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Commission Regulation (EC) No 557/2007 of 23 May 2007 laying down detailed rules for implementing Council Regulation (EC) No 1028/2006 on marketing standards for eggs (repealed)
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1.Only undertakings satisfying the conditions laid down in this Article shall be authorised as packing centres within the meaning of Article 5 of Regulation (EC) No 1028/2006.
2.The competent authority shall allot the packing centre a packing centre code with an initial code for the Member State concerned as specified in point 2.2 of the Annex to Commission Directive 2002/4/EC(1).
3.Packing centres shall have the technical equipment necessary to ensure that eggs are handled properly. This should include as appropriate:
(a)suitable candling equipment, automatic or continuously staffed throughout, allowing the quality of each egg to be examined separately, or other appropriate equipment;
(b)devices for measuring the height of the air space;
(c)equipment for grading eggs by weight;
(d)one or more approved balances for weighing eggs;
(e)equipment for marking eggs.
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