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[F1ANNEX VI U.K. Labelling particulars for feed materials and compound feed for food-producing animals

Chapter II: Labelling of analytical constituents as referred to in Articles 17(1)(f) and 22(1) U.K.

1. The analytical constituents of compound feed for food producing animals shall be indicated on the label, preceded by the heading Analytical constituents’(1) , as follows: U.K.

Compound feed Target species Analytical constituents and levels
Complete feed

All species

All species

All species

All species

All species

All species

All species

Pigs and poultry

Pigs and poultry

  • Crude protein

  • Crude fibre

  • Crude fat

  • Crude ash

  • Calcium

  • Sodium

  • Phosphorus

  • Lysine

  • Methionine

Complementary feed — Mineral

All species

All species

All species

Pigs and poultry

Pigs and poultry

Ruminants

  • Calcium

  • Sodium

  • Phosphorus

  • Lysine

  • Methionine

  • Magnesium

Complementary feed — Other

All species

All species

All species

All species

All species

All species

All species

Pigs and poultry

Pigs and poultry

Ruminants

  • Crude protein

  • Crude fibre

  • Crude fat

  • Crude ash

  • Calcium ≥ 5 %

  • Sodium

  • Phosphorus ≥ 2 %

  • Lysine

  • Methionine

  • Magnesium ≥ 0,5 %

2. Substances indicated under this heading, which are also sensory or nutritional additives, shall be declared along with the total amount thereof. U.K.

3. If the energy value and/or protein value are indicated, such indication shall be in accordance with Article 11 of Regulation (EC) No 882/2004.] U.K.

(1)

[F1In German language analytische Bestandteile may be replaced by Inhaltsstoffe . In Swedish language Analytiska beståndsdelar may be replaced by Analyserat innehåll .]