Commission Implementing Regulation (EU) 2019/2007 of 18 November 2019 laying down rules for the application of Regulation (EU) 2017/625 of the European Parliament and of the Council as regards the lists of animals, products of animal origin, germinal products, animal by-products and derived products and hay and straw subject to official controls at border control posts and amending Decision 2007/275/EC (Text with EEA relevance) (c. 2007)

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ANNEX I U.K. LIST OF ANIMALS, PRODUCTS OF ANIMAL ORIGIN, GERMINAL PRODUCTS, ANIMAL BY-PRODUCTS AND DERIVED PRODUCTS AND HAY AND STRAW SUBJECT TO OFFICIAL CONTROLS AT BORDER CONTROL POSTS AS REFERRED TO IN ARTICLE 3

CHAPTER 19 U.K. Preparations of cereals, flour, starch or milk; pastry cooks’ products

Notes to Chapter 19 (extract from the Notes to this Chapter of the CN) U.K.

‘1. This chapter does not cover:

(a)

except in the case of stuffed products of heading 1902, food preparations containing more than 20 % by weight of sausage, meat, meat offal, blood, fish, or crustaceans, molluscs or other aquatic invertebrates, or any combination thereof (Chapter 16);

…’

CN code	Description	Qualification and explanation
(1)	(2)	(3)
ex 1901	Food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 0401 to 0404, not containing cocoa or containing less than 5 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included	Products of animal origin only. Covers uncooked foodstuffs (e.g. pizzas) containing products of animal origin. Culinary preparations are covered by Chapters 16 and 21.
1902 11 00	Uncooked pasta, not stuffed or otherwise prepared, containing eggs	All
ex 1902 20 10	Stuffed pasta, whether or not cooked or otherwise prepared containing more than 20 % by weight of fish, crustaceans, molluscs or other aquatic invertebrates	Products of animal origin only.
ex 1902 20 30	Stuffed pasta, whether or not cooked or otherwise prepared containing more than 20 % by weight of sausages and the like, of meat and meat offal of any kind, including fats of any kind or origin	Products of animal origin only.
ex 1902 20 91	Cooked stuffed pasta	Products of animal origin only.
ex 1902 20 99	Other [other stuffed pasta, not cooked]	Products of animal origin only.
ex 1902 30	Other pasta than pasta of subheadings 1902 11, 1902 19 and 1902 20	Products of animal origin only.
ex 1902 40	Couscous	Products of animal origin only.
ex 1904 10 10	Prepared food obtained by the swelling or roasting of maize	Products of animal origin only.
ex 1904 90 10	Prepared food obtained from rice	Products of animal origin only, for example, sushi (provided they are not to be classified in Chapter 16).
ex 1905	Pastries	Products of animal origin only.