ANNEX ICEREALS

F1PART V

Annotations:

F1Reference method for determining matter other than basic cereals of unimpaired quality in the case of maize and sorghum

F11.Shake an average sample of 500 g in the case of maize and 250 g in the case of sorghumfor half a minute in a sieve which has slotted perforations of 1,0 mm. Check for live pests and dead insects in the fraction passed through the sieve.

. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

F12.Groups of matter other than basic cereals of unimpaired quality, determined according to the method referred to in point 1 must be weighed very carefully to the nearest 0,01 g and distributed according to percentage over the average sample. The particulars should be entered in the analysis report to the nearest 0,1 %. Indicate the presence of live pests.

. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

F13.The apparatus to be used for the operations referred to in points 1 and 2 is as follows:

. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .