ANNEX IPERIOD OF VALIDITY OF IMPORT LICENCES
CN code | Description | Term of validity |
---|---|---|
0709 90 60 | Sweetcorn, fresh or chilled | 45 days |
0712 90 19 | Dried sweetcorn, whole, cut, sliced, broken or in powder, but not further prepared, other than hybrid maize for sowing | |
1001 90 91 | Common wheat and meslin seed | |
1001 90 99 | Spelt, common wheat and meslin other than for sowing | |
1002 00 00 | Rye | |
1003 00 | Barley | |
1004 00 | Oats | |
1005 10 90 | Maize other than hybrid seed | |
1005 90 00 | Maize other than seed | |
1007 00 90 | Grain sorghum other than hybrids for sowing | |
1008 | Buckwheat, millet and canary seed; other cereals | |
1001 10 | Durum wheat | |
1101 00 | Wheat or meslin flour | 60 days |
1102 10 00 | Rye flour | |
1103 11 | Wheat groats and meal | |
1107 | Malt, whether or not roasted | |
The products listed in Annex A to Regulation (EEC) No 1766/92 | Until the end of the fourth month following that of issue |
CN code | Description | Term of validity |
---|---|---|
1006 10 21 | Rice in the husk (paddy rice) | Untilthe end of the second month following that of issue |
1006 10 23 | ||
1006 10 25 | ||
1006 10 27 | ||
1006 10 92 | ||
1006 10 94 | ||
1006 10 96 | ||
1006 10 98 | ||
1006 20 | Husked (cargo or brown) rice | |
1006 30 | Semi-milled or wholly milled rice, whether or not polished or glazed | |
1006 40 00 | Broken rice | Until the end of the third month following that of issue |
1102 30 00 | Rice flour | Until the end of the fourth month following that of issue |
1103 19 50 | Rice groats and meal | |
1103 20 50 | Rice pellets | |
1104 19 91 | Flaked rice | |
1108 19 10 | Rice starch |