ANNEX IVRULES GOVERNING THE FORMS REFERRED TO IN ARTICLES 4 AND 6
IV.COMPLETION OF THE FORMS
A.
The forms shall be completed by typewriter or by hand; in the latter case, they shall be completed legibly in ink and in printed characters.
B.
Each form is individualised by a number given by the issuing authority, this number being the same for the original and its two copies.
C.In the case of the attestation of equivalence and its extracts:
- 1.
Section 5 shall not be completed for hop products made from blends of hops;
- 2.
Sections 7 and 8 shall be completed for all products made from hops;
- 3.
the description of the products (Section 9) shall be one of the following:
- (a)
‘unprepared hops’: i.e. hops which have only undergone preliminary drying and packaging,
- (b)
‘prepared hops’: i.e. hops which have undergone final drying and packaging,
- (c)
‘hop powder’ (which shall include hop pellets and enriched hop powder),
- (d)
‘isomerised hop extract’: i.e. an extract in which the alpha acids have been almost totally isomerised,
- (e)
‘extract of hops’: i.e. other extracts than isomerised extract of hops,
- (f)
‘mixed hop products’: i.e. a mixture of the products referred to in points (c), (d) and (e) above, excluding hops;
- (a)
- 4.
the description ‘unprepared hops’ or ‘prepared hops’ shall be followed by the word ‘seedless’ if the seed content is less than 2 % of the weight of the hops, and by the word ‘seeded’ in other cases;
- 5.
in cases where products made from hops are obtained from hops of different varieties and/or different places of production, these different varieties and/or places of production shall be stated in Section 9, followed by the percentage by weight of each variety from each production area making up the blend.