Commission Regulation (EC) No 1622/2000 (repealed)Show full title

Commission Regulation (EC) No 1622/2000 of 24 July 2000 laying down certain detailed rules for implementing Regulation (EC) No 1493/1999 on the common organisation of the market in wine and establishing a Community code of oenological practices and processes (repealed)

Article 26U.K.Administrative rules applicable to acidification and deacidification

1.In the case of acidification and deacidification, operators shall make notifications as referred to in Annex V(G)(5) to Regulation (EC) No 1493/1999 not later than the second day following the first operation carried out in any wine year. Such notifications shall be valid for all operations in that wine year.

2.Notifications as referred to in paragraph 1 shall be made in writing and shall include the following information:

  • the name and address of the person making the notification,

  • the type of operation involved,

  • the place where the operation took place.

3.The particulars relating to each acidification and deacidification operation shall be entered in the records in accordance with the provisions adopted pursuant to Article 70 of Regulation (EC) No 1493/1999.