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Commission Delegated Regulation (EU) 2019/2016Show full title

Commission Delegated Regulation (EU) 2019/2016 of 11 March 2019 supplementing Regulation (EU) 2017/1369 of the European Parliament and of the Council with regard to energy labelling of refrigerating appliances and repealing Commission Delegated Regulation (EU) No 1060/2010 (Text with EEA relevance)

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Changes over time for: Commission Delegated Regulation (EU) 2019/2016 (without Annexes)

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Version Superseded: 01/10/2021

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Article 1U.K.Subject matter and scope

1.This Regulation establishes requirements for the labelling of, and the provision of supplementary product information on, electric mains-operated refrigerating appliances with a volume of more than 10 litres and of less than or equal to 1 500 litres.

2.This Regulation does not apply to:

(a)professional refrigerated storage cabinets and blast cabinets, with the exception of professional chest freezers;

(b)refrigerating appliances with a direct sales function;

(c)mobile refrigerating appliances;

(d)appliances where the primary function is not the storage of foodstuffs through refrigeration.

Article 2U.K.Definitions

For the purpose of this Regulation, the following definitions shall apply:

(1)

‘mains’ or ‘electric mains’ means the electricity supply from the grid of 230 (± 10 %) volt of alternating current at 50 Hz;

(2)

‘refrigerating appliance’ means an insulated cabinet with one or more compartments that are controlled at specific temperatures, cooled by natural or forced convection whereby the cooling is obtained by one or more energy consuming means;

(3)

‘compartment’ means an enclosed space within a refrigerating appliance, separated from other compartment(s) by a partition, container, or similar construction, which is directly accessible through one or more external doors and may itself be divided into sub-compartments. For the purpose of this Regulation, unless specified otherwise, compartment refers to both compartments and sub-compartments;

(4)

‘external door’ is the part of a cabinet that can be moved or removed to at least allow the load to be moved from the exterior to the interior or from the interior to the exterior of the cabinet;

(5)

‘sub-compartment’ means an enclosed space in a compartment having a different operating temperature range from the compartment in which it is located;

(6)

‘total volume’ (V) means the volume of the space within the inside liner of the refrigerating appliance, equal to the sum of the compartment volumes, expressed in dm3 or litres;

(7)

‘compartment volume’ (Vc ) means the volume of the space within the inside liner of the compartment, expressed in dm3 or litres;

(8)

‘professional refrigerated storage cabinet’ means an insulated refrigerating appliance integrating one or more compartments accessible via one or more doors or drawers, capable of continuously maintaining the temperature of foodstuffs within prescribed limits at chilled or frozen operating temperature, using a vapour compression cycle, and used for the storage of foodstuffs in non-household environments but not for the display to or access by customers, as defined in Commission Regulation (EU) 2015/1095(1);

(9)

‘blast cabinet’ means an insulated refrigerating appliance primarily intended to rapidly cool hot foodstuffs to below 10 °C in the case of chilling and below - 18 °C in the case of freezing, as defined in Regulation (EU) 2015/1095;

(10)

‘professional chest freezer’ means a freezer in which the compartment(s) is accessible from the top of the appliance or which has both top-opening type and upright type compartments but where the gross volume of the top-opening type compartment(s) exceeds 75 % of the total gross volume of the appliance, used for the storage of foodstuffs in non-household environments;

(11)

‘freezer’ means a refrigerating appliance with only 4-star compartments;

(12)

‘freezer compartment’ or ‘4-star compartment’ means a frozen compartment with a target temperature and storage conditions of - 18 °C and which fulfils the requirements for the freezing capacity;

(13)

‘frozen compartment’ means a compartment type with a target temperature equal to or below 0 °C; that is a 0-star, 1-star, 2-star, 3-star or 4-star compartment, as set out in Annex IV, Table 3;

(14)

‘compartment type’ means the declared compartment type in accordance with the refrigerating performance parameters Tmin, Tmax, Tc and others set out in Annex IV, Table 3;

(15)

‘target temperature’ (Tc) means the reference temperature inside a compartment during testing, as set out in Annex IV, Table 3, and is the temperature for testing energy consumption expressed as the average over time and over a set of sensors;

