http://www.legislation.gov.uk/id/eur/2006/1882

http://www.legislation.gov.uk/eur/2006/1882/body

Commission Regulation (EC) No 1882/2006 of 19 December 2006 laying down methods of sampling and analysis for the official control of the levels of nitrates in certain foodstuffs (Text with EEA relevance)

Commission Regulation (EC) No 1882/2006

King's Printer of Acts of Parliament

https://webarchive.nationalarchives.gov.uk/eu-exit/https://eur-lex.europa.eu/legal-content/EN/TXT/?uri=CELEX:32006R1882

text

text/xml

2024-08-07

Expert Participation

2020-12-31

Annex

para. A.3.1

The Contaminants in Food (Amendment) (EU Exit) Regulations 2019

reg. 27(a)

reg. 1

Annex

para. A.3.6

The Contaminants in Food (Amendment) (EU Exit) Regulations 2019

reg. 27(b)

reg. 1

Annex

para. A.3.8

The Contaminants in Food (Amendment) (EU Exit) Regulations 2019

reg. 27(c)

reg. 1

Article 1

Sampling, sample preparation and analyses for the official control of the levels of nitrates in foodstuffs listed in Section 1 of the Annex to Regulation (EC) No 1881/2006 shall be carried out in accordance with the methods set out in the Annex to this Regulation.

Article 2

This Regulation shall enter into force on the 20th day following its publication in the Official Journal of the European Union.

It shall apply from 1 March 2007.

F1...

Done at Brussels, 19 December 2006.

For the Commission

Markos Kyprianou

Member of the Commission