Commission Implementing Regulation (EU) 2020/1478
of 14 October 2020
amending Implementing Regulation (EU) 2015/1375 as regards sampling, the reference method for detection and import conditions related to Trichinella control
(Text with EEA relevance)
THE EUROPEAN COMMISSION,
Having regard to the Treaty on the Functioning of the European Union,
After consulting the Standing Committee on Plants, Animals, Food and Feed,
Whereas:
Regulation (EU) 2017/625 lays down rules for the performance of official controls and for action to be taken by the competent authorities in relation to the production of products of animal origin intended for human consumption.
Pending the result of the Trichinella examination, carcases may be cut into a maximum of six parts under certain conditions. For the production of certain specific products derived from domestic swine, warm cutting into more parts is required before the result of the Trichinella examination are available. For such specific products, cutting into more parts should therefore be allowed provided that the safety of the meat is ensured.
The Implementing Regulation (EU) 2015/1375 provides for a derogation from Trichinella examination at entry into the Union where pigs are coming from officially Trichinella-free holdings applying controlled housing conditions. A third country can only apply this derogation if it has informed the Commission of the application of such derogation and if it has been listed for that purpose by the Commission.
Chapter I of Annex I to Implementing Regulation (EU) 2015/1375 sets a reference method of detection of Trichinella in samples collected from carcases of domestic swine. In 2015, the International Organization for Standardization adopted global standard ISO 18743:2015 specifying a method of detection of Trichinella spp. muscle stage larvae in meat of individual animal carcasses intended for human consumption. The reference method of detection of Trichinella, laid down in Implementing Regulation (EU) 2015/1375 complies with the requirements of ISO 18743:2015.
It is therefore appropriate to replace the reference method in Regulation (EU) 2015/1375 by ISO 18743:2015 to bring the Union reference method in line with this global standard. This will facilitate export of pig meat from the Union, without creating any additional requirements or burden to European laboratories using the reference methods for official controls.
Since Regulation (EU) No 206/2010 and Decision 2007/777/EC are only repealed from 20 April 2021, the amendment of listing of third countries and model certificates should only apply from that date.
The measures provided for in this Regulation are in accordance with the opinion of the Standing Committee on Plants, Animals, Food and Feed,
HAS ADOPTED THIS REGULATION: