Commission Regulation (EC) No 826/2008
of 20 August 2008
laying down common rules for the granting of private storage aid for certain agricultural products (repealed)

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Repealed by Commission Delegated Regulation (EU) 2016/1238 of 18 May 2016 supplementing Regulation (EU) No 1308/2013 of the European Parliament and of the Council with regard to public intervention and aid for private storage (Text with EEA relevance).

CHAPTER I Introductory provisions

Section 1 Scope and general rules for granting of private storage aid

Article 1 Scope and definition
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Article 2 Eligibility of products
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Article 3 Conditions for granting aid for white sugar
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Article 4 Conditions for granting aid for olive oil
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Article 5 Conditions for granting aid for beef
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Section 2 General rules for fixing the private storage aid

Article 6 Procedure for fixing the aid
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Article 7 Tenders and applications for private storage aid
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Article 8 Conditions related to the eligibility of operators
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CHAPTER II Aid granted through a tendering procedure

Article 9 Opening of the tendering procedure
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Article 10 Submission of tenders
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Article 11 Examination of tenders
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Article 12 Notification of the tenders to the Commission
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Article 13 Decision on the basis of the tenders
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Article 14 Individual decisions on tenders
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Article 15 Primary requirements and securities
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CHAPTER III Aid fixed in advance

Article 16 Fixing the amount of aid in advance
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Article 17 Applications for aid
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Article 18 Primary requirements and securities
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CHAPTER IV Contracts

Article 19 Conclusion of contracts
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Article 20 Information related to the place of storage
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Article 21 Elements of the contract
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Article 22 Obligations of the contracting party
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Article 23 Conclusion of contracts for the aid fixed in advance
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Article 24 Conclusion of contracts for the aid granted by tendering procedure
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Article 25 Placing into storage for products not yet in storage
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Article 26 Additional provisions concerning placing into storage for meat products
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Article 27 Contractual storage period
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Article 28 Removal from storage
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Article 29 Notification of the removal
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CHAPTER V Payment of aid

Article 30 Application for payment of aid
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Article 31 Advance payment of the aid
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Article 32 Payment of aid
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Article 33 Payment of aid in case of deboning in the beef meat sector
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Article 34 Reduction of the amount or exclusion of the payment
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CHAPTER VI Communications

Article 35 Obligations of communications from the Member States to the Commission
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CHAPTER VII Checks and penalties

Article 36 Checks
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Article 37 Reporting
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Article 38 Penalties
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CHAPTER VIII Amendments, repeals and final provisions

Article 39 Amendment to Regulation (EC) No 562/2005
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Article 40 Amendment to Regulation (EC) No 952/2006
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Article 41 Amendment to Regulation (EC) No 105/2008
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Article 42 Repeals
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Article 43 Entry into force
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ANNEX I QUALITY REQUIREMENTS
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I. Meat
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II. Cheese with PDO/PGI
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III. Butter
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IV. Sugar
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V. Skimmed milk powder
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VI. Long Flax Fibre
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ANNEX II . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
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ANNEX III DATA REPORTING

A. Olive oil
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B. Beef
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ANNEX IV CONDITIONS APPLICABLE TO OPERATORS IN THE OLIVE OIL SECTOR
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