Commission Regulation (EC) No 14/2004 of 30 December 2003 establishing the supply balances and Community aid for the supply of certain essential products for human consumption, for processing and as agricultural inputs and for the supply of live animals and eggs to the outermost regions under Council Regulations (EC) No 1452/2001, (EC) No 1453/2001 and (EC) No 1454/2001 (repealed) (c. 14)

ANNEX I

Part 3 Products processed from fruit and vegetables

Forecast supply balance and Community aid for the supply of Community products per calendar year
a The amount shall be equal to the refund for products falling within the same CN code granted under Article 16 of Regulation (EC) No 2201/96.
Description	CN code	Department	Quantity(tonnes)	Aid(EUR/tonne)
				I	II	III
Fruit purée obtained by cooking whether or not containing added sugar or other sweetening matter, for processing	ex 2007	All	0	—	395	—
Fruit pulp otherwise prepared or preserved, whether or not containing added sugar or other sweetening matter or spirit, not elsewhere specified or included, for processing	ex 2008	French Guiana	450	—	586	—
		Guadeloupe		—	408	—
		Martinique		—	408	—
		Réunion		—	456	—
Concentrated fruit juice (including grape must), unfermented and not containing added spirit, whether or not containing added sugar or other sweetening matter, for processing	ex 2009	French Guiana	300		727
		Martinique		—	311	a
		Réunion		—	311
		Guadeloupe		—	311