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Textual Amendments
F1 Substituted by Commission Regulation (EU) No 1130/2011 of 11 November 2011 amending Annex III to Regulation (EC) No 1333/2008 of the European Parliament and of the Council on food additives by establishing a Union list of food additives approved for use in food additives, food enzymes, food flavourings and nutrients (Text with EEA relevance).
a Maximum level for E 1518 and E 1520 from all sources in foodstuffs 3 000 mg/kg (individually or in combination with E 1505 and E 1517). In the case of beverages, with the exception of cream liqueurs, the maximum level of E 1520 shall be 1 000 mg/l from all sources. | ||||
E number of the food additive | Name of the food additive | Maximum level | Nutrient to which the food additive may be added | Can be used as a carrier? |
---|---|---|---|---|
E 170 | Calcium carbonate | quantum satis | All nutrients | Yes |
E 260 | Acetic acid | quantum satis | All nutrients | |
[F2E 261 | Potassium acetates | quantum satis | All nutrients | ] |
E 262 | Sodium acetates | quantum satis | All nutrients | |
E 263 | Calcium acetate | quantum satis | All nutrients | |
E 270 | Lactic acid | quantum satis | All nutrients | |
E 290 | Carbon dioxide | quantum satis | All nutrients | |
E 296 | Malic acid | quantum satis | All nutrients | |
E 300 | Ascorbic acid | quantum satis | All nutrients | |
E 301 | Sodium ascorbate | quantum satis | All nutrients | |
E 302 | Calcium ascorbate | quantum satis | All nutrients | |
E 304 | Fatty acid esters of ascorbic acid | quantum satis | All nutrients | |
E 306 | Tocopherol-rich extract | quantum satis | All nutrients | |
E 307 | Alpha-tocopherol | quantum satis | All nutrients | |
E 308 | Gamma-tocopherol | quantum satis | All nutrients | |
E 309 | Delta-tocopherol | quantum satis | All nutrients | |
E 322 | Lecithins | quantum satis | All nutrients | Yes |
E 325 | Sodium lactate | quantum satis | All nutrients | |
E 326 | Potassium lactate | quantum satis | All nutrients | |
E 327 | Calcium lactate | quantum satis | All nutrients | |
E 330 | Citric acid | quantum satis | All nutrients | |
E 331 | Sodium citrates | quantum satis | All nutrients | |
E 332 | Potassium citrates | quantum satis | All nutrients | |
E 333 | Calcium citrates | quantum satis | All nutrients | |
E 334 | Tartaric acid (L(+)-) | quantum satis | All nutrients | |
E 335 | Sodium tartrates | quantum satis | All nutrients | |
E 336 | Potassium tartrates | quantum satis | All nutrients | |
E 337 | Sodium potassium tartrate | quantum satis | All nutrients | |
E 338 – E 452 | Phosphoric acid — phosphates — di-, tri- and polyphosphates (Table 6 of Part 6) | 40 000 mg/kg expressed as P 2 O 5 in the nutrient preparation | All nutrients | |
E 350 | Sodium malates | quantum satis | All nutrients | |
E 351 | Potassium malate | quantum satis | All nutrients | |
E 352 | Calcium malates | quantum satis | All nutrients | |
E 354 | Calcium tartrate | quantum satis | All nutrients | |
E 380 | Triammonium citrate | quantum satis | All nutrients | |
E 392 | Extracts of rosemary | 1 000 mg/kg in the preparation of beta-carotene and lycopene, 5 mg/kg in final product expressed as the sum of carnosic acid and carnosol | In beta-carotene and lycopene preapartions | |
E 400 – E 404 | Alginic acid — alginates (Table 7 of Part 6) | quantum satis | All nutrients | Yes |
E 406 | Agar | quantum satis | All nutrients | Yes |
E 407 | Carrageenan | quantum satis | All nutrients | Yes |
E 407a | Processed euchema seaweed | quantum satis | All nutrients | Yes |
E 410 | Locust bean gum | quantum satis | All nutrients | Yes |
E 412 | Guar gum | quantum satis | All nutrients | Yes |
E 413 | Tragacanth | quantum satis | All nutrients | Yes |
E 414 | Acacia gum (gum arabic) | quantum satis | All nutrients | Yes |
E 415 | Xanthan gum | quantum satis | All nutrients | Yes |
E 417 | Tara gum | quantum satis | All nutrients | Yes |
E 418 | Gellan gum | quantum satis | All nutrients | Yes |
E 420 | Sorbitol | quantum satis | All nutrients | Yes, only as a carrier |
E 421 | Mannitol | quantum satis | All nutrients | Yes, only as a carrier |
E 422 | Glycerol | quantum satis | All nutrients | Yes |
E 432 – E 436 | Polysorbates (Table 4 of Part 6) | quantum satis only in beta carotene, lutein, lycopene and vitamin E preparations. In vitamin A and D preparations maximum level in final food 2 mg/kg | In beta carotene, lutein, lycopene and vitamins A, D and E preparations | Yes |
