Commission Regulation (EU) 2020/192Show full title

Commission Regulation (EU) 2020/192 of 12 February 2020 amending Annexes II and III to Regulation (EC) No 396/2005 of the European Parliament and of the Council as regards maximum residue levels for prochloraz in or on certain products (Text with EEA relevance)

ANNEX

Annexes II and III to Regulation (EC) No 396/2005 are amended as follows:

(1)

in Annex II the column for prochloraz is replaced by the following:

(*) Limit of analytical determination
(a) For the complete list of products of plant and animal origin to which MRLs apply, reference should be made to Annex I.
(F) = Fat soluble
Prochloraz (sum of prochloraz, BTS 44595 (M201-04) and BTS 44596 (M201-03), expressed as prochloraz) (F)
(+) The European Food Safety Authority identified some information on residue trials in relation with the new residue definition as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by [Office of Publication: please insert date 2 years after publication], or, if that information is not submitted by that date, the lack of it.

0161040 Kumquats

0162020 Litchis/lychees

0162030 Passionfruits/maracujas

0162040 Prickly pears/cactus fruits

0162050 Star apples/cainitos

0162060 American persimmons/Virginia kaki

0163010 Avocados

0163040 Papayas

0163050 Granate apples/pomegranates

0163060 Cherimoyas

0163070 Guavas

0163090 Breadfruits

0163100 Durians

0163110 Soursops/guanabanas

(+) The European Food Safety Authority identified some information on feeding studies analysing both enforcement and risk assessment residue definitions as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by [Office of Publication: please insert date 2 years after publication], or, if that information is not submitted by that date, the lack of it.

1011030 Liver

1011040 Kidney

1012020 Fat

1012030 Liver

1012040 Kidney

1013020 Fat

1013030 Liver

1013040 Kidney

1014020 Fat

1014030 Liver

1014040 Kidney

1015020 Fat

1015030 Liver

1015040 Kidney

1016010 Muscle

1016020 Fat

1016030 Liver

1016040 Kidney

1016050 Edible offals (other than liver and kidney)

1016990 Others (2)

1030010 Chicken

1030020 Duck

1030030 Geese

1030040 Quail

Code numberGroups and examples of individual products to which the MRLs apply (a)Prochloraz (sum of prochloraz, BTS 44595 (M201-04) and BTS 44596 (M201-03), expressed as prochloraz) (F)
0100000 FRUITS, FRESH or FROZEN; TREE NUTS
0110000 Citrus fruits 0.03*
0110010Grapefruits
0110020Oranges
0110030Lemons
0110040Limes
0110050Mandarins
0110990Others (2)
0120000 Tree nuts 0.03*
0120010Almonds
0120020Brazil nuts
0120030Cashew nuts
0120040Chestnuts
0120050Coconuts
0120060Hazelnuts/cobnuts
0120070Macadamias
0120080Pecans
0120090Pine nut kernels
0120100Pistachios
0120110Walnuts
0120990Others (2)
0130000 Pome fruits 0.03*
0130010Apples
0130020Pears
0130030Quinces
0130040Medlars
0130050Loquats/Japanese medlars
0130990Others (2)
0140000 Stone fruits 0.03*
0140010Apricots
0140020Cherries (sweet)
0140030Peaches
0140040Plums
0140990Others (2)
0150000 Berries and small fruits 0.03*
0151000
(a)

grapes

0151010Table grapes
0151020Wine grapes
0152000
(b)

strawberries

0153000
(c)

cane fruits

0153010Blackberries
0153020Dewberries
0153030Raspberries (red and yellow)
0153990Others (2)
0154000
(d)

other small fruits and berries

0154010Blueberries
0154020Cranberries
0154030Currants (black, red and white)
0154040Gooseberries (green, red and yellow)
0154050Rose hips
0154060Mulberries (black and white)
0154070Azaroles/Mediterranean medlars
0154080Elderberries
0154990Others (2)
0160000 Miscellaneous fruits with
0161000
(a)

edible peel

0161010Dates 0.03*
0161020Figs 0.03*
0161030Table olives 0.03*
0161040Kumquats 10 (+)
0161050Carambolas 0.03*
0161060Kaki/Japanese persimmons 0.03*
0161070Jambuls/jambolans 0.03*
0161990Others (2) 0.03*
0162000
(b)

inedible peel, small

0162010Kiwi fruits (green, red, yellow) 0.03*
0162020Litchis/lychees 7 (+)
0162030Passionfruits/maracujas 7 (+)
0162040Prickly pears/cactus fruits 7 (+)
0162050Star apples/cainitos 7 (+)
0162060American persimmons/Virginia kaki 7 (+)
0162990Others (2) 0.03*
0163000
(c)

inedible peel, large

0163010Avocados 7 (+)
0163020Bananas 0.03*
0163030Mangoes 0.03*
0163040Papayas 7 (+)
0163050Granate apples/pomegranates 7 (+)
0163060Cherimoyas 7 (+)
0163070Guavas 7 (+)
0163080Pineapples 0.03*
0163090Breadfruits 7 (+)
0163100Durians 7 (+)
0163110Soursops/guanabanas 7 (+)
0163990Others (2) 0.03*
0200000 VEGETABLES, FRESH or FROZEN
0210000 Root and tuber vegetables 0.03*
0211000
(a)

