Article 37U.K.Storage and transport conditions
1.During storage at the producer's premises and during transport from producer to collector or packing centre, eggs shall be maintained at the temperature best suited to ensuring optimal conservation of their quality.
2.Eggs must be stored in clean, dry places, free of extraneous odours.
3.During transport and storage, eggs must be kept clean and dry in places, free of extraneous odours and effectively protected from shocks and from the effects of light and excessive fluctuations in temperature.