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Commission Implementing Regulation (EU) 2020/1577 of 21 September 2020 amending Annex I to Council Regulation (EEC) No 2658/87 on the tariff and statistical nomenclature and on the Common Customs Tariff
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for additional preservation or stabilisation (for example, by moderate heat treatment, sulphuring, the addition of sorbic acid or potassium sorbate),
to improve or maintain their appearance (for example, by the addition of vegetable oil or small quantities of glucose syrup),
provided that they retain the character of dried fruit or dried nuts.
CN code | Description |
| Supplementary unit | ||
---|---|---|---|---|---|
0801 | Coconuts, Brazil nuts and cashew nuts, fresh or dried, whether or not shelled or peeled | ||||
Coconuts | |||||
08011100 | Desiccated | Free | — | ||
08011200 | In the inner shell (endocarp) | Free | — | ||
08011900 | Other | Free | — | ||
Brazil nuts | |||||
08012100 | In shell | Free | — | ||
08012200 | Shelled | Free | — | ||
Cashew nuts | |||||
08013100 | In shell | Free | — | ||
08013200 | Shelled | Free | — | ||
0802 | Other nuts, fresh or dried, whether or not shelled or peeled | ||||
Almonds | |||||
080211 | In shell | ||||
08021110 | Bitter | Free | — | ||
08021190 | Other | 5,6(1) | — | ||
080212 | Shelled | ||||
08021210 | Bitter | Free | — | ||
08021290 | Other | 3,5(1) | — | ||
Hazelnuts or filberts (Corylus spp.) | |||||
08022100 | In shell | 3,2 | — | ||
08022200 | Shelled | 3,2 | — | ||
Walnuts | |||||
08023100 | In shell | 4 | — | ||
08023200 | Shelled | 5,1 | — | ||
Chestnuts (Castanea spp.) | |||||
08024100 | In shell | 5,6 | — | ||
08024200 | Shelled | 5,6 | — | ||
Pistachios | |||||
08025100 | In shell | 1,6 | — | ||
08025200 | Shelled | 1,6 | — | ||
Macadamia nuts | |||||
08026100 | In shell | 2 | — | ||
08026200 | Shelled | 2 | — | ||
08027000 | Kola nuts (Cola spp.) | Free | — | ||
08028000 | Areca nuts | Free | — | ||
080290 | Other | ||||
08029010 | Pecans | Free | — | ||
08029050 | Pine nuts (Pinus spp.) | 3,2(9) | — | ||
08029085 | Other | 3,2(9) | — | ||
0803 | Bananas, including plantains, fresh or dried | ||||
080310 | Plantains | ||||
08031010 | Fresh | 16 | — | ||
08031090 | Dried | 16 | — | ||
080390 | Other | ||||
08039010 | Fresh | 114 €/1 000 kg/net | — | ||
08039090 | Dried | 16 | — | ||
0804 | Dates, figs, pineapples, avocados, guavas, mangoes and mangosteens, fresh or dried | ||||
08041000 | Dates | 7,7 | — | ||
080420 | Figs | ||||
08042010 | Fresh | 5,6 | — | ||
08042090 | Dried | 8 | — | ||
08043000 | Pineapples | 5,8 | — | ||
08044000 | Avocados | (3) | — | ||
08045000 | Guavas, mangoes and mangosteens | Free | — | ||
0805 | Citrus fruit, fresh or dried | ||||
080510 | Oranges | ||||
Sweet oranges, fresh | |||||
08051022 | Navel oranges | (2) | — | ||
08051024 | White oranges | (2) | — | ||
08051028 | Other | (2) | — | ||
08051080 | Other | (4) | — | ||
Mandarins (including tangerines and satsumas); clementines, wilkings and similar citrus hybrids | |||||
080521 | Mandarins (including tangerines and satsumas) | ||||
08052110 | Satsumas | (2) | — | ||
08052190 | Other | (2) | — | ||
08052200 | Clementines | (2) | — | ||
08052900 | Other | (2) | — | ||
08054000 | Grapefruit, including pomelos | (5) | — | ||
080550 | Lemons (Citrus limon, Citrus limonum) and limes (Citrus aurantifolia, Citrus latifolia) | ||||
08055010 | Lemons (Citrus limon, Citrus limonum) | (2) | — | ||
08055090 | Limes (Citrus aurantifolia, Citrus latifolia) | 12,8 | — | ||
