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Commission Regulation (EC) No 423/2008 (repealed)Show full title
Commission Regulation (EC) No 423/2008 of 8 May 2008 on laying down certain detailed rules for implementing Council Regulation (EC) No 1493/1999 and establishing a Community code of oenological practices and processes (Codified version) (repealed)
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Article 15Calcium phytate
Calcium phytate, the use of which is provided for in point 3(p) of Annex IV to Regulation (EC) No 1493/1999, may be used only under the supervision of an oenologist or technician officially approved by the authorities of the Member State in whose territory the process is carried out, the extent of whose responsibility shall be fixed, if necessary, by the Member State concerned.
After treatment, wine must contain traces of iron.
Supervision of the use of the product referred to in the first paragraph shall be governed by the provisions adopted by the Member States.
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