Search Legislation

Commission Implementing Regulation (EU) 2019/2093Show full title

Commission Implementing Regulation (EU) 2019/2093 of 29 November 2019 amending Regulation (EC) No 333/2007 as regards the analysis of 3-monochloropropane-1,2-diol (3-MCPD) fatty acid esters, glycidyl fatty acid esters, perchlorate and acrylamide (Text with EEA relevance)

 Help about what version

What Version

 Help about advanced features

Advanced Features

 Help about UK-EU Regulation

Legislation originating from the EU

When the UK left the EU, legislation.gov.uk published EU legislation that had been published by the EU up to IP completion day (31 December 2020 11.00 p.m.). On legislation.gov.uk, these items of legislation are kept up-to-date with any amendments made by the UK since then.

Close

This item of legislation originated from the EU

Legislation.gov.uk publishes the UK version. EUR-Lex publishes the EU version. The EU Exit Web Archive holds a snapshot of EUR-Lex’s version from IP completion day (31 December 2020 11.00 p.m.).

Changes over time for: Commission Implementing Regulation (EU) 2019/2093 (Annexes only)

 Help about opening options

Changes to legislation:

This version of this Regulation was derived from EUR-Lex on IP completion day (31 December 2020 11:00 p.m.). It has not been amended by the UK since then. Find out more about legislation originating from the EU as published on legislation.gov.uk. Help about Changes to Legislation

Close

Changes to Legislation

Revised legislation carried on this site may not be fully up to date. At the current time any known changes or effects made by subsequent legislation have been applied to the text of the legislation you are viewing by the editorial team. Please see ‘Frequently Asked Questions’ for details regarding the timescales for which new effects are identified and recorded on this site.

ANNEXU.K.

The Annex to Regulation (EC) No 333/2007 is amended as follows:

(1)

in point C.3.1, Definitions, the definitions of ‘LOD’ and ‘LOQ’ are replaced by the following:

“LOD”

=

Limit of detection, smallest measured content, from which it is possible to deduce the presence of the analyte with reasonable statistical certainty.

“LOQ”

=

Limit of quantification, lowest content of the analyte which can be measured with reasonable statistical certainty.;

(2)

in point C.3.3.1, Performance criteria, point (b) is replaced by the following:

‘(b)

Performance criteria for methods of analysis for 3-monochloropropane-1,2-diol (3-MCPD), 3-MCPD fatty acid esters and glycidyl fatty acid esters:

  • Performance criteria for methods of analysis for 3-MCPD in foods specified in point 4.1 of the Annex to Regulation (EC) No 1881/2006

    Table 6a

    ParameterCriterion
    ApplicabilityFoods specified in point 4.1 of the Annex to Regulation (EC) No 1881/2006
    SpecificityFree from matrix or spectral interferences
    Field blanksLess than LOD
    Repeatability (RSDr)0,66 times RSDR as derived from (modified) Horwitz equation
    Reproducibility (RSDR)as derived from (modified) Horwitz equation
    Recovery75-110 %
    Limit of Detection (LOD)≤ 5 μg/kg (on dry matter basis)
    Limit of Quantification (LOQ)≤ 10 μg/kg (on dry matter basis)
  • Performance criteria for methods of analysis for 3-MCPD in foods specified in point 4.3 of the Annex to Regulation (EC) No 1881/2006

    Table 6b

    ParameterCriterion
    ApplicabilityFoods specified in point 4.3 of the Annex to Regulation (EC) No 1881/2006
    SpecificityFree from matrix or spectral interferences
    Field blanksLess than LOD
    Repeatability (RSDr)0,66 times RSDR as derived from (modified) Horwitz equation
    Reproducibility (RSDR)as derived from (modified) Horwitz equation
    Recovery75-110 %
    Limit of Detection (LOD)≤ 7 μg/kg
    Limit of Quantification (LOQ)≤ 14 μg/kg
  • Performance criteria for methods of analysis for 3-MCPD fatty acid esters, expressed as 3-MCPD, in foods specified in point 4.3 of the Annex to Regulation (EC) No 1881/2006

    Table 6c

    ParameterCriterion
    ApplicabilityFoods specified in point 4.3 of the Annex to Regulation (EC) No 1881/2006
    SpecificityFree from matrix or spectral interferences
    Repeatability (RSDr)0,66 times RSDR as derived from (modified) Horwitz equation
    Reproducibility (RSDR)as derived from (modified) Horwitz equation
    Recovery70-125 %
    Limit of Detection (LOD)Three tenths of LOQ

    Limit of Quantification (LOQ)

    for foods specified in 4.3.1 and 4.3.2

    ≤ 100 μg/kg in oils and fats

    Limit of Quantification (LOQ)

    for foods specified in 4.3.3 and in 4.3.4 with a fat content < 40 %

    ≤ two fifths of the ML

    Limit of Quantification (LOQ)

    for foods specified in 4.3.4 with a fat content ≥ 40 %

    ≤ 15 μg/kg fat
  • Performance criteria for methods of analysis for glycidyl fatty acid esters, expressed as glycidol, in foods specified in point 4.2 of the Annex to Regulation (EC) No 1881/2006

    Table 6d

    ParameterCriterion
    ApplicabilityFoods specified in point 4.2 of the Annex to Regulation (EC) No 1881/2006
    SpecificityFree from matrix or spectral interferences
    Repeatability (RSDr)0,66 times RSDR as derived from (modified) Horwitz equation
    Reproducibility (RSDR)as derived from (modified) Horwitz equation
    Recovery70-125 %
    Limit of Detection (LOD)Three tenths of LOQ

