Article 24Inspection of operators
1.Apart from random sampling, operators shall be inspected at a frequency to be determined by the inspection services on the basis of a risk analysis as referred to in Article 7(2) of Regulation (EC) No 1028/2006 taking account, at least, of:
(a)the results of previous checks;
(b)the complexity of the marketing channels followed by the eggs;
(c)the degree of segmentation in the production or packing establishment;
(d)the quantity of eggs produced or packed;
(e)any substantial changes from previous years in the type of eggs produced or processed or in the marketing method.
2.Inspections shall be conducted regularly and be unannounced. Records referred to in Articles 20, 21 and 22 shall be made available on first request to the inspection services.