ANNEX IFRENCH OVERSEAS DEPARTMENTS

Part A

Products referred to in Article 13 of Regulation (EC) No 1452/2001

Maximum quantities per marketing year as referred to in Article 13(2) of Regulation (EC) No 1452/2001

Amounts of aid as referred to in Article 13(2) of Regulation (EC) No 1452/2001

Column I

Column II

Column III

Column IV

Product categories

CN code

Product

Quantities(tonnes)

Aid(EUR/tonne)

A

ex 0703 10

Onions for rougail and achards

8 320

216

ex 0706 10 00

Carrots for rougail and achards

ex 0709 90 90

Chayotes, breadfruit

0803 00 11

Plantains (all French overseas departments)

0803 00 19

Bananas other than plantains (French Guiana and RĂ©union)

0804 30 00

Pineapples (except Martinique)

0810 10

Strawberries

ex 0810 90 95

Strawberry guavas

ex 0810 90 95

Ambarellas

B

ex 0704 90

Cabbage for rougail and achards

1 550

354

ex 0709 90 90

Turban squash

0714 10

Manioc

0714 20 10

Sweet potatoes

ex 0714 90

Dachines

ex 0805 20

Tangor mandarins

0805 50 90

Limes

0807 20 00

Pawpaws

ex 0810 90 30

Jackfruit, lychees, rambutans

ex 0810 90 40

Carambolas

ex 0810 90 95

Antilles apricots, Surinam cherries, soursops

ex 0804 50 00

Guavas

C

0703 20 00

Garlic for rougail and achards

560

412

0709 60 99

Peppers

0708 20 00

Beans for rougail and achards

ex 0714 90

Yams

ex 0804 50 00

Mangoes

ex 0805 90 00

Combava

ex 0810 90 40

Passion fruit, maracujas and granadillas

Part B

Products as referred to in Article 13(2)

CN code

Product

ex 0710

Vegetables, frozen, uncooked

ex 0712

Dried vegetables

ex 0714

Dried vegetables

2001

Fruit and vegetables preserved in vinegar or acetic acid

2004 90 98

Frozen vegetables

ex 2005 90

Vegetable preserves and vegetables, vacuum sterilised

ex 2006 00

Fruit preserved in sugar

2007

Jams, fruit jellies, marmalades, fruit or nut puree and paste

ex 2008

Fruit pulps

2009

Fruit juices

2008 20

Pineapples (except in Martinique)