    Limit of Quantification (LOQ)

    for foods specified in 4.2.1 and 4.2.2

    ≤ 100 μg/kg in oils and fats

    Limit of Quantification (LOQ)

    for foods specified in 4.2.3 with a fat content < 65 % and in 4.2.4 with a fat content < 8 %

    ≤ two fifths of the ML

    Limit of Quantification (LOQ)

    for foods specified in 4.2.3 with a fat content ≥ 65 % and in 4.2.4 with a fat content ≥ 8 %

    ≤ 31 μg/kg fat
(3)

in point C.3.3.1, Performance criteria, point (d), ‘Notes to the performance criteria’ is replaced by the following:

‘(d)

Performance criteria for methods of analysis for acrylamide:

Table 8

ParameterCriterion
ApplicabilityAll foods
SpecificityFree from matrix or spectral interferences
Field blanksLess than Limit of Detection (LOD)
Repeatability (RSDr)0,66 times RSDR as derived from (modified) Horwitz equation
Reproducibility (RSDR)as derived from (modified) Horwitz equation
Recovery75-110 %
Limit of Detection (LOD)Three tenths of LOQ
Limit of Quantification (LOQ)

For foods with benchmark levels < 125 µg/kg: ≤ two fifths of the benchmark level, however not required to be lower than 20 µg/kg

For foods with benchmark level ≥ 125 µg/kg: ≤ 50 µg/kg

(4)

in point C.3.3.1, Performance criteria, the following points (e) and (f) are added:

‘(e)

Performance criteria for methods of analysis for perchlorate:

Table 9

ParameterCriterion
ApplicabilityAll foods
SpecificityFree from matrix or spectral interferences
Repeatability (RSDr)0,66 times RSDR as derived from (modified) Horwitz equation
Reproducibility (RSDR)as derived from (modified) Horwitz equation
Recovery70-110 %
Limit of Detection (LOD)Three tenths of LOQ
Limit of Quantification (LOQ)≤ two fifths of the ML
(f)

Notes to the performance criteria:

The Horwitz equation(1) (for concentrations 1,2 x 10-7 ≤ C ≤ 0,138) and the modified Horwitz equation(2) (for concentrations C < 1,2 × 10-7) are generalised precision equations which are independent of analyte and matrix but solely dependent on concentration for most routine methods of analysis.

Modified Horwitz equation for concentrations C < 1,2 × 10-7:

RSDR = 22 %

where:

  • RSDR is the relative standard deviation calculated from results generated under reproducibility conditions

  • C is the concentration ratio (i.e. 1 = 100g/100g, 0,001 = 1 000 mg/kg). The modified Horwitz equation applies to concentrations C < 1,2 × 10-7.

Horwitz equation for concentrations 1,2 x 10-7 ≤ C ≤ 0,138:

RSDR = 2C(-0,15)

where:

  • RSDR is the relative standard deviation calculated from results generated under reproducibility conditions

  • C is the concentration ratio (i.e. 1 = 100g/100g, 0,001 = 1 000 mg/kg). The Horwitz equation applies to concentrations 1,2 x 10-7 ≤ C ≤ 0,138.

(5)

in point C.3.3.2., ‘Fitness-for-purpose’ approach, the words ‘Table 8’ are replaced by the words ‘Table 10’.

(1)

W. Horwitz, L.R. Kamps, K.W. Boyer, J.Assoc.Off.Analy.Chem.,63, 1980, 1344-1354.

(2)

M. Thompson, Analyst, 125, 2000, 385-386.’

Back to top

Options/Help

Print Options

Close

Legislation is available in different versions:

Latest Available (revised):The latest available updated version of the legislation incorporating changes made by subsequent legislation and applied by our editorial team. Changes we have not yet applied to the text, can be found in the ‘Changes to Legislation’ area.

Original (As adopted by EU): The original version of the legislation as it stood when it was first adopted in the EU. No changes have been applied to the text.

Close

See additional information alongside the content

Geographical Extent: Indicates the geographical area that this provision applies to. For further information see ‘Frequently Asked Questions’.

Show Timeline of Changes: See how this legislation has or could change over time. Turning this feature on will show extra navigation options to go to these specific points in time. Return to the latest available version by using the controls above in the What Version box.

Close

Opening Options

Different options to open legislation in order to view more content on screen at once

Close

More Resources

Access essential accompanying documents and information for this legislation item from this tab. Dependent on the legislation item being viewed this may include:

  • the original print PDF of the as adopted version that was used for the EU Official Journal
  • lists of changes made by and/or affecting this legislation item
  • all formats of all associated documents
  • correction slips
  • links to related legislation and further information resources
Close

Timeline of Changes

This timeline shows the different versions taken from EUR-Lex before exit day and during the implementation period as well as any subsequent versions created after the implementation period as a result of changes made by UK legislation.

The dates for the EU versions are taken from the document dates on EUR-Lex and may not always coincide with when the changes came into force for the document.

For any versions created after the implementation period as a result of changes made by UK legislation the date will coincide with the earliest date on which the change (e.g an insertion, a repeal or a substitution) that was applied came into force. For further information see our guide to revised legislation on Understanding Legislation.

Close

More Resources

Use this menu to access essential accompanying documents and information for this legislation item. Dependent on the legislation item being viewed this may include:

  • the original print PDF of the as adopted version that was used for the print copy
  • correction slips

Click 'View More' or select 'More Resources' tab for additional information including:

  • lists of changes made by and/or affecting this legislation item
  • confers power and blanket amendment details
  • all formats of all associated documents
  • links to related legislation and further information resources