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Commission Regulation (EU) No 1178/2010Show full title

Commission Regulation (EU) No 1178/2010 of 13 December 2010 laying down detailed rules for implementing the system of export licences in the egg sector (codification)

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Article 8

1.For the eggs for hatching falling within CN codes 0407 00 11 and 0407 00 19, operators shall declare at the time when customs formalities for exports are fulfilled, that they intend to claim an export refund.

2.Not later than two working days after exporting, operators shall lodge with the competent authority the application for an ex post export licence for the eggs for hatching which have been exported. In section 20 of the licence application and of the licence, the term ex post shall be indicated together with the customs office where customs formalities have been fulfilled as well as the day of export within the meaning of Article 5(1) of Commission Regulation (EC) No 612/2009(1).

By way of derogation from Article 14(2) of Regulation (EC) No 376/2008 no security shall be required.

3.Member States shall notify the Commission, by Friday each week of the number of ex post export licences applied for, during the current week, including ‘nil’ notifications. The notifications shall specify, where applicable, the details referred to in Article 7(2).

4.Ex post export licences shall be issued each following Wednesday, provided that none of the particular measures referred to in Article 3(4) are taken by the Commission after the export concerned. Where such measures are taken they shall apply to the exports already carried out.

This licence accords entitlement to payment of the refund applicable on the day of export within the meaning of Article 5(1) of Regulation (EC) No 612/2009.

5.Article 23 of Regulation (EC) No 376/2008 shall not apply to the ex post licences referred to in paragraphs 1 to 4 of this Article.

The licences shall be presented directly by the interested party to the agency in charge of the payment of export refunds. This agency shall attribute and stamp the licence.

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