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Commission Implementing Regulation (EU) 2018/456 of 19 March 2018 on the procedural steps of the consultation process for determination of novel food status in accordance with Regulation (EU) 2015/2283 of the European Parliament and of the Council on novel foods (Text with EEA relevance)
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1.The notification referred to in Article 6(5) of this Regulation shall include the following:
(a)the name and description of the food concerned;
(b)a statement indicating whether the food concerned is novel, not novel or not novel only in food supplements;
(c)reasons justifying the statement referred to in point (b);
(d)where the food is novel food, the most appropriate food category under which it falls in accordance with Article 3(2) of Regulation (EU) 2015/2283.
2.The Commission shall without delay make the information on the novel food status publicly available on the Commission's website.
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