ANNEX
Part E of Annex II to Regulation (EC) No 1333/2008, regarding food category 09.2 ‘Processed fish and fishery products including molluscs and crustaceans’ is amended as follows:
- (1)
the entries for Group II and Group III are replaced by the following:
Group II
Colours at quantum satis
quantum satis
only surimi and similar products and salmon substitutes based on Theragra chalcogramma, Pollachius virens and Clupea harengus
Group III
Colours with combined maximum limit
500
(84)
only surimi and similar products and salmon substitutes based on Theragra chalcogramma, Pollachius virens and Clupea harengus
- (2)
the entry for Sunset Yellow FCF/Orange Yellow S (E 110) is replaced by the following:
E 110
Sunset Yellow FCF/Orange Yellow S
200
(63)
only salmon substitutes based on Theragra chalcogramma, Pollachius virens and Clupea harengus
- (3)
the entry for Ponceau 4R, Cochineal Red A (E 124) is replaced by the following:
E 124
Ponceau 4R, Cochineal Red A
200
(63)
only salmon substitutes based on Theragra chalcogramma, Pollachius virens and Clupea harengus
- (4)
the first entry for Lycopene (E 160d) is replaced by the following:
E 160d
Lycopene
10
only salmon substitutes based on Theragra chalcogramma, Pollachius virens and Clupea harengus