Article 3U.K.

Where Community analytical reference methods are not laid down for the detection and quantification of substances contained in a particular spirit drink, the following methods shall be used:

(a)

analytical methods which are validated to internationally recognised procedures and in particular meet the criteria set in the Annex to Directive 85/591/EEC;

(b)

analytical methods conforming to the recommended standards of the International Organisation for Standardisation (ISO);

(c)

analytical methods recognised by the General Assembly of the International Vine and Wine Office (OIV) and published by that Office;

(d)

in the absence of a method as indicated at (a), (b) or (c), by reason of its accuracy, repeatability and reproducibility:

  • an analytical method approved by the Member State concerned,

  • where necessary, any other suitable analytical method.