potatoes

0212000
(b)

tropical root and tuber vegetables

0212010Cassava roots/manioc
0212020Sweet potatoes
0212030Yams
0212040Arrowroots
0212990Others (2)
0213000
(c)

other root and tuber vegetables except sugar beets

0213010Beetroots
0213020Carrots
0213030Celeriacs/turnip rooted celeries
0213040Horseradishes
0213050Jerusalem artichokes
0213060Parsnips
0213070Parsley roots/Hamburg roots parsley
0213080Radishes
0213090Salsifies
0213100Swedes/rutabagas
0213110Turnips
0213990Others (2)
0220000 Bulb vegetables 0.03*
0220010Garlic
0220020Onions
0220030Shallots
0220040Spring onions/green onions and Welsh onions
0220990Others (2)
0230000 Fruiting vegetables 0.03*
0231000
(a)

Solanaceae and Malvaceae

0231010Tomatoes
0231020Sweet peppers/bell peppers
0231030Aubergines/eggplants
0231040Okra/lady's fingers
0231990Others (2)
0232000
(b)

cucurbits with edible peel

0232010Cucumbers
0232020Gherkins
0232030Courgettes
0232990Others (2)
0233000
(c)

cucurbits with inedible peel

0233010Melons
0233020Pumpkins
0233030Watermelons
0233990Others (2)
0234000
(d)

sweet corn

0239000
(e)

other fruiting vegetables

0240000 Brassica vegetables (excluding brassica roots and brassica baby leaf crops) 0.03*
0241000
(a)

flowering brassica

0241010Broccoli
0241020Cauliflowers
0241990Others (2)
0242000
(b)

head brassica

0242010Brussels sprouts
0242020Head cabbages
0242990Others (2)
0243000
(c)

leafy brassica

0243010Chinese cabbages/pe-tsai
0243020Kales
0243990Others (2)
0244000
(d)

kohlrabies

0250000 Leaf vegetables, herbs and edible flowers
0251000
(a)

lettuces and salad plants

0.03*
0251010Lamb's lettuces/corn salads
0251020Lettuces
0251030Escaroles/broad-leaved endives
0251040Cresses and other sprouts and shoots
0251050Land cresses
0251060Roman rocket/rucola
0251070Red mustards
0251080Baby leaf crops (including brassica species)
0251990Others (2)
0252000
(b)

spinaches and similar leaves

0.03*
0252010Spinaches
0252020Purslanes
0252030Chards/beet leaves
0252990Others (2)
0253000
(c)

grape leaves and similar species

0.03*
0254000
(d)

watercresses

0.03*
0255000
(e)

witloofs/Belgian endives

0.03*
0256000
(f)

herbs and edible flowers

0.06*
0256010Chervil
0256020Chives
0256030Celery leaves
0256040Parsley
0256050Sage
0256060Rosemary
0256070Thyme
0256080Basil and edible flowers
0256090Laurel/bay leaves
0256100Tarragon
0256990Others (2)
0260000 Legume vegetables 0.03*
0260010Beans (with pods)
0260020Beans (without pods)
0260030Peas (with pods)
0260040Peas (without pods)
0260050Lentils
0260990Others (2)
0270000 Stem vegetables 0.03*
0270010Asparagus
0270020Cardoons
0270030Celeries
0270040Florence fennels
0270050Globe artichokes
0270060Leeks
0270070Rhubarbs
0270080Bamboo shoots
0270090Palm hearts
0270990Others (2)
0280000 Fungi, mosses and lichens
0280010Cultivated fungi3
0280020Wild fungi 0.03*
0280990Mosses and lichens 0.03*
0290000 Algae and prokaryotes organisms 0.03*
0300000 PULSES 0.03*
0300010Beans
0300020Lentils
0300030Peas
0300040Lupins/lupini beans
0300990Others (2)
0400000 OILSEEDS AND OIL FRUITS
0401000 Oilseeds
0401010Linseeds 0.3
0401020Peanuts/groundnuts 0.03*
0401030Poppy seeds 0.3
0401040Sesame seeds 0.03*
0401050Sunflower seeds 0.3
0401060Rapeseeds/canola seeds 0.3
0401070Soyabeans 0.03*
0401080Mustard seeds 0.03*
0401090Cotton seeds 0.03*
0401100Pumpkin seeds 0.03*
0401110Safflower seeds 0.03*
0401120Borage seeds 0.03*
0401130Gold of pleasure seeds 0.03*
0401140Hemp seeds 0.03*
0401150Castor beans 0.03*
0401990Others (2) 0.03*
0402000 Oil fruits 0.03*
0402010Olives for oil production
0402020Oil palms kernels
0402030Oil palms fruits
0402040Kapok
0402990Others (2)
0500000 CEREALS
0500010Barley 0.03*
0500020Buckwheat and other pseudocereals 0.03*
0500030Maize/corn 0.03*
0500040Common millet/proso millet 0.03*
0500050Oat 0.03*
0500060Rice 0.03*
0500070Rye 0.2
0500080Sorghum 0.03*
0500090Wheat 0.2
0500990Others (2) 0.03*
0600000 TEAS, COFFEE, HERBAL INFUSIONS, COCOA AND CAROBS 0.15*
0610000 Teas
0620000 Coffee beans
0630000 Herbal infusions from
0631000
(a)

