 % vol. and not more than 94.5 % vol.U.K.
(Third indent of Annex V(J)(2)(b)(ii) to Regulation (EC) No 1493/1999)U.K.
GREECEU.K.
Μαυροδάφνη Πατρών (Mavrodafne of Patras), Μαυροδάφνη Κεφαλλονιάς (Mavrodafne of Kefallonia).
4.List of quality liqueur wines psr the production of which involves the addition of grape must in fermentation obtained from raisined grapesU.K.
(First indent of Annex V(J)(2)(b)(iii) to Regulation (EC) No 1493/1999)U.K.
SPAINU.K.
| Quality liqueur wine psr | Description of product as established by Community rules or national legislation |
|---|---|
| Jerez-Xérès-Sherry | Vino generoso de licor |
| Málaga | Vino dulce |
| Montilla-Moriles | Vino generoso de licor |
ITALYU.K.
Aleatico di Gradoli, Giró di Cagliari, Malvasia delle Lipari, Malvasia di Cagliari, Moscato passito di Pantelleria
5.List of quality liqueur wines psr the production of which involves the addition of concentrated grape must obtained by the action of direct heat, complying, except for this operation, with the definition of concentrated grape mustU.K.
(Second indent of Annex V(J)(2)(b)(iii) to Regulation (EC) No 1493/1999)U.K.
SPAINU.K.
| Quality liqueur wine psr | Description of product as established by Community rules or national legislation |
|---|---|
| Alicante | |
| Condado de Huelva | Vino generoso de licor |
| Jerez-Xérès-Sherry | Vino generoso de licor |
| Málaga | Vino dulce |
| Montilla-Moriles | Vino generoso de licor |
| Navarra | Moscatel |
ITALYU.K.
Marsala
6.List of quality liqueur wines psr the production of which involves the addition of concentrated grape mustU.K.
(Third indent of Annex V(J)(2)(b)(iii) to Regulation (EC) No 1493/1999)U.K.
SPAINU.K.
| Quality liqueur wine psr | Description of product as established by Community rules or national legislation |
|---|---|
| Málaga | Vino dulce |
| Montilla-Moriles | Vino dulce |
| Tarragona | Vino dulce |
ITALYU.K.
Oltrepó Pavese Moscato, Marsala, Moscato di Trani.
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