ANNEX

Annotations:

Identification number of the additive

Name of the holder of authorisation

Additive(Trade name)

Composition, chemical formula, description, analytical method

Species or category of animal

Maximum age

Minimum content

Maximum content

Other provisions

End of period of authorisation

FU/kg of complete feedingstuff with a moisture content of 12 %

Category of zootechnical additives. Functional group: other zootechnical additives (improving weight gain)

‘4d2

F2STI Biotechnologie

Lactobacillus rhamnosus CNCM-I-3698 and Lactobacillus farciminis CNCM-I-3699 F1(Sorbiflore)

Additive composition:

Preparation of Lactobacillus rhamnosus CNCM-I-3698 and Lactobacillus farciminis CNCM-I-3699 with a minimum concentration of 1 × 108 FU3/g

(ratio 1:1)

Characterisation of the active substance:

Microbial biomass and milk fermentation medium of Lactobacillus rhamnosus CNCM-I-3698 and Lactobacillus farciminis CNCM-I-3699

Analytical method4:

Direct epifluorescent filtration technique (DEFT) using an appropriate dye to stain metabolically active cells as fluorescent units (FU)

Piglets

5 × 108

9 × 108

1.

In the directions for use of the additive and premixtures, indicate the storage temperature, storage life, and stability to pelleting.

F32.

Recommended dose per kilogram of complete feedingstuff: 5 × 108 FU.

3.

For safety: breathing protection, glasses and gloves shall be used during handling.

8.1.2019

FU: fluorescent units.

Details of the analytical methods are available at the following address of the Community Reference Laboratory: www.irmm.jrc.be/crl-feed-additives’