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Regulation (EC) No 1774/2002 of the European Parliament and of the Council of 3 October 2002 laying down health rules concerning animal by-products not intended for human consumption (repealed)
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Version Superseded: 04/03/2011
Point in time view as at 25/08/2008.
There are currently no known outstanding effects by UK legislation for Regulation (EC) No 1774/2002 of the European Parliament and of the Council (repealed), ANNEX IV.
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Animal by-products must be disposed of as soon as possible after arrival. They must be stored properly until disposal.
Containers, receptacles and vehicles used for transporting unprocessed material must be cleaned in a designated area, thereby ensuring that waste water is treated during the storage referred to in Chapter III.
Preventive measures against birds, rodents, insects or other vermin must be taken systematically. A documented pest control programme must be used for that purpose.
Cleaning procedures must be established and documented for all parts of the premises. Suitable equipment and cleaning agents must be provided for cleaning.
Hygiene control must include regular inspections of the environment and equipment. Inspection schedules and results must be documented and maintained for at least two years.]
Textual Amendments
at start-up, until the temperature of 850 oC has been reached; and
whenever the temperature of 850 oC is not maintained.
there must be total physical separation between the incinerator and the livestock and their feed and bedding, with fencing where necessary;
equipment must be dedicated entirely to the operation of the incinerator and not used elsewhere on the farm;
the operators must change their outer clothing and footwear before handling livestock or livestock feed.
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