Article 33U.K.Specific rules applicable to the sweetening of liqueur wines
1.Sweetening under the conditions laid down in the second indent of Annex V(J)(6)(a) to Regulation (EC) No 1493/1999 shall be authorised for ‘vino generoso de licor’ as defined in Annex VI(L)(11) to that Regulation.
2.Sweetening under the conditions laid down in the third indent of Annex V(J)(6)(a) to Regulation (EC) No 1493/1999 shall be authorised for Madeira quality liqueur wine psr.