Introductory Text
CHAPTER I SPECIFIC SUPPLY ARRANGEMENTS
SECTION 1 Forecast supply balances
Article 1.Purpose of forecast supply balances and amendments thereto
SECTION 2 Supplies through imports from third countries
Article 2.Import licence
Article 3.Exemption certificate
SECTION 3 Supply from the Union
Article 4.Fixing and granting of aid
Article 5.Aid certificate and payment
SECTION 4 Common provisions
Article 6.Passing on the advantage to the end-user
Article 7.Register of operators
Article 8.Documents to be presented by operators and validity of licences and certificates
Article 9.Presentation of licences, certificates and goods
Article 10.Quality of products
Article 11.Significant increases in applications for licences and certificates
Article 12.Fixing the maximum quantity per licence or certificate application
SECTION 5 Export and dispatch
Article 13.Conditions of export and dispatch
Article 14.Export licence and significant increase in exports
Article 15.Traditional exports, exports in the context of regional trade, and traditional dispatches of processed products
SECTION 6 Management, controls and monitoring
Article 16.Checks
Article 17.National management and monitoring rules
CHAPTER II MEASURES TO SUPPORT LOCAL AGRICULTURAL PRODUCTS
SECTION 1 Aid applications
Article 18.Submission of applications
Article 19.Correction of manifest errors
Article 20.Late submission of applications
Article 21.Withdrawal of aid applications
SECTION 2 Checks
Article 22.General principles
Article 23.On-the-spot checks
Article 24.Selection of aid applicants to be subjected to on-the-spot checks
Article 25.Inspection report
SECTION 3 Reductions and exclusions, and undue payments
Article 26.Reductions and exclusions
Article 27.Exceptions to the application of reductions and exclusions
Article 28. Recovery of undue payments and penalties
Article 29. Force majeure and exceptional circumstances
CHAPTER III ACCOMPANYING MEASURES
SECTION 1 Logo
Article 30.Checking of conditions for use of the logo
Article 31.Misuse of and publicity for the logo
Article 32.National measures
SECTION 2 Animal products
Article 33.Livestock farming
SECTION 3 Importation of tobacco into the Canary Islands
Article 34.Exemption of tobacco from customs duties
Article 35.Conditions for exemption
CHAPTER IV GENERAL AND FINAL PROVISIONS
Article 36.Aid payments
Article 37.Performance indicators
Article 38.Notifications
Article 39. Annual report
Article 40.Amendments to programmes
Article 41.Reduction of advances
Article 42.Entry into force
Signature
ANNEX I
Part A
Part B
Part C
Part D
Part E
Part F
Part G
Part H
Part I
Part J
ANNEX II
Maximum quantities of processed products which can be exported or dispatched annually from the French overseas departments in the context of regional trade or traditional consignments
RĂ©union [Quantity in kilograms (or litres*)] CN code To the...
Martinique (Quantity in kilograms (or litres *)) CN code To...
Guadeloupe (Quantity in kilograms (or litres *)) CN code To...
ANNEX III
Maximum quantities of processed products which can be exported or dispatched annually from the Azores and Madeira in the context of regional trade and traditional consignments
Azores [Quantity in kilograms (or litres*)] CN code To the...
Madeira [Quantity in kilograms (or litres*)] CN code To the...
ANNEX IV
ANNEX V
Maximum quantities of processed products which can be exported annually from the Canary Islands in the context of regional trade
[Quantity in kilograms (or litres*)] CN code To third countries...
ANNEX VI
Third countries to which processed products are exported from the...
ANNEX VII
Coefficients of equivalence for products exempt from customs duties on direct importation into the Canary Islands
CN code Description of goods Coefficient of equivalence 2401 10...
ANNEX VIII
Performance Indicators
Objective To guarantee the supply to the outermost regions of...
ANNEX IX
Structure and content of the annual report referred to in Article 39
The structure and content of the report over the previous...
1. GENERAL CONTEXT IN THE PREVIOUS YEAR
1.1. Socioeconomic context.
1.2. Situation of agriculture and its development.
2. PHYSICAL AND FINANCIAL IMPLEMENTATION OF THE MEASURES AND ACTIONS
2.1. Overall table with financial data concerning support for local production...
2.2. Comprehensive description of the physical and financial implementation of each...
3. PERFORMANCE OF THE PROGRAMME IN THE PREVIOUS YEAR
3.1. Progress of the measures and actions towards the specific objectives...
3.2. Conclusions of the analyses on the suitability of the strategy...
4. MANAGEMENT OF THE PROGRAMME
4.1. Brief account of any major problems encountered in managing and...
4.2. Statistics on the checks carried out by the competent authorities...
5. AMENDMENTS