E 440 | Pectins | quantum satis | All nutrients | Yes |
E 459 | Beta-cyclodextrin | 100 000 mg/kg in the preparation and 1 000 mg/kg in final food | All nutrients | Yes |
E 460 | Cellulose | quantum satis | All nutrients | Yes |
E 461 | Methyl cellulose | quantum satis | All nutrients | Yes |
E 462 | Ethyl cellulose | quantum satis | All nutrients | Yes |
E 463 | Hydroxypropyl cellulose | quantum satis | All nutrients | Yes |
E 464 | Hydroxypropyl methyl cellulose | quantum satis | All nutrients | Yes |
E 465 | Ethyl methyl cellulose | quantum satis | All nutrients | Yes |
[F3E 466 | Sodium carboxy methyl cellulose, Cellulose gum | quantum satis | All nutrients | Yes] |
E 469 | Enzymatically hydrolysed carboxy methyl cellulose | quantum satis | All nutrients | Yes |
E 470a | Sodium, potassium and calcium salts of fatty acids | quantum satis | All nutrients | Yes |
E 470b | Magnesium salts of fatty acids | quantum satis | All nutrients | Yes |
E 471 | Mono- and diglycerides of fatty acids | quantum satis | All nutrients | Yes |
E 472a | Acetic acid esters of mono- and diglycerides of fatty acids | quantum satis | All nutrients | Yes |
E 472b | Lactic acid esters of mono- and diglycerides of fatty acids | quantum satis | All nutrients | Yes |
E 472c | Citric acid esters of mono- and diglycerides of fatty acids | quantum satis | All nutrients | Yes |
E 472d | Tartaric acid esters of mono- and diglycerides of fatty acids | quantum satis | All nutrients | Yes |
E 472e | Mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids | quantum satis | All nutrients | Yes |
E 472f | Mixed acetic and tartaric acid esters of mono- and diglycerides of fatty acids | quantum satis | All nutrients | Yes |
E 473 | Sucrose esters of fatty acids | quantum satis | In beta carotene, lutein, lycopene and vitamin E preparations | Yes |
2 mg/kg in final food | In vitamin A and D preparations | |||
E 475 | Polyglycerol esters of fatty acids | quantum satis | In beta carotene, lutein, lycopene and vitamin E preparations | Yes |
2 mg/kg in final food | In vitamin A and D preparations | |||
E 491 – E 495 | Sorbitan esters (Table 5 of Part 6) | quantum satis | In beta carotene, lutein, lycopene and vitamin E preparations | Yes |
2 mg/kg in final food | In vitamin A and D preparations | |||
E 500 | Sodium carbonates | quantum satis | All nutrients | Yes |
E 501 | Potassium carbonates | quantum satis | All nutrients | Yes |
E 503 | Ammonium carbonates | quantum satis | All nutrients | Yes |
E 504 | Magnesium carbonates | quantum satis | All nutrients | Yes |
E 507 | Hydrochloric acid | quantum satis | All nutrients | Yes |
E 508 | Potassium chloride | quantum satis | All nutrients | |
E 509 | Calcium chloride | quantum satis | All nutrients | |
E 511 | Magnesium chloride | quantum satis | All nutrients | |
E 513 | Sulphuric acid | quantum satis | All nutrients | |
E 514 | Sodium sulphates | quantum satis | All nutrients | |
E 515 | Potassium sulphates | quantum satis | All nutrients | |
E 516 | Calcium sulphate | quantum satis | All nutrients | |
E 524 | Sodium hydroxide | quantum satis | All nutrients | |
E 525 | Potassium hydroxide | quantum satis | All nutrients | |
E 526 | Calcium hydroxide | quantum satis | All nutrients | |
E 527 | Ammonium hydroxide | quantum satis | All nutrients | |
E 528 | Magnesium hydroxide | quantum satis | All nutrients | |
E 529 | Calcium oxide | quantum satis | All nutrients | Yes |
E 530 | Magnesium oxide | quantum satis | All nutrients | Yes |
E 551, E 552 | Silicon dioxide Calcium silicate | 50 000 mg/kg in the dry powdered preparation (singly or in combination) | In dry powdered preparations of all nutrients | |
10 000 mg/kg in the preparation (E 551 only) | In potassium chloride preparations used in salt substitutes | |||
E 554 | Sodium aluminium silicate | 15 000 mg/kg in the preparation | In fat soluble vitamin preparations | |
E 570 | Fatty acids | quantum satis | All nutrients except nutrients containing unsaturated fatty acids | |
E 574 | Gluconic acid | quantum satis | All nutrients | |
E 575 | Glucono-delta-lactone | quantum satis | All nutrients | |
E 576 | Sodium gluconate | quantum satis | All nutrients | |
E 577 | Potassium gluconate | quantum satis | All nutrients | |
E 578 | Calcium gluconate | quantum satis | All nutrients | |
E 640 | Glycine and its sodium salt | quantum satis | All nutrients | |