(16)

‘minimum temperature’ (Tmin) means the minimum temperature inside a compartment during storage testing, as set out in Annex IV, Table 3;

(17)

‘maximum temperature’ (Tmax) means the maximum temperature inside a compartment during storage testing, as set out in Annex IV, Table 3;

(18)

‘0-star compartment’ and ‘ice-making compartment’ means a frozen compartment with a target temperature and storage conditions of 0 °C, as set out in Annex IV, Table 3;

(19)

‘1-star compartment’ means a frozen compartment with a target temperature and storage conditions of - 6 °C, as set out in Annex IV, Table 3;

(20)

‘2-star compartment’ means a frozen compartment with a target temperature and storage conditions of - 12 °C, as set out in Annex IV, Table 3;

(21)

‘3-star compartment’ means a frozen compartment with a target temperature and storage conditions of - 18 °C, as set out in Annex IV, Table 3;

(22)

‘refrigerating appliance with a direct sales function’ means a refrigerating appliance used for the functions of displaying and selling items at specified temperatures below the ambient temperature to customers, accessible directly through open sides or via one or more doors, or drawers, or both, including also cabinets with areas used for storage or assisted serving of items not accessible by the customers and excluding minibars and wine storage appliances, as defined in Commission Regulation (EU) 2019/2024(2);

(23)

‘minibar’ means a refrigerating appliance with a total volume of maximum 60 litres, which is primary intended for the storage and sales of foodstuffs in hotel rooms and similar premises;

(24)

‘wine storage appliance’ means a dedicated refrigerating appliance for the storage of wine, with precision temperature control for the storage conditions and target temperature of a wine storage compartment, as defined in Annex IV, Table 3, and equipped with anti-vibration measures;

(25)

‘dedicated refrigerating appliance’ means a refrigerating appliance with only one type of compartment;

(26)

‘wine storage compartment’ means an unfrozen compartment with a target temperature of 12 °C, an internal humidity range from 50 % to 80 % and storage conditions ranging from 5 °C to 20 °C, as defined in Annex IV, Table 3;

(27)

‘unfrozen compartment’ means a compartment type with a target temperature equal to or above 4 °C; that is a pantry, wine storage, cellar or fresh food compartment with storage conditions and target temperatures, as set out in Annex IV, Table 3;

(28)

‘pantry compartment’ means an unfrozen compartment with a target temperature of 17 °C and storage conditions ranging from 14 °C to 20 °C, as set out in Annex IV, Table 3;

(29)

‘cellar compartment’ means an unfrozen compartment with a target temperature of 12 °C and storage conditions ranging from 2 °C to 14 °C, as set out in Annex IV, Table 3;

(30)

‘fresh food compartment’ means an unfrozen compartment with a target temperature of 4 °C and storage conditions ranging from 0 °C and 8 °C, as set out in Annex IV, Table 3;

(31)

‘mobile refrigerating appliance’ means a refrigerating appliance that can be used where there is no access to the mains electricity grid and that uses extra low-voltage electricity (< 120V DC) or fuel or both as the energy source for the refrigeration functionality, including a refrigerating appliance that, in addition to extra low voltage electricity or fuel, or both, can be electric mains operated. An appliance placed on the market with an AC/DC converter is not a mobile refrigerating appliance;

(32)

‘foodstuffs’ means food, ingredients, beverages, including wine, and other items primarily used for consumption which require refrigeration at specified temperatures;

(33)

‘point of sale’ means a location where refrigerating appliances are displayed or offered for sale, hire or hire-purchase;

(34)

‘built-in appliance’ means a refrigerating appliance that is designed, tested and marketed exclusively:

(a)

to be installed in cabinetry or encased (top, bottom and sides) by panels;

(b)

to be securely fastened to the sides, top or floor of the cabinetry or panels; and

(c)

to be equipped with an integral factory-finished face or to be fitted with a custom front panel;

(35)

‘energy efficiency index’ (EEI) means an index number for the relative energy efficiency of a refrigeration appliance, expressed in percentage, as set out in point 5 of Annex IV.

For the purposes of the Annexes, additional definitions are set out in Annex I.

