Commission Implementing Regulation (EU) No 1279/2013

of 9 December 2013

approving non-minor amendments to the specification for a name entered in the register of protected designations of origin and protected geographical indications (Aceto balsamico tradizionale di Reggio Emilia (PDO))

THE EUROPEAN COMMISSION,

Having regard to the Treaty on the Functioning of the European Union,

Having regard to Regulation (EU) No 1151/2012 of the European Parliament and of the Council of 21 November 2012 on quality schemes for agricultural products and foodstuffs1, and in particular Article 52(2) thereof,

Whereas:

(1)
By virtue of the first subparagraph of Article 53(1) of Regulation (EU) No 1151/2012, the Commission has examined Italy’s application for the approval of amendments to the specification for the protected designation of origin ‘Aceto balsamico tradizionale di Reggio Emilia’, registered under Council Regulation (EC) No 813/20002.
(2)
Since the amendments in question are not minor within the meaning of Article 53(2) of Regulation (EU) No 1151/2012, the Commission published the amendment application in the Official Journal of the European Union 3 as required by Article 50(2)(a) of that Regulation.
(3)

As no statement of objection under Article 51 of Regulation (EU) No 1151/2012 has been received by the Commission, the amendments to the specification should be approved,

HAS ADOPTED THIS REGULATION:

Article 1

The amendments to the specification published in the Official Journal of the European Union regarding the name contained in the Annex to this Regulation are hereby approved.

Article 2

This Regulation shall enter into force on the twentieth day following that of its publication in the Official Journal of the European Union.

This Regulation shall be binding in its entirety and directly applicable in all Member States.

Done at Brussels, 9 December 2013.

For the Commission, On behalf of the President,

Dacian Cioloș

Member of the Commission

ANNEX

Agricultural products intended for human consumption listed in Annex I to the Treaty:

Class 1.8.Other products listed in Annex I to the Treaty (spices etc.)

ITALY

Aceto balsamico tradizionale di Reggio Emilia (PDO)