xmlns:atom="http://www.w3.org/2005/Atom" xmlns:atom="http://www.w3.org/2005/Atom"
The information to be transmitted to the Commission of the European Communities and the timetable for its transmission are as follows:U.K.
the information specified under 1.5;
the quantity (in kilograms) of each species of fish in the hold;
the date and ICES division within which the master intends to commence fishing.
Where the fishing operations necessitate more than one entry into these zones on a given day, one communication shall suffice on first entry.
the information specified under 1.5;
the quantity (in kilograms live-weight) of each species of fish in the hold;
the quantity (in kilograms live-weight) of each species caught since the previous transmission;
the ICES division in which the catches were taken;
the quantity (in kilograms live-weight) of each species transferred to and/or from other vessels since the vessel entered the zone and the identification of the vessel to which the transfer was made;
the quantity (in kilograms live-weight) of each species landed in a port of the Community since the vessel entered the zone.
Where the fishing operations necessitate more than one entry into the zones referred to under 1.1 on a given day, one single communication on the last exit will be sufficient.
the information specified under 1.5;
the quantity (in kilograms live-weight) of each species caught since the previous transmission;
the ICES division in which the catches were made.
the information specified under 1.5;
the quantity (in kilograms live-weight) of each species caught since the previous transmission;
the ICES division in which the catches have been taken.
the name, call sign, external identification letters and numbers of the vessel and the name of its master;
the licence number if the vessel is under licence;
the serial number of the message for the voyage concerned;
identification of the type of message;
the date, the time and the geographical position of the vessel.
Name of radio station | Call sign of radio station |
---|---|
Lyngby | OXZ |
Land's End | GLD |
Valentia | EJK |
Malin Head | EJM |
Torshavn | OXJ |
Bergen | LGN |
Farsund | LGZ |
Florø | LGL |
Rogaland | LGQ |
Tjøme | LGT |
Ålesund | LGA |
Ørlandet | LFO |
Bodø | LPG |
Svalbard | LGS |
Blåvand | OXB |
Gryt | GRYT RADIO |
Göteborg | SOG |
Turku | OFK |
The information specified under point 1 shall contain the following particulars, which shall be given in the following order:
name of vessel;
call sign;
external identification letters and numbers;
serial number of the message for the voyage in question;
indication of the type of message according to the following code:
message when entering one of the zones referred to under 1.1: ‘IN’,
message when leaving one of the zones referred to under 1.1: ‘OUT’ ,
message when moving from one ICES division to another: ‘ICES’,
weekly message: ‘WKL’,
three-day message: ‘2 WKL’;
the date, the time and the geographical position;
the ICES divisions/sub-areas in which fishing is expected to commence;
the date on which fishing is expected to commence;
the quantity (in kilograms live-weight) of each species of fish in the hold using the code mentioned in point 5;
the quantity (in kilograms live-weight) of each species of fish caught since the previous transmission using the code mentioned in point 5;
the ICES divisions/sub-areas in which the catches were made;
the quantity (in kilograms live-weight) of each species transferred to and/or from other vessels since the previous transmission;
the name and call sign of the vessel to and/or from which the transfer was made;
the quantity (in kilograms live-weight) of each species landed in a port of the Community since the previous transmission;
the name of the master.
Alfonsinos (Beryx spp.) | ALF |
American plaice (Hippoglossoides platessoides) | PLA |
Anchovy (Engraulis encrasicolus) | ANE |
Angler/Monk (Lophius spp.) | MNZ |
Argentine (Argentina silus) | ARG |
Atlantic pomfret (Brama brama) | POA |
Basking shark (Cetorinhus maximus) | BSK |
Black scabbardfish (Aphanopus carbo) | BSF |
Blue ling (Molva dypterygia) | BLI |
Blue whiting (Micromesistius poutassou) | WHB |
Bob shrimp (Xiphopenaeus kroyeri) | BOB |
Cod (Gadus morhua) | COD |
Common shrimp (Crangon crangon) | CSH |
Common squid (Loligo spp.) | SQC |
Dogfish (Squalus acanthias) | DGS |
Forkbeards (Phycis spp.) | FOR |
Greenland halibut (Reinhardtius hippoglossoides) | GHL |
Haddock (Melanogrammus aeglefinus) | HAD |
Hake (Merluccius merluccius) | HKE |
Halibut (Hippoglossus hippoglossus) | HAL |
Herring (Clupea harengus) | HER |
Horse-mackerel (Trachurus trachurus) | HOM |
Ling (Molva molva) | LIN |
Mackerel (Scomber scombrus) | MAC |
Megrim (Lepidorhombus spp.) | LEZ |
Northern deep-water prawn (Pandalus borealis) | PRA |
Norway lobster (Nephrops norvegicus) | NEP |
Norway pout (Trisopterus esmarkii) | NOP |
Orange roughy (Hoplostethus atlanticus) | ORY |
Other | OTH |
Plaice (Pleuronectes platessa) | PLE |
Pollack (Pollachius pollachius) | POL |
Porbeagle (Lamma nasus) | POR |
Redfish (Sebastes spp.) | RED |
Red seabream (Pagellus bogaraveo) | SBR |
Roundnose grenadier (Coryphaenoides rupestris) | RNG |
Saithe (Pollachius virens) | POK |
Salmon (Salmo salar) | SAL |
Sandeel (Ammodytes spp.) | SAN |
Sardine (Sardina pilchardus) | PIL |
Shark (Selachii, Pleurotremata) | SKH |
Shrimp (Penaeidae) | PEZ |
Sprat (Sprattus sprattus) | SPR |
Squid (Illex spp.) | SQX |
Tuna (Thunnidae) | TUN |
Tusk (Brosme brosme) | USK |
Whiting (Merlangus merlangus) | WHG |
Yellowtail flounder (Limanda ferruginea) | YEL |