http://www.legislation.gov.uk/id/eur/2020/1540/adopted

ANNEX

In Annex II, in point 1, the entry for sesamum seeds originating from India is replaced by the following entry:

Food and feed (intended use)
CN code ⁽¹⁾
TARIC sub-division
Country of origin
Hazard
Frequency of identity and physical checks (%)
‘Sesamum seeds
(Food)
1207 40 90
India (IN)
Salmonella6
20
Pesticides residues 7 8
50
The sampling and the analyses shall be performed in accordance with the sampling procedures and the analytical reference methods set out in point 1(a) of Annex III to this Regulation.
Residues of at least those pesticides listed in the control programme adopted in accordance with Article 29(2) of Regulation (EC) No 396/2005 of the European Parliament and of the Council of 23 February 2005 on maximum residue levels of pesticides in or on food and feed of plant and animal origin and amending Council Directive 91/414/EEC (OJ L 70, 16.3.2005, p. 1.) that can be analysed with multi-residue methods based on GC-MS and LC-MS (pesticides to be monitored in/on products of plant origin only).
Residues of ethylene oxide (sum of ethylene oxide and 2-chloro-ethanol, expressed as ethylene oxide).’

Food and feed (intended use)	CN code ⁽¹⁾	Country of origin	Hazard	Frequency of identity and physical checks (%)
‘Sesamum seeds (Food)	1207 40 90	India (IN)	Salmonella6	20
‘Sesamum seeds (Food)	1207 40 90	India (IN)	Pesticides residues 7 8	50
The sampling and the analyses shall be performed in accordance with the sampling procedures and the analytical reference methods set out in point 1(a) of Annex III to this Regulation.
Residues of at least those pesticides listed in the control programme adopted in accordance with Article 29(2) of Regulation (EC) No 396/2005 of the European Parliament and of the Council of 23 February 2005 on maximum residue levels of pesticides in or on food and feed of plant and animal origin and amending Council Directive 91/414/EEC (OJ L 70, 16.3.2005, p. 1.) that can be analysed with multi-residue methods based on GC-MS and LC-MS (pesticides to be monitored in/on products of plant origin only).
Residues of ethylene oxide (sum of ethylene oxide and 2-chloro-ethanol, expressed as ethylene oxide).’