Commission Regulation (EC) No 557/2007 (repealed)Show full title

Commission Regulation (EC) No 557/2007 of 23 May 2007 laying down detailed rules for implementing Council Regulation (EC) No 1028/2006 on marketing standards for eggs (repealed)

Article 5Authorisation of packing centres

1.Only undertakings satisfying the conditions laid down in this Article shall be authorised as packing centres within the meaning of Article 5 of Regulation (EC) No 1028/2006.

2.The competent authority shall allot the packing centre a packing centre code with an initial code for the Member State concerned as specified in point 2.2 of the Annex to Commission Directive 2002/4/EC(1).

3.Packing centres shall have the technical equipment necessary to ensure that eggs are handled properly. This should include as appropriate:

(a)suitable candling equipment, automatic or continuously staffed throughout, allowing the quality of each egg to be examined separately, or other appropriate equipment;

(b)devices for measuring the height of the air space;

(c)equipment for grading eggs by weight;

(d)one or more approved balances for weighing eggs;

(e)equipment for marking eggs.