flowers

0631010Chamomile
0631020Hibiscus/roselle
0631030Rose
0631040Jasmine
0631050Lime/linden
0631990Others (2)
0632000
(b)

leaves and herbs

0632010Strawberry
0632020Rooibos
0632030Mate/maté
0632990Others (2)
0633000
(c)

roots

0633010Valerian
0633020Ginseng
0633990Others (2)
0639000
(d)

any other parts of the plant

0640000 Cocoa beans
0650000 Carobs/Saint John's breads
0700000 HOPS 0.15*
0800000 SPICES
0810000 Seed spices 0.15*
0810010Anise/aniseed
0810020Black caraway/black cumin
0810030Celery
0810040Coriander
0810050Cumin
0810060Dill
0810070Fennel
0810080Fenugreek
0810090Nutmeg
0810990Others (2)
0820000 Fruit spices 0.15*
0820010Allspice/pimento
0820020Sichuan pepper
0820030Caraway
0820040Cardamom
0820050Juniper berry
0820060Peppercorn (black, green and white)
0820070Vanilla
0820080Tamarind
0820990Others (2)
0830000 Bark spices 0.15*
0830010Cinnamon
0830990Others (2)
0840000 Root and rhizome spices
0840010Liquorice 0.15*
0840020Ginger (10) 0.15*
0840030Turmeric/curcuma 0.15*
0840040Horseradish (11)
0840990Others (2) 0.15*
0850000 Bud spices 0.15*
0850010Cloves
0850020Capers
0850990Others (2)
0860000 Flower pistil spices 0.15*
0860010Saffron
0860990Others (2)
0870000 Aril spices 0.15*
0870010Mace
0870990Others (2)
0900000 SUGAR PLANTS 0.03*
0900010Sugar beet roots
0900020Sugar canes
0900030Chicory roots
0900990Others (2)
1000000 PRODUCTS OF ANIMAL ORIGIN -TERRESTRIAL ANIMALS
1010000 Commodities from
1011000
(a)

swine

1011010Muscle 0.03*
1011020Fat 0.03*
1011030Liver 0.3 (+)
1011040Kidney 0.05 (+)
1011050Edible offals (other than liver and kidney) 0.03*
1011990Others (2) 0.03*
1012000
(b)

bovine

1012010Muscle 0.03*
1012020Fat 0.07 (+)
1012030Liver 1 (+)
1012040Kidney 0.2 (+)
1012050Edible offals (other than liver and kidney) 0.03*
1012990Others (2) 0.03*
1013000
(c)

sheep

1013010Muscle 0.03*
1013020Fat 0.15 (+)
1013030Liver 3 (+)
1013040Kidney 0.5 (+)
1013050Edible offals (other than liver and kidney) 0.03*
1013990Others (2) 0.03*
1014000
d)

goat

1014010Muscle 0.03*
1014020Fat 0.15 (+)
1014030Liver 3 (+)
1014040Kidney 0.5 (+)
1014050Edible offals (other than liver and kidney) 0.03*
1014990Others (2) 0.03*
1015000
(e)

equine

1015010Muscle 0.03*
1015020Fat 0.07 (+)
1015030Liver 1 (+)
1015040Kidney 0.2 (+)
1015050Edible offals (other than liver and kidney) 0.03*
1015990Others (2) 0.03*
1016000
(f)

poultry

1016010Muscle 0.03* (+)
1016020Fat 0.03* (+)
1016030Liver 0.04 (+)
1016040Kidney 0.03* (+)
1016050Edible offals (other than liver and kidney) 0.03* (+)
1016990Others (2) 0.03* (+)
1017000
(g)

other farmed terrestrial animals

0.03*
1017010Muscle
1017020Fat
1017030Liver
1017040Kidney
1017050Edible offals (other than liver and kidney)
1017990Others (2)
1020000 Milk 0.03*
1020010Cattle
1020020Sheep
1020030Goat
1020040Horse
1020990Others (2)
1030000 Birds eggs 0.1
1030010Chicken (+)
1030020Duck (+)
1030030Geese (+)
1030040Quail (+)
1030990Others (2)
1040000 Honey and other apiculture products (7) 0.15*
1050000 Amphibians and Reptiles 0.03*
1060000 Terrestrial invertebrate animals 0.03*
1070000 Wild terrestrial vertebrate animals 0.03*
1100000 PRODUCTS OF ANIMAL ORIGIN - FISH, FISHPRODUCTS AND ANY OTHER MARINE AND FRESHWATER FOOD PRODUCTS (8)
1200000 PRODUCTS OR PART OF PRODUCTS EXCLUSIVELY USED FOR ANIMAL FEED PRODUCTION (8)
1300000 PROCESSED FOOD PRODUCTS (9)
(2)

in part B of Annex III the column for prochloraz is deleted.