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Commission Implementing Regulation (EU) No 664/2012Show full title
Commission Implementing Regulation (EU) No 664/2012 of 19 July 2012 amending Regulation (EC) No 1484/95 as regards representative prices in the poultrymeat and egg sectors and for egg albumin
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ANNEX
“‘ANNEX I
| a Nomenclature of countries laid down by Commission Regulation (EC) No 1833/2006 (OJ L 354, 14.12.2006, p. 19). Code “ZZ” stands for “of other origin”.’” | ||||
| CN code | Description of goods | Representative price(EUR/100 kg) | Security pursuant to Article 3(3)(EUR/100 kg) | Origina |
|---|---|---|---|---|
| 0207 12 10 | Fowls of the species Gallus domesticus, not cut in pieces, presented as “70 % chickens”, frozen | 123,8 | 0 | AR |
| 127,9 | 0 | BR | ||
| 0207 12 90 | Fowls of the species Gallus domesticus, not cut in pieces, presented as “65 % chickens”, frozen | 133,5 | 0 | AR |
| 128,1 | 0 | BR | ||
| 0207 14 10 | Fowls of the species Gallus domesticus, boneless cuts, frozen | 285,2 | 4 | AR |
| 242,7 | 17 | BR | ||
| 323,9 | 0 | CL | ||
| 0207 27 10 | Turkeys, boneless cuts, frozen | 347,7 | 0 | BR |
| 375,7 | 0 | CL | ||
| 0408 91 80 | Eggs, not in shell, dried | 455,4 | 0 | AR |
| 1602 32 11 | Preparations of fowls of the species Gallus domesticus, uncooked | 288,3 | 0 | BR |
| 350,8 | 0 | CL | ||
| 3502 11 90 | Egg albumin, dried | 543,5 | 0 | AR |
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