E 900 | Dimethyl polysiloxane | 200 mg/kg in the preparation, 0,2 mg/l in final food | In preparations of beta-carotene and lycopene | |
E 901 | Beeswax, white and yellow | quantum satis | All nutrients | Yes, only as a carrier |
E 938 | Argon | quantum satis | All nutrients | |
E 939 | Helium | quantum satis | All nutrients | |
E 941 | Nitrogen | quantum satis | All nutrients | |
E 942 | Nitrous oxide | quantum satis | All nutrients | |
E 948 | Oxygen | quantum satis | All nutrients | |
E 949 | Hydrogen | quantum satis | All nutrients | |
E 953 | Isomalt | quantum satis | All nutrients | Yes, only as a carrier |
E 965 | Maltitol | quantum satis | All nutrients | Yes, only as a carrier |
E 966 | Lactitol | quantum satis | All nutrients | Yes, only as a carrier |
E 967 | Xylitol | quantum satis | All nutrients | Yes, only as a carrier |
E 968 | Erythritol | quantum satis | All nutrients | Yes, only as a carrier |
E 1103 | Invertase | quantum satis | All nutrients | |
E 1200 | Polydextrose | quantum satis | All nutrients | Yes |
E 1404 | Oxidised starch | quantum satis | All nutrients | Yes |
E 1410 | Monostarch phosphate | quantum satis | All nutrients | Yes |
E 1412 | Distarch phosphate | quantum satis | All nutrients | Yes |
E 1413 | Phosphated distarch phosphate | quantum satis | All nutrients | Yes |
E 1414 | Acetylated distarch phosphate | quantum satis | All nutrients | Yes |
E 1420 | Acetylated starch | quantum satis | All nutrients | Yes |
E 1422 | Acetylated distarch adipate | quantum satis | All nutrients | Yes |
E 1440 | Hydroxy propyl starch | quantum satis | All nutrients | Yes |
E 1442 | Hydroxy propyl distarch phosphate | quantum satis | All nutrients | Yes |
E 1450 | Starch sodium octenyl succinate | quantum satis | All nutrients | Yes |
E 1451 | Acetylated oxidised starch | quantum satis | All nutrients | Yes |
E 1452 | Starch Aluminium Octenyl Succinate | 35 000 mg/kg in final food | In food supplements as defined in Directive 2002/46/EC due to its use in vitamin preparations for encapsulation purposes only | Yes |
E 1518 | Glyceryl triacetate (triacetin) | a | All nutrients | Yes, only as a carrier |
E 1520 a | Propane-1, 2-diol (propylene glycol) | 1 000 mg/kg in final food (as carry-over) | All nutrients | Yes, only as a carrier |
E number of the food additive | Name of the food additive | Maximum level | Nutrient to which the food additive may be added | Food category |
---|---|---|---|---|
[F4E 301 | Sodium ascorbate | 100 000 mg/kg in vitamin D preparation and 1 mg/l maximum carry-over in final food | Vitamin D preparations | Infant formulae and follow-on formulae as defined by Directive 2006/141/EC |
Total carry-over 75 mg/l | Coatings of nutrient preparations containing polyunsaturated fatty acids | Foods for infants and young children] | ||
E 304 (i) | Ascorbyl palmitate | For uses in nutrient preparations under the condition that the maximum level in foods mentioned in point 13.1 of Part E of Annex II is not exceeded | All nutrients | Foods for infants and young children |
E 306 E 307 E 308 E 309 | Tocopherol-rich extract Alpha-tocopherol Gamma-tocopherol Delta-tocopherol | For uses in nutrient preparations under the condition that the maximum level in foods mentioned in point 13.1 of Part E of Annex II is not exceeded | All nutrients | Foods for infants and young children |
E 322 | Lecithins | For uses in nutrient preparations under the condition that the maximum level in foods mentioned in point 13.1 of Part E of Annex II is not exceeded | All nutrients | Foods for infants and young children |
E 330 | Citric acid | quantum satis | All nutrients | Foods for infants and young children |
E 331 | Sodium citrates | For uses in nutrient preparations under the condition that the maximum level in foods mentioned in point 13.1 of Part E of Annex II is not exceeded and the conditions of use specified therein are respected | All nutrients | Foods for infants and young children |
E 332 | Potassium citrates | For uses in nutrient preparations under the condition that the maximum level in foods mentioned in point 13.1 of Part E of Annex II is not exceeded and the conditions of use specified therein are respected | All nutrients | Foods for infants and young children |
E 333 | Calcium citrates | Total carry-over 0,1 mg/kg expressed as calcium and within the limit of calcium level and calcium/phosphorus ratio as set for the food category | All nutrients | Foods for infants and young children |