08059000 | Other | 12,8 | — | ||
0806 | Grapes, fresh or dried | ||||
080610 | Fresh | ||||
08061010 | Table grapes | (2) | — | ||
08061090 | Other | (6) | — | ||
080620 | Dried | ||||
08062010 | Currants | 2,4 | — | ||
08062030 | Sultanas | 2,4 | — | ||
08062090 | Other | 2,4 | — | ||
0807 | Melons (including watermelons) and papaws (papayas), fresh | ||||
Melons (including watermelons) | |||||
08071100 | Watermelons | 8,8 | — | ||
08071900 | Other | 8,8 | — | ||
08072000 | Papaws (papayas) | Free | — | ||
0808 | Apples, pears and quinces, fresh | ||||
080810 | Apples | ||||
08081010 | Cider apples, in bulk, from 16 September to 15 December | 7,2 MIN 0,36 €/100 kg/net | — | ||
08081080 | Other | (2) | — | ||
080830 | Pears | ||||
08083010 | Perry pears, in bulk, from 1 August to 31 December | 7,2 MIN 0,36 €/100 kg/net | — | ||
08083090 | Other | (2) | — | ||
08084000 | Quinces | 7,2 | — | ||
0809 | Apricots, cherries, peaches (including nectarines), plums and sloes, fresh | ||||
08091000 | Apricots | (2) | — | ||
Cherries | |||||
08092100 | Sour cherries (Prunus cerasus) | (2) | — | ||
08092900 | Other | (2) | — | ||
080930 | Peaches, including nectarines | ||||
08093010 | Nectarines | (2) | — | ||
08093090 | Other | (2) | — | ||
080940 | Plums and sloes | ||||
08094005 | Plums | (2) | — | ||
08094090 | Sloes | 12 | — | ||
0810 | Other fruit, fresh | ||||
08101000 | Strawberries | (7) | — | ||
081020 | Raspberries, blackberries, mulberries and loganberries | ||||
08102010 | Raspberries | 8,8 | — | ||
08102090 | Other | 9,6 | — | ||
081030 | Black-, white- or redcurrants and gooseberries | ||||
08103010 | Blackcurrants | 8,8 | — | ||
08103030 | Redcurrants | 8,8 | — | ||
08103090 | Other | 9,6 | — | ||
081040 | Cranberries, bilberries and other fruit of the genus Vaccinium | ||||
08104010 | Cowberries, foxberries or mountain cranberries (fruit of the species Vaccinium vitis-idaea) | Free | — | ||
08104030 | Fruit of the species Vaccinium myrtillus | 3,2 | — | ||
08104050 | Fruit of the species Vaccinium macrocarpon and Vaccinium corymbosum | 3,2 | — | ||
08104090 | Other | 9,6 | — | ||
08105000 | Kiwifruit | (8) | — | ||
08106000 | Durians | 8,8 | — | ||
08107000 | Persimmons | 8,8 | — | ||
081090 | Other | ||||
08109020 | Tamarinds, cashew apples, lychees, jackfruit, sapodilla plums, passion fruit, carambola and pitahaya | Free | — | ||
08109075 | Other | 8,8 | — | ||
0811 | Fruit and nuts, uncooked or cooked by steaming or boiling in water, frozen, whether or not containing added sugar or other sweetening matter | ||||
081110 | Strawberries | ||||
Containing added sugar or other sweetening matter | |||||
08111011 | With a sugar content exceeding 13 % by weight | 20,8 + 8,4 €/100 kg/net | — | ||
08111019 | Other | 20,8 | — | ||
08111090 | Other | 14,4 | — | ||
081120 | Raspberries, blackberries, mulberries, loganberries, black-, white- or redcurrants and gooseberries | ||||
Containing added sugar or other sweetening matter | |||||
08112011 | With a sugar content exceeding 13 % by weight | 20,8 + 8,4 €/100 kg/net | — | ||
08112019 | Other | 20,8 | — | ||
Other | |||||
08112031 | Raspberries | 14,4 | — | ||
08112039 | Blackcurrants | 14,4 | — | ||
08112051 | Redcurrants | 12 | — | ||
08112059 | Blackberries and mulberries | 12 | — | ||
08112090 | Other | 14,4 | — | ||
081190 | Other | ||||
Containing added sugar or other sweetening matter | |||||
With a sugar content exceeding 13 % by weight | |||||
08119011 | Tropical fruit and tropical nuts | 13 + 5,3 €/100 kg/net | — | ||
