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Regulation (EU) 2017/625 of the European Parliament and of the Council of 15 March 2017 on official controls and other official activities performed to ensure the application of food and feed law, rules on animal health and welfare, plant health and plant protection products, amending Regulations (EC) No 999/2001, (EC) No 396/2005, (EC) No 1069/2009, (EC) No 1107/2009, (EU) No 1151/2012, (EU) No 652/2014, (EU) 2016/429 and (EU) 2016/2031 of the European Parliament and of the Council, Council Regulations (EC) No 1/2005 and (EC) No 1099/2009 and Council Directives 98/58/EC, 1999/74/EC, 2007/43/EC, 2008/119/EC and 2008/120/EC, and repealing Regulations (EC) No 854/2004 and (EC) No 882/2004 of the European Parliament and of the Council, Council Directives 89/608/EEC, 89/662/EEC, 90/425/EEC, 91/496/EEC, 96/23/EC, 96/93/EC and 97/78/EC and Council Decision 92/438/EEC (Official Controls Regulation) (Text with EEA relevance)
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1.MANCPs shall be prepared so as to ensure that official controls are planned in all the areas governed by the rules referred to in Article 1(2) and in accordance with the criteria laid down in Article 9 and with the rules provided for in Articles 18 to 27.
2.MANCPs shall contain general information on the structure and organisation of the systems of official control in the Member State concerned in each of the areas covered, and shall contain information on at least the following:
(a)the strategic objectives of the MANCP and on how the prioritisation of official controls and allocation of resources reflect these objectives;
(b)the risk categorisation of the official controls;
(c)the designation of competent authorities and their tasks at central, regional and local level, and on resources available to those authorities;
(d)where appropriate, the delegation of tasks to delegated bodies;
(e)the general organisation and management of official controls at national, regional and local level, including official controls in individual establishments;
(f)control systems applied to different sectors and coordination between the different services of competent authorities responsible for official controls in those sectors;
(g)procedures and arrangements in place to ensure compliance with the obligations of the competent authorities provided for in Article 5(1);
(h)the training of staff of the competent authorities;
(i)the documented procedures provided for in Article 12(1);
(j)the general organisation and operation of contingency plans in accordance with the rules referred to in Article 1(2); and
(k)the general organisation of cooperation and mutual assistance between competent authorities in the Member States.
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