[F5E 341 (iii) | Tricalcium phosphate | Maximum carry-over 150 mg/kg as P 2 O 5 and within the limit for calcium, phosphorus and calcium:phosphorus ratio as set in Directive 2006/141/EC | All nutrients | Infant formulae and follow-on formulae as defined by Directive 2006/141/EC |
Maximum level of 1 000 mg/kg expressed as P 2 O 5 from all uses in final food mentioned in point 13.1.3 of Part E of Annex II is respected | All nutrients | Processed cereal based foods and baby foods for infants and young children as defined by Directive 2006/125/EC] | ||
E 401 | Sodium alginate | For uses in nutrient preparations under the condition that the maximum level in foods mentioned in point 13.1.3 of Part E of Annex II is not exceeded | All nutrients | Processed cereal based foods and baby foods for infants and young children as defined by Directive 2006/125/EC |
E 402 | Potassium alginate | For uses in nutrient preparations under the condition that the maximum level in foods mentioned in point 13.1 of Part E of Annex II is not exceeded | All nutrients | Processed cereal based foods and baby foods for infants and young children as defined by Directive 2006/125/EC |
E 404 | Calcium alginate | For uses in nutrient preparations under the condition that the maximum level in foods mentioned in point 13.1.3 of Part E of Annex II is not exceeded | All nutrients | Processed cereal based foods and baby foods for infants and young children as defined by Directive 2006/125/EC |
E 414 | Gum arabic (acacia gum) | 150 000 mg/kg in the nutrient preparation and 10 mg/kg carry-over in final product | All nutrients | Foods for infants and young children |
E 415 | Xanthan gum | For uses in nutrient preparations under the condition that the maximum level in foods mentioned in point 13.1.3 of Part E of Annex II is not exceeded | All nutrients | Processed cereal based foods and baby foods for infants and young children as defined by Directive 2006/125/EC |
E 421 | Mannitol | 1 000 times more than vitamin B12, 3 mg/kg total carry-over | As carrier for vitamin B12 | Foods for infants and young children |
E 440 | Pectins | For uses in nutrient preparations under the condition that the maximum level in foods mentioned in point 13.1 of Part E of Annex II is not exceeded | All nutrients | Follow-on formulae and processed cereal based foods and baby foods for infants and young children as defined by Directive 2006/125/EC |
[F3E 466 | Sodium carboxy methyl cellulose, Cellulose gum | For uses in nutrient preparations under the condition that the maximum level in foods mentioned in point 13.1 of Part E of Annex II is not exceeded | All nutrients | Dietary foods for infants and young children for special medical purposes as defined in Directive 1999/21/EC] |
E 471 | Mono- and diglycerides of fatty acids | For uses in nutrient preparations under the condition that the maximum level in foods mentioned in point 13.1 of Part E of Annex II is not exceeded and the conditions of use specified therein are respected | All nutrients | Foods for infants and young children |
E 472c | Citric acid esters of mono- and diglycerides of fatty acids | For uses in nutrient preparations under the condition that the maximum level in foods mentioned in point 13.1 of Part E of Annex II is not exceeded | All nutrients | Infant formulae and follow-on formulae for infants and young children in good health |
E 551 | Silicon dioxide | 10 000 mg/kg in nutrient preparations | Dry powdered nutrient preparations | Foods for infants and young children |
E 1420 | Acetylated starch | For uses in nutrient preparations under the condition that the maximum level in foods mentioned in point 13.1.3 of Part E of Annex II is not exceeded | All nutrients | Processed cereal based foods and baby foods for infants and young children as defined by Directive 2006/125/EC |
E 1450 | Starch sodium octenyl succinate | Carry-over 100 mg/kg | Vitamin preparations | Foods for infants and young children |
Carry-over 1 000 mg/kg | Polyunsaturated fatty acid preparations | |||
E 1451 | Acetylated oxidised starch | For uses in nutrient preparations under the condition that the maximum level in foods mentioned in point 13.1.3 of Part E of Annex II is not exceeded | All nutrients | Processed cereal based foods and baby foods for infants and young children as defined by Directive 2006/125/EC |