08119019 | Other | 20,8 + 8,4 €/100 kg/net | — | ||
Other | |||||
08119031 | Tropical fruit and tropical nuts | 13 | — | ||
08119039 | Other | 20,8 | — | ||
Other | |||||
08119050 | Fruit of the species Vaccinium myrtillus | 12 | — | ||
08119070 | Fruit of the species Vaccinium myrtilloides and Vaccinium angustifolium | 3,2 | — | ||
Cherries | |||||
08119075 | Sour cherries (Prunus cerasus) | 14,4 | — | ||
08119080 | Other | 14,4 | — | ||
08119085 | Tropical fruit and tropical nuts | 9 | — | ||
08119095 | Other | 14,4 | — | ||
0812 | Fruit and nuts, provisionally preserved (for example, by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions), but unsuitable in that state for immediate consumption | ||||
08121000 | Cherries | 8,8 | — | ||
081290 | Other | ||||
08129025 | Apricots; oranges | 12,8 | — | ||
08129030 | Papaws (papayas) | 2,3 | — | ||
08129040 | Fruit of the species Vaccinium myrtillus | 6,4 | — | ||
08129070 | Guavas, mangoes, mangosteens, tamarinds, cashew apples, lychees, jackfruit, sapodillo plums, passion fruit, carambola, pitahaya and tropical nuts | 5,5 | — | ||
08129098 | Other | 8,8 | — | ||
0813 | Fruit, dried, other than that of headings 0801 to 0806; mixtures of nuts or dried fruits of this chapter | ||||
08131000 | Apricots | 5,6 | — | ||
08132000 | Prunes | 9,6 | — | ||
08133000 | Apples | 3,2 | — | ||
081340 | Other fruit | ||||
08134010 | Peaches, including nectarines | 5,6 | — | ||
08134030 | Pears | 6,4 | — | ||
08134050 | Papaws (papayas) | 2 | — | ||
08134065 | Tamarinds, cashew apples, lychees, jackfruit, sapodillo plums, passion fruit, carambola and pitahaya | Free | — | ||
08134095 | Other | 2,4 | — | ||
081350 | Mixtures of nuts or dried fruits of this chapter | ||||
Mixtures of dried fruit, other than that of headings 0801 to 0806 | |||||
Not containing prunes | |||||
08135012 | Of papaws (papayas), tamarinds, cashew apples, lychees, jackfruit, sapodillo plums, passion fruit, carambola and pitahaya | 4 | — | ||
08135015 | Other | 6,4 | — | ||
08135019 | Containing prunes | 9,6 | — | ||
Mixtures exclusively of nuts of headings 0801 and 0802 | |||||
08135031 | Of tropical nuts | 4 | — | ||
08135039 | Other | 6,4 | — | ||
Other mixtures | |||||
08135091 | Not containing prunes or figs | 8 | — | ||
08135099 | Other | 9,6 | — | ||
08140000 | Peel of citrus fruit or melons (including watermelons), fresh, frozen, dried or provisionally preserved in brine, in sulphur water or in other preservative solutions | 1,6 | — |
WTO tariff quota.
See Annex 2.
From 1 January to 31 May: 4,
from 1 June to 30 November: 5,1,
from 1 to 31 December: 4.
From 1 January to 31 March: 16,
from 1 April to 15 October: 12,
from 16 October to 31 December: 16.
From 1 January to 30 April: 1,5,
from 1 May to 31 October: 2,4,
from 1 November to 31 December: 1,5.
From 1 January to 14 July: 14,4,
from 15 July to 31 October: 17,6,
from 1 November to 31 December: 14,4.
From 1 January to 30 April: 11,2,
from 1 May to 31 July: 12,8 MIN 2,4 €/100 kg/net,
from 1 August to 31 December: 11,2.
From 1 January to 14 May: 8,8,
from 15 May to 15 November: 8,
from 16 November to 31 December: 8,8.
Autonomous rate of duty: 2.
Commission Implementing Regulation (EU) No 974/2014 of 11 September 2014 laying down the refractometry method of measuring dry soluble residue in products processed from fruit and vegetables for the purposes of their classification in the Combined Nomenclature (OJ L 274, 16.9.2014, p. 6).
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