Article 3U.K.Obligations of suppliers

1.Suppliers shall ensure that:

(a)each refrigerating appliance is supplied with a printed label in the format as set out in Annex III;

(b)the parameters of the product information sheet, set out in Annex V, are [F1made available for inspection in accordance with Article 4(2) of the Framework Regulation];

(c)if specifically requested by the dealer, the product information sheet shall be made available in printed form;

(d)the content of the technical documentation, set out in Annex VI, is entered into the product database;

(e)any visual advertisement for a specific model of refrigerating appliances contains the energy efficiency class and the range of energy efficiency classes available on the label in accordance with Annex VII and Annex VIII;

(f)any technical promotional material concerning a specific model of refrigerating appliances, including technical promotional material on the internet, which describes its specific technical parameters includes the energy efficiency class of that model and the range of energy efficiency classes available on the label, in accordance with Annex VII;

(g)an electronic label in the format and containing the information, as set out in Annex III, is made available to dealers for each refrigerating appliance model;

(h)an electronic product information sheet, as set out in Annex V, is made available to dealers for each refrigerating appliance model.

2.The energy efficiency class shall be based on the energy efficiency index calculated in accordance with Annex II.

Article 4U.K.Obligations of dealers

Dealers shall ensure that:

(a)

each refrigerating appliance, at the point of sale, including at trade fairs, bears the label provided by suppliers in accordance with point 1(a) of Article 3, with the label being displayed for built-in appliances in such a way as to be clearly visible, and for all other refrigerating appliances in such a way as to be clearly visible on the outside of the front or top of the refrigerating appliance;

(b)

in the event of distance selling, the label and product information sheet are provided in accordance with Annexes VII and VIII;

(c)

any visual advertisement for a specific model of refrigerating appliance, including on the internet, contains the energy efficiency class and the range of energy efficiency classes available on the label, in accordance with Annex VII;

(d)

any technical promotional material concerning a specific model of refrigerating appliance, including technical promotional material on the internet, which describes its specific technical parameters includes the energy efficiency class of that model and the range of energy efficiency classes available on the label, in accordance with Annex VII.

Article 5U.K.Obligations of internet hosting platforms

Where a hosting service provider as referred to in Article 14 of Directive 2000/31/EC allows the direct selling of refrigerating appliances through its internet site, the service provider shall enable the showing of the electronic label and electronic product information sheet provided by the dealer on the display mechanism in accordance with the provisions of Annex VIII and shall inform the dealer of the obligation to display them.

Article 6U.K.Measurement methods

The information to be provided pursuant to Articles 3 and 4 shall be obtained by reliable, accurate and reproducible measurement and calculation methods, which take into account the recognised state-of-the-art measurement and calculation methods set out in Annex IV.

Article 7U.K.Verification procedure for market surveillance purposes

Member States shall apply the verification procedure laid down in Annex IX when performing the market surveillance checks referred to in paragraph 3 of Article 8 of Regulation (EU) 2017/1369.

Article 8U.K.Review

The Commission shall review this Regulation in the light of technological progress and present the results of this assessment, including, if appropriate, a draft revision proposal, of this review to the Consultation Forum no later than 25 December 2025. This review shall, among other matters, assess the possibility to:

(a)

address circular economy aspects;

(b)

introduce icons for compartments that may help reduce food waste; and

(c)

introduce icons for the annual energy consumption.

Article 9U.K.Repeal

Delegated Regulation (EU) No 1060/2010 is repealed as of 1 March 2021.

Article 10U.K.Transitional measures

As from 25 December 2019 until 28 February 2021, the product fiche required under point 1(b) of Article 3 of Delegated Regulation (EU) No 1060/2010 may be made available [F2on a publicly accessible website] instead of being provided in printed form with the product. In that case the supplier shall ensure that if specifically requested by the dealer, the product fiche shall be made available in printed form.

Article 11U.K.Entry into force and application

This Regulation shall enter into force on the twentieth day following that of its publication in the Official Journal of the European Union.

It shall apply from 1 March 2021. However, Article 10 shall apply from 25 December 2019 and point 1(a), (b) and (c) of Article 3 shall apply from 1 November 2020.

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