ANNEX III

‘ANNEX XXI

Results of conformity checks carried out on olive oils referred to in Article 8(2)

Labelling

Chemical parameters

Organoleptic characteristics18

Final conclusion

Sample

Category

Country of origin

Place of inspection15

Legal name

Designation of origin

Storage conditions

Erroneous information

Legibility

C/NC17

Parameters out of limitY/N

If so, please indicate which one(s)16

C/NC17

Median defect

Fruity Median

C/NC17

Required action

Sanction

Internal market (mill, bottlers, retail stage), export, import.

Each characteristic of olive oil set out in Annex I shall have a code.

Conform/not conform.

Not required for olive oil and pomace-oil.’