6.Maximum bluefin tuna farming capacity and fattening capacity for each Member State and maximum input of wild caught bluefin tuna that each Member State may allocate to its farms in the eastern Atlantic and Mediterranean
| Table A | ||
| Maximum tuna farming capacity and fattening capacity | ||
|---|---|---|
| Number of farms | Capacity (in tonnes) | |
| Spain | 14 | 11 852 |
| Italy | 15 | 13 000 |
| Greece | 2 | 2 100 |
| Cyprus | 3 | 3 000 |
| Croatia | 7 | 7 880 |
| Malta | 8 | 12 300 |
| Table B | |
| Maximum input of wild caught bluefin tuna (in tonnes) | |
|---|---|
| Spain | 5 855 |
| Italy | 3 764 |
| Greece | 785 |
| Cyprus | 2 195 |
| Croatia | 2 947 |
| Malta | 8 768 |
(1)
The numbers shown in sections 1, 2 and 3 may decrease in order to comply with international obligations of the Union.