[F1ANNEX 3U.K.Indication of the sugar content
Textual Amendments
F1Annex 3 substituted (31.12.2020) by The Agricultural Products, Food and Drink (Amendment etc.) (EU Exit) Regulations 2020 (S.I. 2020/1637), regs. 1(7), 26(52), Sch. 8 Pt. 8
PART AU.K.List of terms referred to in Article 47(1), to be used for sparkling wine, aerated sparkling wine, quality sparkling wine or quality aromatic sparkling wine
| Terms | Conditions of use |
|---|---|
| extra dry | If its sugar content is between 12 and 17 grams per litre. |
| dry | If its sugar content is between 17 and 32 grams per litre. |
| medium dry | If its sugar content is between 32 and 50 grams per litre. |
| mild, sweet | If its sugar content is greater than 50 grams per litre. |
PART BU.K.List of terms referred to in Article 52(1), to be used for products other than those listed in Part A
| Terms | Conditions of use |
|---|---|
| dry | If its sugar content does not exceed: — 4 grams per litre, or — 9 grams per litre, provided that the total acidity expressed as grams of tartaric acid per litre is not more than 2 grams below the residual sugar content. |
| medium dry | If its sugar content exceeds the maximum permitted but does not exceed: — 12 grams per litre, or — 18 grams per litre, provided that the total acidity expressed as grams of tartaric acid per litre is not more than 10 grams below the residual sugar content. |
| medium, medium sweet | If its sugar content exceeds the maximum permitted but does not exceed 45 grams per litre. |
| sweet | If its sugar content is at least 45 grams per litre.] |