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In accordance with Article 26(1) flag Member States shall report the following information to the Commission not later than seven days after the transhipment is carried out:
Details of unloading vessel
Name of vessel
Registration number
IRCS
Vessel flag state
IMO number/IHS Fairplay number (if applicable)
Name and nationality of vessel master
Details of receiving vessel
Name of vessel
Registration number
IRCS
Vessel flag state
IMO number/IHS Fairplay number (if applicable)
Name and nationality of vessel master
Details of transhipment operation
Date and time of commencement of transhipment (UTC)
Date and time of completion of transhipment (UTC)
If transhipped in port:
port state, name of port and port code
If transhipped at sea:
Position (nearest 1/10th degree) at commencement of transhipment (decimal)
Position (nearest 1/10th degree) at completion of transhipment (decimal)
Hold numbers in receiving vessel in which product is stowed
Destination port of receiving vessel
Arrival date estimate
Landing date estimate
Details of fishery resources transhipped
Species transhipped
Description of fish, by product type (such as whole, frozen fish)
Number of cartons and net weight (kg) of product, by species
Total net weight of product transhipped (kg)
Fishing gear used by the unloading vessel
Verification (if applicable)
Name of observer
Authority