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| a Fish size refers to fork length for Atlantic cod; whole length for other species. | ||||
| b Lower size for green salted fish. | ||||
| Species | Gilled and gutted fish whether or not skinned; fresh or chilled, frozen, or salted | |||
|---|---|---|---|---|
| Whole | Head off | Head and Tail Off | Head Off and Split | |
| Atlantic Cod | 41 cm | 27 cm | 22 cm | 27/25 cmb |
| Greenland halibut | 30 cm | N/A | N/A | N/A |
| American plaice | 25 cm | 19 cm | 15 cm | N/A |
| Yellowtail flounder | 25 cm | 19 cm | 15 cm | N/A |