Commission Implementing Regulation (EU) 2018/456 of 19 March 2018 on the procedural steps of the consultation process for determination of novel food status in accordance with Regulation (EU) 2015/2283 of the European Parliament and of the Council on novel foods (Text with EEA relevance) (c. 456)

1. Introductory Text

2. Article 1. Scope and subject matter

3. Article 2. Definitions

4. Article 3. Submission of a consultation request

5. Article 4. Content and presentation of a consultation request

6. Article 5. Procedures for verifying the validity of a consultation request

7. Article 6. Procedures for evaluating a valid consultation request

8. Article 7. Information on the novel food status and publication

9. Article 8. Competent authorities of the Member States

10. Article 9. Confidentiality

11. Article 10. Entry into force and application

12. Signature

13. 1. ANNEX I

       TEMPLATE COVER LETTER ACCOMPANYING A CONSULTATION REQUEST FOR DETERMINATION OF THE NOVEL FOOD STATUS

       1. Competent authority of the Member State

       2. Date: …

       3. Subject: Consultation request for determination of the novel food status...

       4. …

       5. The Food business operator(s)/consulting party:

       6. Company: …

       7. Address: …

       8. Telephone: …

       9. Email: …

       10. Contact person: …

       11. submit(s) the present consultation request in order to determine the...

       12. Yours sincerely,

       13. Signature …

       14. Enclosures:

       15. Technical dossier Documents in support of the consultation request Explanatory...

    2. ANNEX II

       TEMPLATE TECHNICAL DOSSIER

       1. The connection between the different pieces of information shall be...

       2. Where only parts of the documents are relevant for the...

       3. For all foods, Section 1 must be completed.

       4. For extracts, in addition to Section 1, Section 2 must...

       5. For foods resulting from a production process not used for...

       6. (1) Regulation (EU) 2015/2283 of the European Parliament and of the...

       7. (2) Directive 2001/83/EC of the European Parliament and of the Council...