ANNEX III
‘ANNEX XXI
Results of conformity checks carried out on olive oils referred to in Article 8(2)
Labelling
Chemical parameters
Organoleptic characteristics18
Final conclusion
Sample
Category
Country of origin
Place of inspection15
Legal name
Designation of origin
Storage conditions
Erroneous information
Legibility
C/NC17
Parameters out of limitY/N
If so, please indicate which one(s)16
C/NC17
Median defect
Fruity Median
C/NC17
Required action
Sanction
Internal market (mill, bottlers, retail stage), export, import.
Each characteristic of olive oil set out in Annex I shall have a code.
Conform/not conform.
Not required for olive oil and pomace-oil.’