6.Maximum bluefin tuna farming capacity and fattening capacity for each Member State and maximum input of wild caught bluefin tuna that each Member State may allocate to its farms in the eastern Atlantic and MediterraneanU.K.
Table A
| Maximum tuna farming capacity and fattening capacity | ||
|---|---|---|
| Number of farms | Capacity (in tonnes) | |
| Spain | 14 | 11 852 |
| Italy | 15 | 13 000 |
| Greece | 2 | 2 100 |
| Cyprus | 3 | 3 000 |
| Croatia | 4 | 7 880 |
| Malta | 8 | 12 300 |
Table B a
| a The farming capacity of Portugal of 500 tonnes is covered by the unused capacity of the Union set out in table A. | |
| Maximum input of wild caught bluefin tuna (in tonnes) | |
|---|---|
| Spain | 5 855 |
| Italy | 3 764 |
| Greece | 785 |
| Cyprus | 2 195 |
| Croatia | 2 947 |
| Malta | 8 768 |
| Portugal | 500 |
(1)
The numbers shown in sections 1, 2 and 3 may decrease in order to comply with international obligations of the Union.